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Sakanaya

Name: Sakanaya
Address: Tokyo, Nakano City, Higashinakano, 1 Chome−59−4 コリンズ49ビル, Nakano-ku, Tokyo, JP
Telephone: +81353385501
Price range: JPY 4,500
Rating: 3.21

さかなや

3.21

（1 reviews）

JPY 4,500

Seafood

Nakano-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 4,500

Hours

Address

Nearby stations

0.21km from Higashinakano station0.76km from Ochiai station0.81km from Nakanosakaue station

Facilities

No parking

Payment methods

QR code payment available(PayPay)

August 30 to September 26, 2026

S	M	T	W	T	F	S
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26

：Real-time reservation

：Request

：No available seats

：Closed

A hidden gem for fresh seafood dishes

Sakanaya is a restaurant where you can enjoy dishes made with fresh seafood. The owner's skill shines through in the sashimi, which showcases exceptional freshness. Notably, the tender squid dishes and the delicate flavors of white fish are particularly impressive. Additionally, the friendly atmosphere and warm service create a pleasant dining experience.

Ratings

3.21（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

yuki

@yuki-970927

Japan

Oct 7, 2025

3.8

The focus is on fish dishes, and you can feel that each plate is carefully prepared. The grilled hokke is plump and fragrant, pairing well with rice and miso soup. The yellowtail sashimi is fresh, and the seaweed is generously served, making it satisfying. The small bowls and salad have a lot of vegetables, and the combination of boiled sweet potatoes and dressing is impressive. The sweetfish fritters have a bouncy and chewy texture, and the fragrant grill marks enhance the flavor. The simmered squid has no unpleasant smell, and its gentle sweetness and rich aroma seem to pair well with drinks.

1