Bistro Vendome
3.26
（0 reviews）USD 40
French
New York, United States
Reservations
Accepts reservations・Request reservation
Budget
USD 40
Hours
Sunday
12:00~15:00
Accepts reservations
17:00~21:00
Accepts reservations
Monday
Closed
Tuesday
12:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Wednesday
12:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Thursday
12:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Friday
12:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Saturday
12:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Public holiday
12:00~15:00
Accepts reservations
17:00~21:00
Accepts reservations
Address
Nearby stations
1.09km from Vernon Blvd-Jackson Ave station1.11km from 51 Street station1.16km from Lexington Ave-53 St station1.17km from Roosevelt Island station
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
Cozy Authentic French Bistro
Bistro Vendome is a cozy neighborhood spot offering classic French bistro cuisine in a charming, intimate setting. The menu highlights traditional favorites such as escargot, fish soup, duck confit, and profiteroles, with seasonal dishes reflecting market availability. A well-chosen selection of cocktails and wines complements the food, while attentive staff contribute to a welcoming, distinctly French ambiance.
Ratings
3.26（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Wine List
All Day Menu
Desserts
Wine List
Desserts
All Day Menu
Wine List
Desserts
All Day Menu
Whites by the Glass
Sancerre, Joseph Mellot, Domaine de Bellecours, 2019
USD 16
Muscadet, Domaine de la Pinardière, 2019
USD 13
Sauvignon Blanc, Lapostolle, Chile, 2019
USD 12
Chardonnay, Domaine Raissac, 2019
USD 11
Pinot Blanc, Paul Blanck, Alsace, 2018
USD 14
Albariño, Peitan, Spain, 2018
USD 14
Côtes de Provence Rosé, Xavier Flouret, Nationale 7, 2019
USD 15
Reds by the Glass
Malbec, Fabre Montmayou, Argentina, 2019
USD 13
Pinot Noir, A to Z, Oregon, 2017
USD 16
Côtes du Rhône, Domaine Ferraton, 2017
USD 14
Cabernet Sauvignon, Twenty Bench, California, 2018
USD 14
Médoc, Château la Tour Cordouan, 2018
USD 15
Champagnes
Prince de Lise, Brut Blanc de Blancs, NV (Sparkling Wine)
USD 11
Autréau, Brut, Grand Cru, NV
Market value (please ask)
Autréau, Blanc de Blancs, Brut, Grand Cru, NV
USD 122
Besserat de Bellefon, Rosé, NV
USD 160
Laurent Perrier, Millesime, 2002
USD 235
Perrier-Jouet, Brut Fleur de Champagne, 2000
USD 320
Thienot, Cuvée Alain Thienot, 1999
USD 265
Bollinger, Brut Rosé
USD 225
De Venoge, Brut, 1990
USD 480
Ruinart, Brut, 1996
USD 520
Nicolas Feuillatte, Brut Cuvée Palme d'Or, 1996
USD 320
Reserve List
Haut-Médoc, Château la Lagune, 3e Cru Classé, 2009
USD 215
Pauillac, Château Grand Puy Lacoste, 5e Cru Classé, 2005
USD 359
Pauillac, Château Lynch Bages, 5e Cru Classé, 2009
USD 435
Saint-Emilion, Clos Fourtet, 1e Cru Classé (Classé B), 2010
USD 370
Saint-Emilion, Château Figeac, 1e Cru Classé (Classé B), 2009
USD 505
Saint-Emilion, Château Pavie, 1e Cru Classé (Classé a), 2005
USD 795
Pomerol, Château Clinet, 2010
USD 350
Saint-Julien, Château Lagrange, 3e Cru Classé, 2000
USD 365
Margaux, Château Brane Cantenac, 2e Cru Classé, 2009
USD 240
Margaux, Château Rauzan-Segla, 2e Cru Classé, 2006
USD 260
Saint-Estèphe, Cos d'Estournel, 2e Cru Classé, 2006
USD 340
Saint-Estèphe, Château Montrose, 2e Cru Classé, 1989
USD 700
Whites by the Bottles
Quincy, Domaine Pierre Duret, 2018
USD 46
Vouvray, Château Moncontour Demi-Sec, 2018
USD 57
Pouilly Fumé, Domaine Langoux, 2019
USD 63
Sancerre, Domaine du Carrou, 2019
USD 75
MâCon-Villages, Château de Mirande, 2018
USD 61
Saint- Véran, Domain Corsin, "Vieilles Vignes", 2016
USD 73
Chablis, Domaine Defaix, "Vieilles Vignes", 2018
USD 82
Rully 1er Cru, Château de Rully, 2018
USD 93
Riesling, Ruhlman, Cuvée Jean Charles, 2016
USD 54
Costières de Nîmes, Château l'Ermitage, Sainte Cécile, 2018
USD 47
Chardonnay, Hahn, Santa Lucia Highlands, California, 2018
USD 58
Sauvignon Blanc, Frog's Leap, Napa, 2019
USD 69
Chardonnay, Trefethen, Napa Valley, 2018
Market value (please ask)
Reds by the Bottles
Médoc, Château Ramafort, 2016
USD 64
Graves, Château Haut-Selve, 2016
USD 66
Margaux, La Petite Tour de Bessan, 2016
USD 70
Lalande de Pomerol, Château les Hautes Tuileries, 2015
USD 82
Saint-Emilion Grand Cru, Château Barrail de Brisson, 2016
USD 87
Pomerol, La Création, 2015
USD 119
Saint-Estèphe, Château Cos Labory, Grand Cru Classé, 2011
USD 123
Bourgogne, Maison Roche de Bellene, 2018
USD 58
Savigny-les-Beaunes, Pierre Cornu-Camus, 2017
USD 82
Mercurey 1er Cru, Domaine de la Bressande, 2017
USD 82
Givry, Domaine Anny Derain, 2017
USD 92
Vosne Romanée, Domaine Daniel Rion, 2016
USD 160
Crozes Hermitage, E. Darnaud, 2013
USD 75
Gigondas, Domaine des Pasquiers, 2018
USD 86
Châteauneuf-du-Pape, La Fagotière, 2017
USD 103
Vacqueyras, Domaine le Colombier, 2014
Market value (please ask)
Chinon, Domaine du Colombier, "Vieilles Vignes", 2017
USD 59
Brouilly, Château Bellevue, 2016
USD 54
Morgon, Château Bellevue, "Les Charmes", 2015
USD 66
Cahors, Château Haut-Serre, 2016
USD 75
Cabernet Sauvignon, Nelm's Road, WA State, 2017
USD 69
Appetizers
French Onion Soup Gratinée
USD 15
Soup of the Day
USD 11
Salmon Tartar
With crispy wonton
USD 16
Shrimp Cocktail
USD 17
Red Beet Carpaccio
Warm crispy goat cheese
USD 16
Escargots
Garlic and parsley butter
Market value (please ask)
Homemade Chicken Liver Paté
USD 14
Cold Artichokes Salad
Parmesan, Dijon mustard dressing
USD 15
Mixed Field Greens
USD 11
Caesar Salad
USD 12
Mussels
$19. Add French fries or Salad $9
Provençale
Baked in garlic and parsley butter
Market value (please ask)
Marinière
Steamed with white wine and shallots
Market value (please ask)
Grillades
Served grilled, with French fries and mixed field greens. Green peppercorn, béarnaise or shallot sauce
10 oz Sirloin Steak
USD 39
Black Angus Filet Mignon
USD 44
Entrées
Wild Dover Sole Meunière
Choice of vegetables
Market value (please ask)
Roasted Maine Sea Scallops
Orzo and porcini sauce
USD 34
Pan Seared Bronzino
Artichokes, zucchinis, virgin sauce
USD 33
Broiled Atlantic Salmon
French green lentils, thyme jus
USD 30
Breast of Amish Chicken
Mashed potatoes, garlic jus
USD 29
Oven Roasted Rack of Lamb
Potato gratin, rosemary jus
USD 42
Vendome's Burger
Market value (please ask)
Rigatoni Bolognaise
USD 25
Niçoise Salad
With Albacore tuna
USD 19
Winter Specials
Beef Bourguignon
Baby carrots, mushrooms, pearl onions
USD 33
Cassoulet
Pork shank & duck confit
USD 32
Veal Osso Buco
Mashed potatoes
USD 36
Sides Dishes
French Fries
USD 9
Mashed Potatoes
USD 9
Potato Gratin
USD 9
Broccoli
USD 11
Spinach
USD 11
Brussel Sprouts
USD 11
Desserts
Apple Tart
With vanilla ice cream
USD 11
Raspberry Gratin
USD 11
Homemade Chocolate Mous
With hazelnuts
USD 11
Profiteroles
With vanilla ice cream and toasted almonds
USD 12
Chocolate Cookies
Market value (please ask)
Ice Cream and Sorbet
Vanilla, chocolate, pistachio, and coconut ice cream Mango and raspberry sorbet
USD 9
Drinks
Coffee
USD 3
Cappuccino
USD 5
Espresso
USD 4
Café Latte
USD 5
Double Espresso
USD 6
Tea
USD 3
Dessert Wines
Taylor Fladgate, 10 Years Tawny
USD 15
Fonseca, 20 Years Tawny
USD 21
Whites by the Glass
Sancerre, Joseph Mellot, Domaine de Bellecours, 2019
USD 16
Muscadet, Domaine de la Pinardière, 2019
USD 13
Sauvignon Blanc, Lapostolle, Chile, 2019
USD 12
Chardonnay, Domaine Raissac, 2019
USD 11
Pinot Blanc, Paul Blanck, Alsace, 2018
USD 14
Albariño, Peitan, Spain, 2018
USD 14
Côtes de Provence Rosé, Xavier Flouret, Nationale 7, 2019
USD 15
Reds by the Glass
Malbec, Fabre Montmayou, Argentina, 2019
USD 13
Pinot Noir, A to Z, Oregon, 2017
USD 16
Côtes du Rhône, Domaine Ferraton, 2017
USD 14
Cabernet Sauvignon, Twenty Bench, California, 2018
USD 14
Médoc, Château la Tour Cordouan, 2018
USD 15
Champagnes
Prince de Lise, Brut Blanc de Blancs, NV (Sparkling Wine)
USD 11
Autréau, Brut, Grand Cru, NV
Market value (please ask)
Autréau, Blanc de Blancs, Brut, Grand Cru, NV
USD 122
Besserat de Bellefon, Rosé, NV
USD 160
Laurent Perrier, Millesime, 2002
USD 235
Perrier-Jouet, Brut Fleur de Champagne, 2000
USD 320
Thienot, Cuvée Alain Thienot, 1999
USD 265
Bollinger, Brut Rosé
USD 225
De Venoge, Brut, 1990
USD 480
Ruinart, Brut, 1996
USD 520
Nicolas Feuillatte, Brut Cuvée Palme d'Or, 1996
USD 320
Reserve List
Haut-Médoc, Château la Lagune, 3e Cru Classé, 2009
USD 215
Pauillac, Château Grand Puy Lacoste, 5e Cru Classé, 2005
USD 359
Pauillac, Château Lynch Bages, 5e Cru Classé, 2009
USD 435
Saint-Emilion, Clos Fourtet, 1e Cru Classé (Classé B), 2010
USD 370
Saint-Emilion, Château Figeac, 1e Cru Classé (Classé B), 2009
USD 505
Saint-Emilion, Château Pavie, 1e Cru Classé (Classé a), 2005
USD 795
Pomerol, Château Clinet, 2010
USD 350
Saint-Julien, Château Lagrange, 3e Cru Classé, 2000
USD 365
Margaux, Château Brane Cantenac, 2e Cru Classé, 2009
USD 240
Margaux, Château Rauzan-Segla, 2e Cru Classé, 2006
USD 260
Saint-Estèphe, Cos d'Estournel, 2e Cru Classé, 2006
USD 340
Saint-Estèphe, Château Montrose, 2e Cru Classé, 1989
USD 700
Whites by the Bottles
Quincy, Domaine Pierre Duret, 2018
USD 46
Vouvray, Château Moncontour Demi-Sec, 2018
USD 57
Pouilly Fumé, Domaine Langoux, 2019
USD 63
Sancerre, Domaine du Carrou, 2019
USD 75
MâCon-Villages, Château de Mirande, 2018
USD 61
Saint- Véran, Domain Corsin, "Vieilles Vignes", 2016
USD 73
Chablis, Domaine Defaix, "Vieilles Vignes", 2018
USD 82
Rully 1er Cru, Château de Rully, 2018
USD 93
Riesling, Ruhlman, Cuvée Jean Charles, 2016
USD 54
Costières de Nîmes, Château l'Ermitage, Sainte Cécile, 2018
USD 47
Chardonnay, Hahn, Santa Lucia Highlands, California, 2018
USD 58
Sauvignon Blanc, Frog's Leap, Napa, 2019
USD 69
Chardonnay, Trefethen, Napa Valley, 2018
Market value (please ask)
Reds by the Bottles
Médoc, Château Ramafort, 2016
USD 64
Graves, Château Haut-Selve, 2016
USD 66
Margaux, La Petite Tour de Bessan, 2016
USD 70
Lalande de Pomerol, Château les Hautes Tuileries, 2015
USD 82
Saint-Emilion Grand Cru, Château Barrail de Brisson, 2016
USD 87
Pomerol, La Création, 2015
USD 119
Saint-Estèphe, Château Cos Labory, Grand Cru Classé, 2011
USD 123
Bourgogne, Maison Roche de Bellene, 2018
USD 58
Savigny-les-Beaunes, Pierre Cornu-Camus, 2017
USD 82
Mercurey 1er Cru, Domaine de la Bressande, 2017
USD 82
Givry, Domaine Anny Derain, 2017
USD 92
Vosne Romanée, Domaine Daniel Rion, 2016
USD 160
Crozes Hermitage, E. Darnaud, 2013
USD 75
Gigondas, Domaine des Pasquiers, 2018
USD 86
Châteauneuf-du-Pape, La Fagotière, 2017
USD 103
Vacqueyras, Domaine le Colombier, 2014
Market value (please ask)
Chinon, Domaine du Colombier, "Vieilles Vignes", 2017
USD 59
Brouilly, Château Bellevue, 2016
USD 54
Morgon, Château Bellevue, "Les Charmes", 2015
USD 66
Cahors, Château Haut-Serre, 2016
USD 75
Cabernet Sauvignon, Nelm's Road, WA State, 2017
USD 69
Desserts
Apple Tart
With vanilla ice cream
USD 11
Raspberry Gratin
USD 11
Homemade Chocolate Mous
With hazelnuts
USD 11
Profiteroles
With vanilla ice cream and toasted almonds
USD 12
Chocolate Cookies
Market value (please ask)
Ice Cream and Sorbet
Vanilla, chocolate, pistachio, and coconut ice cream Mango and raspberry sorbet
USD 9
Drinks
Coffee
USD 3
Cappuccino
USD 5
Espresso
USD 4
Café Latte
USD 5
Double Espresso
USD 6
Tea
USD 3
Dessert Wines
Taylor Fladgate, 10 Years Tawny
USD 15
Fonseca, 20 Years Tawny
USD 21
Appetizers
French Onion Soup Gratinée
USD 15
Soup of the Day
USD 11
Salmon Tartar
With crispy wonton
USD 16
Shrimp Cocktail
USD 17
Red Beet Carpaccio
Warm crispy goat cheese
USD 16
Escargots
Garlic and parsley butter
Market value (please ask)
Homemade Chicken Liver Paté
USD 14
Cold Artichokes Salad
Parmesan, Dijon mustard dressing
USD 15
Mixed Field Greens
USD 11
Caesar Salad
USD 12
Mussels
$19. Add French fries or Salad $9
Provençale
Baked in garlic and parsley butter
Market value (please ask)
Marinière
Steamed with white wine and shallots
Market value (please ask)
Grillades
Served grilled, with French fries and mixed field greens. Green peppercorn, béarnaise or shallot sauce
10 oz Sirloin Steak
USD 39
Black Angus Filet Mignon
USD 44
Entrées
Wild Dover Sole Meunière
Choice of vegetables
Market value (please ask)
Roasted Maine Sea Scallops
Orzo and porcini sauce
USD 34
Pan Seared Bronzino
Artichokes, zucchinis, virgin sauce
USD 33
Broiled Atlantic Salmon
French green lentils, thyme jus
USD 30
Breast of Amish Chicken
Mashed potatoes, garlic jus
USD 29
Oven Roasted Rack of Lamb
Potato gratin, rosemary jus
USD 42
Vendome's Burger
Market value (please ask)
Rigatoni Bolognaise
USD 25
Niçoise Salad
With Albacore tuna
USD 19
Winter Specials
Beef Bourguignon
Baby carrots, mushrooms, pearl onions
USD 33
Cassoulet
Pork shank duck confit
USD 32
Veal Osso Buco
Mashed potatoes
USD 36
Sides Dishes
French Fries
USD 9
Mashed Potatoes
USD 9
Potato Gratin
USD 9
Broccoli
USD 11
Spinach
USD 11
Brussel Sprouts
USD 11
Whites by the Glass
Sancerre, Joseph Mellot, Domaine de Bellecours, 2019
USD 16
Muscadet, Domaine de la Pinardière, 2019
USD 13
Sauvignon Blanc, Lapostolle, Chile, 2019
USD 12
Chardonnay, Domaine Raissac, 2019
USD 11
Pinot Blanc, Paul Blanck, Alsace, 2018
USD 14
Albariño, Peitan, Spain, 2018
USD 14
Côtes de Provence Rosé, Xavier Flouret, Nationale 7, 2019
USD 15
Reds by the Glass
Malbec, Fabre Montmayou, Argentina, 2019
USD 13
Pinot Noir, A to Z, Oregon, 2017
USD 16
Côtes du Rhône, Domaine Ferraton, 2017
USD 14
Cabernet Sauvignon, Twenty Bench, California, 2018
USD 14
Médoc, Château la Tour Cordouan, 2018
USD 15
Champagnes
Prince de Lise, Brut Blanc de Blancs, NV (Sparkling Wine)
USD 11
Autréau, Brut, Grand Cru, NV
Market value (please ask)
Autréau, Blanc de Blancs, Brut, Grand Cru, NV
USD 122
Besserat de Bellefon, Rosé, NV
USD 160
Laurent Perrier, Millesime, 2002
USD 235
Perrier-Jouet, Brut Fleur de Champagne, 2000
USD 320
Thienot, Cuvée Alain Thienot, 1999
USD 265
Bollinger, Brut Rosé
USD 225
De Venoge, Brut, 1990
USD 480
Ruinart, Brut, 1996
USD 520
Nicolas Feuillatte, Brut Cuvée Palme d'Or, 1996
USD 320
Reserve List
Haut-Médoc, Château la Lagune, 3e Cru Classé, 2009
USD 215
Pauillac, Château Grand Puy Lacoste, 5e Cru Classé, 2005
USD 359
Pauillac, Château Lynch Bages, 5e Cru Classé, 2009
USD 435
Saint-Emilion, Clos Fourtet, 1e Cru Classé (Classé B), 2010
USD 370
Saint-Emilion, Château Figeac, 1e Cru Classé (Classé B), 2009
USD 505
Saint-Emilion, Château Pavie, 1e Cru Classé (Classé a), 2005
USD 795
Pomerol, Château Clinet, 2010
USD 350
Saint-Julien, Château Lagrange, 3e Cru Classé, 2000
USD 365
Margaux, Château Brane Cantenac, 2e Cru Classé, 2009
USD 240
Margaux, Château Rauzan-Segla, 2e Cru Classé, 2006
USD 260
Saint-Estèphe, Cos d'Estournel, 2e Cru Classé, 2006
USD 340
Saint-Estèphe, Château Montrose, 2e Cru Classé, 1989
USD 700
Whites by the Bottles
Quincy, Domaine Pierre Duret, 2018
USD 46
Vouvray, Château Moncontour Demi-Sec, 2018
USD 57
Pouilly Fumé, Domaine Langoux, 2019
USD 63
Sancerre, Domaine du Carrou, 2019
USD 75
MâCon-Villages, Château de Mirande, 2018
USD 61
Saint- Véran, Domain Corsin, "Vieilles Vignes", 2016
USD 73
Chablis, Domaine Defaix, "Vieilles Vignes", 2018
USD 82
Rully 1er Cru, Château de Rully, 2018
USD 93
Riesling, Ruhlman, Cuvée Jean Charles, 2016
USD 54
Costières de Nîmes, Château l'Ermitage, Sainte Cécile, 2018
USD 47
Chardonnay, Hahn, Santa Lucia Highlands, California, 2018
USD 58
Sauvignon Blanc, Frog's Leap, Napa, 2019
USD 69
Chardonnay, Trefethen, Napa Valley, 2018
Market value (please ask)
Reds by the Bottles
Médoc, Château Ramafort, 2016
USD 64
Graves, Château Haut-Selve, 2016
USD 66
Margaux, La Petite Tour de Bessan, 2016
USD 70
Lalande de Pomerol, Château les Hautes Tuileries, 2015
USD 82
Saint-Emilion Grand Cru, Château Barrail de Brisson, 2016
USD 87
Pomerol, La Création, 2015
USD 119
Saint-Estèphe, Château Cos Labory, Grand Cru Classé, 2011
USD 123
Bourgogne, Maison Roche de Bellene, 2018
USD 58
Savigny-les-Beaunes, Pierre Cornu-Camus, 2017
USD 82
Mercurey 1er Cru, Domaine de la Bressande, 2017
USD 82
Givry, Domaine Anny Derain, 2017
USD 92
Vosne Romanée, Domaine Daniel Rion, 2016
USD 160
Crozes Hermitage, E. Darnaud, 2013
USD 75
Gigondas, Domaine des Pasquiers, 2018
USD 86
Châteauneuf-du-Pape, La Fagotière, 2017
USD 103
Vacqueyras, Domaine le Colombier, 2014
Market value (please ask)
Chinon, Domaine du Colombier, "Vieilles Vignes", 2017
USD 59
Brouilly, Château Bellevue, 2016
USD 54
Morgon, Château Bellevue, "Les Charmes", 2015
USD 66
Cahors, Château Haut-Serre, 2016
USD 75
Cabernet Sauvignon, Nelm's Road, WA State, 2017
USD 69
Desserts
Apple Tart
With vanilla ice cream
USD 11
Raspberry Gratin
USD 11
Homemade Chocolate Mous
With hazelnuts
USD 11
Profiteroles
With vanilla ice cream and toasted almonds
USD 12
Chocolate Cookies
Market value (please ask)
Ice Cream and Sorbet
Vanilla, chocolate, pistachio, and coconut ice cream Mango and raspberry sorbet
USD 9
Drinks
Coffee
USD 3
Cappuccino
USD 5
Espresso
USD 4
Café Latte
USD 5
Double Espresso
USD 6
Tea
USD 3
Dessert Wines
Taylor Fladgate, 10 Years Tawny
USD 15
Fonseca, 20 Years Tawny
USD 21
Appetizers
French Onion Soup Gratinée
USD 15
Soup of the Day
USD 11
Salmon Tartar
With crispy wonton
USD 16
Shrimp Cocktail
USD 17
Red Beet Carpaccio
Warm crispy goat cheese
USD 16
Escargots
Garlic and parsley butter
Market value (please ask)
Homemade Chicken Liver Paté
USD 14
Cold Artichokes Salad
Parmesan, Dijon mustard dressing
USD 15
Mixed Field Greens
USD 11
Caesar Salad
USD 12
Mussels
$19. Add French fries or Salad $9
Provençale
Baked in garlic and parsley butter
Market value (please ask)
Marinière
Steamed with white wine and shallots
Market value (please ask)
Grillades
Served grilled, with French fries and mixed field greens. Green peppercorn, béarnaise or shallot sauce
10 oz Sirloin Steak
USD 39
Black Angus Filet Mignon
USD 44
Entrées
Wild Dover Sole Meunière
Choice of vegetables
Market value (please ask)
Roasted Maine Sea Scallops
Orzo and porcini sauce
USD 34
Pan Seared Bronzino
Artichokes, zucchinis, virgin sauce
USD 33
Broiled Atlantic Salmon
French green lentils, thyme jus
USD 30
Breast of Amish Chicken
Mashed potatoes, garlic jus
USD 29
Oven Roasted Rack of Lamb
Potato gratin, rosemary jus
USD 42
Vendome's Burger
Market value (please ask)
Rigatoni Bolognaise
USD 25
Niçoise Salad
With Albacore tuna
USD 19
Winter Specials
Beef Bourguignon
Baby carrots, mushrooms, pearl onions
USD 33
Cassoulet
Pork shank & duck confit
USD 32
Veal Osso Buco
Mashed potatoes
USD 36
Sides Dishes
French Fries
USD 9
Mashed Potatoes
USD 9
Potato Gratin
USD 9
Broccoli
USD 11
Spinach
USD 11
Brussel Sprouts
USD 11
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bistro Vendome
Japanese
ビストロ ヴァンドーム
Korean
비스트로・반돔
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
1.09km from Vernon Blvd-Jackson Ave station1.11km from 51 Street station1.16km from Lexington Ave-53 St station1.17km from Roosevelt Island station
Hours
Sunday
12:00~15:00
Accepts reservations
17:00~21:00
Accepts reservations
Monday
Closed
Tuesday
12:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Wednesday
12:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Thursday
12:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Friday
12:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Saturday
12:00~15:00
Accepts reservations
17:00~21:30
Accepts reservations
Public holiday
12:00~15:00
Accepts reservations
17:00~21:00
Accepts reservations
Budget
USD 40
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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