牛匠

You can enjoy juicy and fresh meats such as thick-cut beef tongue, short ribs, and skirt steak. The short ribs are particularly exquisite, and the mixed offal allows you to taste a variety of cuts. The sauce is light, enhancing the flavor of the meat. Additionally, side dishes like beef tendon soup are also plentiful.

Conveniently located just a 2-minute walk from Itayado Station, the sophisticated interior is a charm. You can spend a pleasant time in a spacious environment. The atmosphere is perfect for meals with family and friends. The attentive service from the staff is also well-regarded, making visitors feel warmth.

This is a yakiniku restaurant that just opened on July 10, 2024. Despite being a new establishment, it is already loved by many people. We aim to build a new yakiniku culture in Kobe. We will continue to grow as a restaurant that is loved by the local community.