Overview

Ratings and Reviews

Menu

About

Visited

Aiba

Name: Aiba
Telephone: +81587221922
Price range: JPY 1,500
Rating: 3.26

あい葉

3.26

（1 reviews）

JPY 1,500

Tonkatsu

Inazawa-shi, Aichi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~21:00

(L.O.20:00)

Accepts reservations

Monday

Closed

Tuesday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:30~21:00

(L.O.20:00)

Accepts reservations

Wednesday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:30~21:00

(L.O.20:00)

Accepts reservations

Thursday

11:00~14:00

(L.O.13:30)

Accepts reservations

Friday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:30~21:00

(L.O.20:00)

Accepts reservations

Saturday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~21:00

(L.O.20:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.90km from Kounomiya station0.99km from Inazawa station

Seating Options

Counter Table

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

July 12 to August 8, 2026

S	M	T	W	T	F	S
12	13	14	15	16	17	18
19	20	21	22	23	24	25
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8

：Real-time reservation

：Request

：No available seats

：Closed

A tonkatsu restaurant where you can savor exquisite shrimp cutlets

Aiba is a tonkatsu restaurant known for its appealing fried dishes, especially the shrimp cutlets. The freshly fried shrimp cutlets are characterized by their plump texture and sweetness, and the tonkatsu and other fried items are carefully prepared, ensuring consistent deliciousness with every visit. You can enjoy a pleasant dining experience in a spacious and comfortable setting.

Ratings

3.26（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.26(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Kumiko

@kumiko-298084

Japan

Aug 31, 2025

3.2

There are counter seats and table seats, and it's exciting to see the open kitchen. Here, the shrimp cutlet is the signature dish, with a light and crispy batter that is freshly fried. The shrimp inside is plentiful, and the sweetness that comes out with each bite brings happiness. The pork cutlet is also delicious, with the meat being fluffy and tender, and you can enjoy it with salt as well. The crab cream croquette combines the deliciousness of the meat with a mild sauce, creating a creamy texture. With rice, miso soup, chilled tofu, pickles, and drinks all included, you can enjoy the fried dishes deliciously until the very end.

1