Hideaway Honpo Rotei
隠れ家本舗 炉鉄
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Teppanyaki and Hokkaido gourmet in a different world
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Menu
2 hours all-you-can-drink, assorted sashimi, crunchy cheese salad 3 or 4 kinds of teppan-yaki, okonomiyaki
Enjoy fresh seafood from Hokkaido. Only for the seafood course, you can add Japanese black beef from Shiraoi, Hokkaido for an extra 1,000 yen.
Hokkaido Shiraoi black Wagyu beef, tender and slightly marbled Kamikawa pork shoulder loin Thick sliced raw lamb Seafood salad Garlic fried rice Beverage not included
Mizutaki hot pot course prepared in Kyushu. Aomori chicken in chicken broth with chicken broth white soup. Served with ponzu (Japanese citrus juice) and yuzu kosho (Japanese citrus pepper) from Kyushu!
Assorted sashimi, salad, Akkeshi oysters steamed in sake, and for the Mizutaki finish, either zosui or champon noodles
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