Shokupandou Sendai Tomizawa Ten
食ぱん道 仙台富沢店
3.02
(0 reviews)Reservations
No reservations
Cuisine
Budget
JPY 1,000JPY 1,000
Hours
Sunday
Closed
Monday
10:00~15:30
(L.O.15:00)
Accepts reservations
Tuesday
10:00~15:30
(L.O.15:00)
Accepts reservations
Wednesday
10:00~15:30
(L.O.15:00)
Accepts reservations
Thursday
10:00~15:30
(L.O.15:00)
Accepts reservations
Friday
10:00~15:30
(L.O.15:00)
Accepts reservations
Saturday
10:00~15:30
(L.O.15:00)
Accepts reservations
Public holiday
Closed
Nearby stations
0.13km from Tomizawa station1.13km from Taishidou station1.13km from Taishidou station1.16km from Nagamachiminami station
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Merpay, and Alipay)
Ratings
3.02(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shokupandou Sendai Tomizawa Ten
Japanese
食ぱん道 仙台富沢店
Korean
쇼쿠판도 센다이토미자와텐
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.13km from Tomizawa station1.13km from Taishidou station1.13km from Taishidou station1.16km from Nagamachiminami station
Hours
Sunday
Closed
Monday
10:00~15:30
(L.O.15:00)
Accepts reservations
Tuesday
10:00~15:30
(L.O.15:00)
Accepts reservations
Wednesday
10:00~15:30
(L.O.15:00)
Accepts reservations
Thursday
10:00~15:30
(L.O.15:00)
Accepts reservations
Friday
10:00~15:30
(L.O.15:00)
Accepts reservations
Saturday
10:00~15:30
(L.O.15:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 1,000
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Merpay, and Alipay)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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