Warikan
和利館
3.38
（0 reviews）JPY 1,500JPY 4,500
Izakaya
Matsumoto-shi, Nagano, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 4,500
Hours
Address
Nearby stations
Seating Options
Counter Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, and JCB) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Real-time reservation
：Request
：No available seats
：Closed
A local cuisine izakaya filled with the charm of Shinshu
Warikan is located about a 3-minute walk from Matsumoto Station and is an izakaya where you can enjoy local dishes made with Nagano's fresh ingredients. It operates as a soba restaurant during the day and as an izakaya at night, allowing for visits that suit your mood. You can savor authentic hand-made 100% buckwheat soba, Shinshu game meat, and dishes featuring ingredients unique to Shinshu, such as salmon. The restaurant also offers a wide selection of local sake, making it a place where you can fully indulge in the flavors of Shinshu.
Ratings
3.38（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Chef's Seasonal Recommendation Course
JPY 5,280
Chef's recommended seasonal course + all-you-can-drink 120 min.
JPY 7,700
Shinshu Local Cuisine Main Course
JPY 8,800
Cooking
Cherry Blossom Meat Dish (Horse)
Market value (please ask)
Assorted Horse Sashimi (Marbled and Smoked)
JPY 1,250
Horse Yukke Sashimi
JPY 880
Boiled horse tendon and horse tendon with mustard vinegar miso, each 500 yen
JPY 500
White Otoguri Salt Sauce Teppanyaki
JPY 750
White octopus skewers (2 skewers)
JPY 380
Horse Harami Skewers (2 skewers)
JPY 680
Horse Harami Steak (for 2-3 people)
JPY 1,980
Horse Offal Shinshu Miso Stew (Winter Limited)
Horse intestines stewed slowly with konjac, burdock root, and other ingredients.
JPY 680
Grilled Chicken Skewers (1 serving, 2 skewers)
Market value (please ask)
Yakitori (1 serving, 2 skewers) 1 skewer 160 yen
Chicken thigh with green onion, chicken tenderloin (neck meat), cartilage, and meatball
JPY 160
Grilled Chicken Skewer Set of 4
JPY 620
Skewered Grilled Meat 1 Skewer for 350 Yen
Chicken Wings, Pork Head Meat
JPY 350
Grilled Skewer Assortment (1 skewer for 450 yen)
Wild boar, quail, deer
JPY 450
Shishamo
JPY 450
Grilled Silver Salmon Miso Pickles
JPY 750
Homemade Dried Squid Overnight
JPY 380
Giant Grilled Squid
JPY 550
Grilled Stingray Fin
JPY 460
Grilled Cod Roe with Thinly Sliced Meat
JPY 480
Sasami Mentaiko Cheese
JPY 560
Whole garlic grilled and grilled eggplant each 360 yen
JPY 360
Potato Butter
JPY 350
Baked Potato with Cheese
JPY 480
Konnyaku Dengaku (2 pieces)
JPY 250
Deep-fried tofu and natto grill, Matsumoto green onion grill (salt or sauce) each 360 yen
JPY 360
Shinshu Salmon with Green Onion Miso Grilled
JPY 530
Shimeji Butter
JPY 460
Grilled Rockfish with Salt
JPY 840
Tofu with miso and teriyaki sauce
JPY 530
Grilled Yam Sticks
JPY 500
Green Pepper Shinshu Miso Country-style Grilled
JPY 330
Hiyayakko
JPY 300
Mozuku Cucumber Vinegar
JPY 380
Whitebait with grated daikon
JPY 380
Homemade Squid Salted
Prepared from scratch at our store. A must-try dish.
JPY 330
Sliced Yam
JPY 350
Morokyu Kanayamadera Wasabi Miso
JPY 350
Ume Jiso Cucumber
JPY 430
Spicy Stir-Fried Chicken Gizzards
JPY 550
Inago Tsukudani
JPY 380
Natural Bee Larvae
JPY 600
Salted squid with myoga and cucumber
JPY 630
Azumino Wasabi Flower
JPY 380
Pickled Wild Vegetables (Wasabi Flavor)
JPY 480
Shinshu soybean raw yuba sashimi
JPY 470
Yam and Pork Cartilage Spare Rib Soft Stew
JPY 550
Fresh Vegetable Salad and Prosciutto Cabbage Salad, each 550 yen
JPY 550
Matsumoto Kaze-zakaya-yaki
A specialty dish of fried chicken thigh meat marinated in garlic soy sauce!
JPY 780
Assorted Local Delicacies
(Simmered fern shoots, grated yam with miso, horse meat sinew with mustard miso)
JPY 500
Potato Salad
JPY 380
Caesar Salad
JPY 500
Shinshu Salmon Caesar Salad
JPY 880
Shinshu Vermont Tomato Salad
JPY 780
Yam and Daikon Radish Salad
JPY 500
Chikuwa Isobe Tempura
JPY 430
Sausage Tempura from the Showa Era
JPY 430
Spicy Fried Chicken Cartilage
JPY 430
Homemade Meat Miso Fried Eggplant
JPY 430
Fried Cheese
JPY 430
French fries
JPY 380
Homemade thick fried tofu
JPY 430
Pork cutlet skewers
JPY 430
Assorted Mountain Delicacy Tempura
Assorted tempura of Yamame fish roe, Maitake mushrooms, and fresh yuba
JPY 1,000
Mountain Girl Tempura and Mountain Girl Karaage, each 840 yen
JPY 840
Quail Karaage
JPY 500
Deep-fried Venison
JPY 880
Deep-fried Rockfish
JPY 840
Fried Food Additional Tempura Dipping Sauce
JPY 50
Handmade Soba
Our soba noodles are made from mist-grown soba cultivated on the Yatsubusayama mountain at an altitude of 800 meters. Please enjoy the country-style soba made from 100% local flour kneaded with natural water.
Market value (please ask)
Soba noodles without broth
(For customers who have ordered food or drink)
JPY 640
Zaru Soba
JPY 860
Large Zaru Soba
JPY 1,060
Tororo Soba
(Cold/Hot)
JPY 980
Tenzaru Soba
JPY 1,500
Warm Tempura Soba
JPY 1,500
Warm Mountain Vegetable Soba
JPY 960
Chicken Nanban Soba
JPY 960
Additional Soba Dipping Sauce
JPY 210
Ochazuke
(Choose from salmon, cod roe, or plum)
JPY 480
Grilled Onigiri (2 pieces)
(Please choose from soy sauce or fukimiso)
JPY 500
Seaweed Rice Balls (2 pieces)
(Please choose from salmon or cod roe)
JPY 500
Rice
JPY 250
Small Rice
JPY 125
Mushroom Miso Soup
JPY 350
Clam Miso Soup
JPY 450
Seating charge appetizer
JPY 330
Drink
Asahi Super Dry
JPY 530
Asahi Large Bottle
JPY 760
Ebisunakabine
JPY 670
Bokusui (Junmai - Saku)
Tasting glass is 270 yen
JPY 500
Midorikou Village (Junmai - Shiojiri)
Tasting glass costs 320 yen
JPY 600
Bisu Bisu (Junmai - Shiojiri)
Tasting glass is 310 yen
JPY 580
Massumi Yasaka (Junmai - Suwa)
Tasting glass is 440 yen
JPY 830
Yamasei (Junmai, Higashi-Chikuma)
Tasting glass is 270 yen
JPY 500
Ooyukigei (Junmai Kitaaadumi)
Tasting glass is 260 yen
JPY 480
Saku no Hana (Special Honjozo Saku)
Tasting glass is 290 yen
JPY 530
Alps Masamune (Nama Sake, Matsumoto)
Bottle 300ml
JPY 820
Saku no Hana (Nama Sake, Saku)
Bottle 300ml
JPY 980
Yama Kiyoshi (Nama Sake, Higashi Chikuma)
Bottle 300ml
JPY 820
Yamasei Daiginjo (Nama Sake, Higashi Chichibu)
180ml bottle
JPY 1,010
Yama-sei (served hot or at room temperature) Kotekidori 1 go
JPY 400
Yamasei (Hot Sake, Room Temperature) O-Tokkuri 2 Go
JPY 800
Shochu with water or hot water
JPY 500
Shochu with Green Tea
JPY 530
Mirror Moon Bottle 720ml
JPY 2,100
Kuroichitoki (Imo, Kagoshima)
Bottle 720ml is 3,700 yen
JPY 670
Ocean (Taro, Kagoshima)
Bottle 720ml is 3,700 yen
JPY 670
Nature Forest (Taro, Kagoshima)
Bottle 720ml is 2,800 yen
JPY 570
Hirakura (Taro, Miyazaki)
Bottle 720ml is 3,700 yen
JPY 670
Kuro Kirishima (Imo, Miyazaki)
Bottle 720ml is 2,800 yen
JPY 600
Iichiko 25 degrees (barley, Oita)
Bottle 900ml is 2,600 yen
JPY 500
Yoshi 46 (Mugi, Oita)
JPY 800
Kumasasa Shochu (Rice, Saku)
Bottle of 720ml for 2,500 yen
JPY 500
Saku no Hana (Soba, Saku)
Bottle 720ml is 2,600 yen
JPY 500
Rento (Kurozato, Kagoshima)
JPY 550
Tsunto (Wasabi, Azumino)
Bottle 720ml is 2,400 yen
JPY 500
Various Sour Drinks 480 yen
Lemon, Lime, Shikuwasa Sour, Kyoho Grape, Calpis
JPY 480
Various Sour Drinks for 530 yen
Fresh Grapefruit, Fresh Lemon, Fresh Kiwi
JPY 530
Black Umeshu Sour
JPY 530
Black Umeshu on the Rocks
JPY 480
Shinshu Highball
JPY 400
Whiskey Highball
JPY 460
Various Soft Drinks for 300 yen
Oolong tea, Calpis, Cola, Ginger Ale
JPY 300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Warikan
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:40~13:40
(L.O.13:10)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 4,500
Seating Options
Counter Private Room
Payment methods
Credit cards accepted(VISA, Master, and JCB) and QR code payment available(PayPay)
Facilities
Parking lot
None
申し訳ございませんが専用駐車場がございません。店の前または近隣にコインパーキングがございますのでそちらへお願いいたします。
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
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