Gangwondowigayeontanbulgogi
강원도위가연탄불고기 용인양지본점
3.00
（0 reviews）KRW 15,000
Korean
Yongin-si, Gyeonggi, South Korea
Reservations
Accepts reservations・Request reservation
Budget
KRW 15,000
Hours
Sunday
10:00~22:00
Accepts reservations
Monday
10:00~22:00
Accepts reservations
Tuesday
Closed
Wednesday
10:00~22:00
Accepts reservations
Thursday
10:00~22:00
Accepts reservations
Friday
10:00~22:00
Accepts reservations
Saturday
10:00~22:00
Accepts reservations
Public holiday
Closed
Address
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：Real-time reservation
：Request
：No available seats
：Closed
A famous restaurant for delicious charcoal-grilled meat and cold noodles
Located in Yongin City, Gyeonggi Province, Gangwon Do Wigayon Tanbulgogi is a popular restaurant where you can enjoy charcoal-grilled meat and cold noodles. With a spacious parking lot and a clean interior, it is perfect for family meals or dining with friends. The self-serve bar offers a wide variety of menu options, making it an ideal spot for lunch or dinner.
Highlights
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Charcoal Pepper Paste/Soy Sauce Bulgogi (2 servings (400g))
20,000 won
KRW 20,000
Charcoal Pepper Paste/Soy Sauce Bulgogi (3 servings (600g))
30,000 KRW
KRW 30,000
Charcoal Pepper Paste/Soy Sauce Bulgogi (4 servings (800g))
40,000 KRW
KRW 40,000
Charcoal Samgyeopsal (Domestic)(2 servings(400g) Domestic)
32,000 KRW
KRW 32,000
Charcoal Pork Belly (Domestic)(3 servings(600g) Domestic)
48,000 KRW
Market value (please ask)
Charcoal Samgyeopsal (Domestic)(4 servings(800g) Domestic)
₩64,000
Market value (please ask)
Charcoal Duck Seasoned Bulgogi (Domestic)(2 servings(500g) Domestic)
32,000 KRW
Market value (please ask)
Charcoal Duck Seasoned Bulgogi (Domestic)(3 servings(750g) Domestic)
48,000 KRW
Market value (please ask)
Charcoal Duck Seasoned Bulgogi (Domestic)(4 servings(1000g) Domestic)
64,000 KRW
Market value (please ask)
Charcoal Boneless Chicken Feet + Steamed Egg (300g, Domestic)
19,000 KRW
Market value (please ask)
Charcoal Grilled Mackerel (Extra Large) (Extra Large (Norwegian))
14,000 KRW
Market value (please ask)
Charcoal Garlic Gizzard (300g)
14,000 KRW
Market value (please ask)
Charcoal-grilled Beef (100g) + Cold Noodles (1 serving)
Charcoal-grilled Beef (100g) + Cold Noodles
KRW 11,000
Cold Noodles with Charcoal-grilled Beef (100g) (1 serving)
Charcoal-grilled Beef with Soy Sauce (100g, domestic) + Cold Noodles
KRW 11,000
Cold Buckwheat Noodles (Regular)
KRW 9,000
Cold Buckwheat Noodles (Extra Spicy)
KRW 11,000
Bibim Naengmyeon (Regular)
KRW 9,000
Bibim Naengmyeon (Extra Spicy)
KRW 11,000
Cold noodles + Charcoal-grilled beef (100g) Cold noodles with beef (charcoal-grilled beef (100g) + cold noodles)
Cold noodles with charcoal-grilled beef (beef included)
KRW 11,000
Grilled mackerel half body (extra large) (Extra large (Norwegian) half body)
KRW 6,500
Grilled mackerel (extra large) (Extra Large (Norwegian))
KRW 12,000
Packaged Seaweed Soup with Rockfish (3-4 servings)
KRW 12,000
Pollack Seaweed Soup (for 2 people)
Pollack seaweed soup + 5 side dishes + rice (serves as many as you want)
KRW 18,000
Pollack Seaweed Soup (for 3 people)
Pollack seaweed soup + 5 side dishes + rice (serves as many as you want)
KRW 27,000
Dried Cuttlefish (Extra Large)
KRW 17,000
Dried Half-Dried Gizzard Shad (Extra Large)
KRW 17,000
Mixed Nuts Appetizer
KRW 5,000
Cola
KRW 2,000
Soda
KRW 2,000
Tropicana Sparkling (Orange)
KRW 2,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gangwondowigayeontanbulgogi
Japanese
ガンウォンドウィガヨンタンブルゴギ
Korean
강원도위가연탄불고기 용인양지본점
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
10:00~22:00
Accepts reservations
Monday
10:00~22:00
Accepts reservations
Tuesday
Closed
Wednesday
10:00~22:00
Accepts reservations
Thursday
10:00~22:00
Accepts reservations
Friday
10:00~22:00
Accepts reservations
Saturday
10:00~22:00
Accepts reservations
Public holiday
Closed
Budget
KRW 15,000
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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