Lambard's Salt House
4.38
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Sunday
12:00~17:00
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
18:00~23:00
Accepts reservations
Thursday
18:00~23:00
Accepts reservations
Friday
12:00~17:00
Accepts reservations
18:00~23:00
Accepts reservations
Saturday
12:00~17:00
Accepts reservations
18:00~23:00
Accepts reservations
Public holiday
12:00~17:00
Accepts reservations
Nearby stations
0.39km from Dovercourt station0.57km from Harwich Town station
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
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:Real-time reservation
:Request
:No available seats
:Closed
Contemporary Tasting Menu Experience
Lambard's Salt House offers a contemporary tasting menu that builds through carefully paced courses to a satisfying finale. Dishes highlight thoughtful flavor combinations and polished presentation, often introduced with engaging explanations that lend a theatrical touch. The calm, understated dining room and attentive, well-judged service create an intimate, relaxed experience, complemented by considered wine pairings.
Ratings
4.38(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Lambard's Salt House
Japanese
ランバードズ・ソルト・ハウス
Korean
람바즈 솔트 하우스
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.39km from Dovercourt station0.57km from Harwich Town station
Hours
Sunday
12:00~17:00
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
18:00~23:00
Accepts reservations
Thursday
18:00~23:00
Accepts reservations
Friday
12:00~17:00
Accepts reservations
18:00~23:00
Accepts reservations
Saturday
12:00~17:00
Accepts reservations
18:00~23:00
Accepts reservations
Public holiday
12:00~17:00
Accepts reservations
Payment methods
Credit cards accepted
Smoking
Unknown
Opening date
Unknown
Restaurant details
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