Shizenshoku Shokudo San

Focusing on natural food, we offer dishes made with organic ingredients. Our specialties include grilled chicken thigh with green onion miso and simmered summer vegetables, characterized by gentle seasoning that enhances the natural flavors of the ingredients. You can also enjoy brown rice and homemade pickled vegetables, allowing you to savor a health-conscious meal.

The interior features counter seats and tatami rooms, creating a calm atmosphere infused with Japanese charm. Soft jazz plays at a pleasant volume, allowing for a comfortable experience. You can enjoy a view of the courtyard, making it a perfect place to relax. It has become a soothing spot for those who visit.

Opened on April 3, 2021, in Ishinomaki City, Miyagi Prefecture. We aim to provide health-conscious dishes with a theme of natural food. As a diner loved by the local community, we continue to evolve every day. We utilize local ingredients and contribute to the development of a sustainable food culture.