Yakinikuya Kazu
やきにく屋 和
3.04
(0 reviews)Latest Information
A cozy yakiniku restaurant where you can enjoy delicious Awaji beef
Located at the Kuruma intersection, Yakinikuya Kazu is a hidden gem beloved by locals. Known for its meat dishes made with Awaji beef, it has a reputation for exceptional taste, particularly the high quality of its beef, especially the loin. With a homey atmosphere, diners can enjoy their meals in a relaxed setting, making it a popular spot among local customers. Once you visit, you'll want to return for a heartwarming yakiniku experience.
Ratings
3.04(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Drink
Food
Cooking
Premium Marbled Beef ☆ Top Loin
JPY 1,575
Lean Red Meat☆Loins
JPY 900
Tender Red Meat ☆ Sirloin
JPY 800
King of Yakiniku Kalbi
JPY 1,260
Grilled meat classic Kalbi
JPY 750
Popular Kalbi Yakiniku
JPY 480
Rare Harami
JPY 850
Popular Top Sirloin with a Crunchy Texture
JPY 500
King of Salt Upper Salt Tongue
JPY 1,200
Salted Beef Tongue
JPY 680
Green onion salted beef tongue
JPY 780
Taste Sensation of Food Connoisseur
JPY 400
Our Recommended Flaming Hormone
JPY 420
The more you chew, the more flavor comes out Tecchan
JPY 390
Healthy Liver
JPY 480
Free-range chicken thigh meat
JPY 360
Pork belly
JPY 380
Wiener
JPY 420
Grilled beef slices
JPY 360
Yukke
JPY 780
Tataki
JPY 800
Beef sashimi
JPY 850
Raw liver
JPY 800
Heleranchi
JPY 980
Yakiniku set meal (Choose 2 types of meat you like)
JPY 1,200
Stone Bibimbap
JPY 980
Salmon and Plum Rice Bowl
JPY 450
Green Salad
JPY 450
Daikon Salad
JPY 450
Beef Shabu Salad
JPY 850
Drink
Oolong Tea Large (Medium Jug)
JPY 250
Drink
Oolong Tea Large (Medium Pitcher)
JPY 250
Cooking
Premium Marbled Beef ☆ Top Loin
JPY 1,575
Lean Red Meat☆Loins
JPY 900
Tender Red Meat ☆ Sirloin
JPY 800
King of Yakiniku Kalbi
JPY 1,260
Grilled meat classic Kalbi
JPY 750
Popular Kalbi Yakiniku
JPY 480
Rare Harami
JPY 850
Popular Upper Mino with a Crunchy Texture
JPY 500
King of Salt Upper Salt Tongue
JPY 1,200
Classic Salted Beef Tongue
JPY 680
Green Onion Salted Tongue
JPY 780
Taste Connoisseur's Beef Tripe
JPY 400
Our Recommended Flaming Hormone
JPY 420
The more you chew, the more flavor comes out Tecchan
JPY 390
Healthy Liver
JPY 480
Free-range chicken thigh meat
JPY 360
Fatty Tuna
JPY 380
Wiener
JPY 420
Grilled beef slices
JPY 360
Yukhoe
JPY 780
Tataki
JPY 800
Beef sashimi
JPY 850
Raw liver
JPY 800
Heliranchi
JPY 980
Yakiniku set meal (Choose 2 types of meat of your choice.)
JPY 1,200
Stone Bibimbap
JPY 980
Salmon and Plum Rice Bowl
JPY 450
Green Salad
JPY 450
Daikon Salad
JPY 450
Beef Shabu Salad
JPY 850
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakinikuya Kazu
Reservations
No reservations
Cuisine
Phone number
-
Address
Hours
Sunday
11:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Monday
11:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Tuesday
11:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Wednesday
11:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Thursday
11:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Friday
11:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Saturday
11:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Public holiday
11:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Budget
JPY 1,000JPY 3,500
Facilities
Parking lot
available
Smoking
Unknown
Opening date
Unknown
Restaurant details
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