Yoonchang

You can enjoy a variety of dishes, including the classic Korean stews such as jjigae and sundubu. The small side dishes are refillable, and you can adjust the spiciness to your liking. The dishes are prepared to highlight the natural flavors of the ingredients, which is very appetizing. In particular, the bibim naengmyeon uses 100% sweet potato noodles, providing a chewy texture that is delightful.

The interior has a soft atmosphere, with metal dishes like those seen in Korean dramas. It is a comfortable space where you can experience a feeling as if you are in Korea. There are 7 table seats, allowing for a relaxed time. During lunchtime, it often becomes fully booked, indicating its popularity.

This restaurant, which opened in December 2021, is named after the owner's name. It offers authentic Korean cuisine in Okinawa and is loved by many people. The restaurant's name means 'Yun-chan's House,' which makes visitors feel a warm, homely atmosphere.

The owner, Yunhe, opened the restaurant to spread the charm of Korean cuisine in Okinawa. Each dish reflects her passion and dedication to cooking. Her dishes are crafted to preserve traditional Korean flavors while also appealing to Japanese tastes.