Uozu

Step away from the hustle and bustle of Meidaimae, and you'll be welcomed by the homely Uozu, which has been in business for 30 years. The long counter and private room feature a whiteboard filled with seasonal seafood options, from sashimi to dried fish, making the selection process a delightful experience. Rare items such as dried fish from Uozu Port and deep-sea fish like Genge are also available, making it a popular spot for enjoying sake. In the warm atmosphere frequented by regulars, you can savor the seasonal blessings of the sea at your leisure.