Ma-chan
3.07
（1 reviews）JPY 1,500JPY 3,500
Pasta
Yao-shi, Osaka, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Address
Nearby stations
0.53km from Kinntetsuyao station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
QR Code Payments Accepted (PayPay)
A hidden gem for creative Italian cuisine
This small restaurant offers a cozy and warm atmosphere where you can enjoy creative Italian dishes. The charming service from the petite master is a highlight, and the extensive pasta menu is particularly popular. Each dish is carefully prepared, making it worth visiting both for lunch and dinner. It's the perfect place to enjoy meals suited for various occasions with family and friends.
Ratings
3.07（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Marchan Plan (with all-you-can-drink for girls' party, birthday party, and party!)
☆All-you-can-drink menu (wine, chuhai, highball, soft drink) ☆Sharing style course.
JPY 4,500
☆Garlic hot pot plan (with all-you-can-drink) ☆Person
☆All-you-can-drink menu (wine, chuhai, highball, soft drink) ☆Sharing style course.
JPY 4,500
Party Plan
Homemade beef stew, pizza, gratin, pasta, etc.
JPY 3,000
Paella Plan
Seafood paella main ☆☆
JPY 3,500
Cheese Fondue Plan
Cheese fondue with everyone
JPY 4,000
Cream hot pot plan
Seafood and vegetable cream hot pot plan All-you-can-drink (wine, chuhai, highball, soft drinks)
JPY 5,000
☆Marchand Plan (with all-you-can-drink: wine and soft drinks) 2 hours (30 minutes before L-O) ☆Person
☆All-you-can-drink menu (wine, chuhai, highball, soft drink) ☆Sharing style course.
JPY 4,500
☆Party Plan (with all-you-can-drink) ☆Person
☆All-you-can-drink menu (wine, chuhai, highball, soft drink) ☆Sharing style course.
JPY 4,500
☆Paella Plan (with all-you-can-drink) ☆Person
☆All-you-can-drink menu (wine, chuhai, highball, soft drink) ☆Sharing style course.
JPY 5,000
☆Cheese fondue plan (with all-you-can-drink) ☆Person
☆All-you-can-drink menu (wine, chuhai, highball, soft drink) ☆Sharing style course.
JPY 5,500
☆Luxury, full meal plan (all-you-can-drink included) ☆ per person
☆All-you-can-drink menu (wine, chuhai, highball, soft drink) ☆Sharing style course.
JPY 7,000
☆Ma-Chan Set☆
JPY 3,600
☆Ladies Set☆
JPY 2,500
☆Pasta Set☆
JPY 2,200
☆Pair Set (for 2 persons)☆
JPY 6,000
☆Antipassto set (for those who want to pick up appetizers and have a drink)☆
JPY 4,000
☆Triple set☆ (weekday evening only)
*This set includes half-size pasta, pizza and gratin!
JPY 2,500
Winter Limited Menu (November to February)
☆ Cheese Fondue 4500 yen (serves 2-3 people) *Reservation required 3 days in advance☆ Seafood-rich Paella (serves 1.5-2 people) 4000 yen *Reservation required☆ Garlic Hot Pot with plenty of seafood and vegetables (for 2-3 people) 4500 yen *Reservation required
Oyster and Seafood Cream Soup Pasta
The deliciousness of oysters and seafood combined with cheese in a creamy sauce is exquisite!!
JPY 2,500
Seafood Paella (Reservation required 3 days in advance)
The flavors of seafood (shrimp, scallops, squid, mussels) are slowly baked in the oven!!
JPY 4,500
Garlic Hot Pot with Abundant Seafood and Vegetables (Reservation Required 3 Days in Advance)
Abundant seafood (white fish, shrimp, scallops, mussels) and vegetables (Chinese cabbage, green onions, cherry tomatoes, shiitake mushrooms, garlic chives, onions, carrots) warmed with a rich garlic flavor!!
JPY 4,500
Pasta, Pizza, Gratin, Doria, A La Carte
Over 60 types of pasta, Roman-style thin crust pizza, our proud gratin with special sauce, homemade beef stew, etc.
Homemade Beef Stew (Using Black Wagyu Beef)
Slowly simmered black Wagyu beef, capturing tenderness and flavor in a demi-glace sauce!!
JPY 2,300
Pasta (Recommended)
Small Shrimp, Mushroom, and Bacon Peperoncino
JPY 1,500
Squid Ink Pasta
JPY 1,800
Gratin Doria (Recommended)
Shrimp Gratin
JPY 1,500
Homemade Beef Stew (Using Black Wagyu) Doria
JPY 2,600
Pizza (Recommended)
Anchovy and Shiso Leaf Pizza
JPY 1,200
Pizza Margherita
JPY 1,500
Autumn to Winter Limited: Seasonal Menu
Market value (please ask)
Potato and Bacon Cream Soup Pasta (Using Fresh Pasta)
JPY 2,000
Cream Soup Pasta with Oysters and Seafood (Using Fresh Pasta)
JPY 2,500
Spicy Garlic Seafood Soup Pasta (Using Fresh Pasta)
JPY 2,500
Tomato Sauce
Market value (please ask)
2. Thick Cut Bacon and Eggplant in Tomato Sauce
JPY 1,300
4. Small Shrimp and Fried Rice Cake in Tomato Sauce
JPY 1,400
5. Vegetable-Packed Tomato Sauce
(Eggplant, Fresh Tomato, Potato, Broccoli, Bell Pepper, Onion)
JPY 1,800
6. Marinade (Wiener Sausage, Thick Cut Bacon, Boiled Egg)
JPY 1,600
7. Fried Rice Cake with Thick Cut Bacon and Bell Pepper in Tomato Sauce
JPY 1,500
8. Forest Guardian Style (Mushroom and Tuna in Tomato Sauce)
JPY 1,400
9. Porcini Mushrooms with Thick Cut Bacon and Mushroom Tomato Sauce
JPY 2,000
10. Small Shrimp with Fresh Basil in Tomato Sauce
JPY 1,600
11. Pescatore (Seafood in Tomato Sauce)
JPY 2,200
12. Tomato Sauce with Mountain and Sea Delicacies
JPY 2,200
Tomato Curry
Market value (please ask)
13. Seafood (Scallops, Squid, Small Shrimp, Mussels) Tomato Curry
JPY 2,300
15. Squid Curry (Tomato Flavored Squid Curry)
JPY 1,300
Peperoncino
Market value (please ask)
16. Peperoncino
JPY 1,100
17. Small Shrimp and Thick Cut Bacon and Mushroom Peperoncino
JPY 1,500
18. Thick Cut Bacon and Eggplant Peperoncino
JPY 1,300
19. Thick Cut Bacon with Mizuna and Mushroom Peperoncino
JPY 1,300
20. Thick Cut Bacon with Fried Mochi and Mushroom Peperoncino
JPY 1,400
21. Seafood Peperoncino
JPY 2,200
23. Mussels with Mushrooms, Small Shrimp, and Thick Cut Bacon Peperoncino
JPY 1,800
24. Pepe Carbonara (Egg Mixed with Peperoncino)
JPY 1,500
25. Scallops and Small Shrimp with Mushroom Genovese Style Pasta
JPY 2,200
Tomato Cream
Market value (please ask)
26. Small Shrimp and Spinach in Tomato Cream
JPY 1,600
27. Plenty of Small Shrimp in Tomato Cream
JPY 1,600
28. Small Shrimp and Scallop in Tomato Cream
JPY 2,000
29. Small Shrimp and Eggplant in Tomato Cream
JPY 1,600
Cream Sauce
Market value (please ask)
30. Tuna and Corn Cream Sauce
JPY 1,400
31. Thick Cut Bacon and Spinach Cream Sauce
JPY 1,500
33. Seafood Cream Sauce
JPY 2,000
34. Cod Roe and Prosciutto Cream Sauce
JPY 1,900
35. Thick Cut Bacon and Mushroom Cream Sauce
JPY 1,500
36. Porcini Mushroom and Mushroom Cream Sauce
JPY 2,200
37. Cream Sauce of Mountain and Sea Delicacies
JPY 2,300
Meat Sauce
Market value (please ask)
39. Meat Sauce
JPY 1,200
40. Wiener Sausage and Boiled Egg Meat Sauce
JPY 1,300
42. Thick Cut Bacon and Bell Pepper Meat Sauce
JPY 1,300
43. Thick Cut Bacon and Eggplant Meat Sauce
JPY 1,300
Japanese Style Sauce
Market value (please ask)
45. Mushroom Japanese Style Pasta
JPY 1,100
46. Thick Cut Bacon, Mushrooms, and Mizuna Japanese Style Pasta
JPY 1,300
47. Fried Rice Cake with Small Shrimp and Mushroom Japanese Style Pasta
JPY 1,500
Original
Market value (please ask)
48. Japanese Style Pasta with Cheese, Mushrooms, and Bacon
This is a pasta topped with Steppen cheese (100%), perfectly combining creaminess and flavor with mushrooms and bacon in a Japanese style!
JPY 1,800
50. Squid Ink Pasta
JPY 1,700
51. Tarako Japanese Style Pasta
JPY 1,400
53. Penne Arrabbiata (Spicy Tomato Sauce)
JPY 1,700
54. Porcini Mushroom and Mushroom Cream Penne
JPY 2,300
55. Carbonara
JPY 1,400
56. Tuna and Corn Cream Curry
JPY 1,500
Pizza
Market value (please ask)
Anchovy and Shiso Leaf Pizza
JPY 1,200
Margherita (Fresh Tomato, Basil Leaves, Steppen Cheese)
JPY 1,500
Duck and Potato Mayo Tomato Pizza
JPY 1,400
Seafood Pizza (Scallops, Small Shrimp, Squid, Anchovy)
JPY 1,900
Wiener and Egg Pizza
JPY 1,200
Eggplant and Bacon Pizza
JPY 1,200
Gratin Doria
Market value (please ask)
Gratin or Doria with Plenty of Small Shrimp
JPY 1,500
Thick Cut Bacon and Eggplant Gratin or Doria
JPY 1,500
Homemade Beef Stew (using Black Wagyu) Gratin or Doria
JPY 2,600
Thick Cut Bacon and Potato Gratin or Doria
JPY 1,500
Seafood Gratin or Doria (Mussels, Scallops, Squid, Small Shrimp)
JPY 2,600
A La Carte
Market value (please ask)
Milan-style Beef Cutlet
JPY 1,400
Assorted Appetizers (6 items)
JPY 1,800
Homemade Beef Stew (Using Black Wagyu Beef)
JPY 2,300
Whimsical Salad
JPY 800
Chicken Sauté with Demi-Glace Sauce
JPY 900
Small Shrimp Ajillo
JPY 800
Grilled Scallops with Cheese (Cod Roe or Basil)
JPY 900
Garlic Toast (2 pieces)
JPY 300
Reservation Dish - Requires Reservation 3 Days in Advance
Market value (please ask)
Cheese Fondue (for 2 to 3 people)
JPY 4,500
Whole Fresh Fish Baked with Herbs (4500 yen and up)
Market value (please ask)
Seafood Paella (serves 1.5 to 2 people)
JPY 4,000
Garlic Hot Pot with Plenty of Seafood and Vegetables
JPY 4,500
Drinks and Desserts
Dessert
Market value (please ask)
Browny
JPY 400
Dessert Platter with 3 Items (Includes Ice Cream)
JPY 800
Today's Ice Cream
1 piece 120 yen, 3 varieties 350 yen
Market value (please ask)
Alcohol
Market value (please ask)
Carafe 375ml (Red, White)
JPY 1,400
Glass Wine (Red/White)
JPY 500
Medium Glass Beer
JPY 600
Small Glass of Beer
JPY 400
Chuhai Various (Yuzu, Lemon, Calpis, Lime, Black Tea, Tomato)
JPY 500
Cassis (Orange, Oolong, Soda)
JPY 600
Bottle White Wine
Market value (please ask)
Moncaro Marche Trebbiano 750ml (White, Dry, Italy)
JPY 2,000
Moncaro Verdicchio Classico 750ml (White, Dry, Italy)
JPY 3,000
Fattori Soave Classico 750ml (White, Dry, Italy)
JPY 5,000
Canelli Asti Spumante 750ml (Sparkling White Sweet Italy)
JPY 4,000
Bottle Red Wine
Market value (please ask)
Moncaro Marche Sangiovese 750ml (Red, Light, Italy)
JPY 2,000
Moncarlo Rosso Piceno 750ml (Red, Medium, Italy)
JPY 3,000
Flaskore Chianti Rufina 750ml (Red, Medium, Italy)
JPY 5,000
Cavicchioli Lambrusco Rosso Amabile 750ml (Sparkling Red Sweet Italian)
JPY 3,500
Soft Drink
Market value (please ask)
Espresso
JPY 400
Iced Coffee
JPY 300
Iced Tea (Milk, Lemon)
JPY 300
Oolong Tea
JPY 300
Coca-Cola
JPY 300
Calpis
JPY 300
Orange Juice (100% Juice)
JPY 300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ma-chan
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.53km from Kinntetsuyao station
Hours
Sunday
11:00~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Monday
11:00~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Tuesday
11:00~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Wednesday
11:00~14:30
(L.O.14:00)
Reservations Accepted
Thursday
11:00~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Friday
11:00~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Saturday
11:00~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Public holiday
11:00~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Budget
JPY 1,500JPY 3,500
Seating Options
Counter
Payment methods
QR Code Payments Accepted (PayPay)
Facilities
Parking lot
None
近隣に有料パーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
April 20, 2006
Restaurant details
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