HIKARI cafe&dining
CheeseTable 新宿店
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A Cheese Lover's Paradise
Highlights
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Menu
A sangria with a base of red wine, infused with a moderately sweet peach liqueur and fragrant black tea.
A tropical sangria with an orange base and a hint of mango peeking through
Homemade lemonade x sangria x strawberry! Recommended for those who like sweet drinks!
Fruits used: strawberry, kiwi, pineapple, orange, mango, peach
The sweet and sourness of cassis and berries × drinkable cheesecake
Creamy sweet peach juice x drinkable cheesecake
We also have wine bottles available. Please inquire.
Non-alcoholic
Non-alcoholic
Non-alcoholic
A sinful fondue pasta made with a whole Camembert cheese, finished right in front of you! Fun to watch, delicious to eat!
Enjoy the surprise inside! A CheeseTable omelette rice filled with plenty of cheese wrapped in white! Be sure to enjoy the appearance too!
The classic drinkable cheesecake now features a black and white version! The combination of black sesame and honey mascarpone is outstanding. A cup full of MONO feeling.
A cheese cake that you can break and eat as you like, guaranteed to look good! The combination of the black cake base and cheese fromage sauce is exquisite.
The original fondue sauce is irresistible! A set plate of meat, vegetables, and baguette. You can choose 2 types of cheese sauce from plain, brulee, quattro, and truffle. Orders are accepted starting from 2 servings (4360 yen).
The original fondue sauce is irresistible! A set plate of meat, vegetables, and baguette is available for orders starting from 2 servings (3480 yen).
Meat Set... 440 yen Vegetable Set... 330 yen Additional Fondue Baguette Set... 200 yen Additional Cheese Sauce Plain... 500 yen Additional Cheese Sauce Brulee... 550 yen Additional Cheese Sauce Quattro... 580 yen Additional Cheese Sauce Truffle... 680 yen
Creamy and gooey burrata cheese
Homemade cheese presented in a cute parfait style. Perfect as a snack too.
Homemade cheese presented in a cute parfait style. Perfect as a snack too.
Homemade cheese presented in a cute parfait style. Perfect as a snack too.
A cheese-laden potato salad made with plenty of smoked cheese, Parmigiano, and Mimolette.
Pickles made from seasonal vegetables
Parmigiano cheese as an accent
Assortment of three types of ham
A selection of 4 types of cheese
A simple platter of prosciutto. Enjoy it with wine.
It pairs perfectly with alcohol!
Traditional ham from Bologna, Italy
A fluffy cheese omelette served with tomato sauce and fresh tomatoes
A fluffy and melty cheese omelette topped with concentrated umami Bolognese sauce. Generously shaved Parmigiano resembling a snowdrift.
Fluffy fried potatoes with special anchovy butter
Freshly fried sweet potato chips with honey mascarpone! Perfect as a snack.
Freshly fried chewy gnocchi coated with Parmesan, generously shaved Parmigiano.
Classic shrimp and broccoli with creamy Camembert cheese ajillo
Please enjoy with a baguette♪
Together with ajillo and leftover sauce.
A simple green salad made with 9 types of vegetables.
Luxurious Caesar salad with two types of shaved cheese
Classic pizza with gooey mozzarella and fresh basil
A pizza for cheese lovers, generously using four types of cheese. Honey is the perfect match.
The aroma of truffle and the flavor of smoked cheese create a rich and addictive carbonara with creamy eggs and exquisite cheese.
The acidity of the tomato, the saltiness of the prosciutto, and the umami of the mozzarella are a perfect match.
Flat tagliatelle pasta lavishly topped with white cheese sauce and cheddar cheese sauce. Additionally, a new sensation of rich Bolognese that has been grilled until it becomes brulee.
A hot cheese risotto with a rich aroma. The freshly grated black pepper at the table is the key to its flavor.
Flap meat 'Kainomi' is slowly cooked at low temperature and served
A new hamburger has arrived from CheeseTable! The 100% beef hamburger is incredibly satisfying! It will be finished as a Mont Blanc right in front of you♪
A cute-looking shortcake lavishly wrapped in creamy, gooey cheese! There is a hidden flavor between the sponge layers! The sweetness is exquisite and can be enjoyed refreshingly.
Rich matcha basque made with three types of cheese. A layer of sweet red bean paste with salt is placed at the bottom, highlighting the exquisite sweet and salty balance and the moist texture achieved by baking it rare.
A slightly adult Basque cheesecake made with Earl Grey and white chocolate. The bottom is lined with raisins, making it a cake that is not too sweet and perfect for after a meal!
A slightly firm pudding topped with homemade cheese whip.
Cheese ice cream made by Mari from CheeseTable, shaped like cheese! A refreshing taste of mango and cream cheese.
A signature dish featured in numerous media appearances!
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