Shunpuso
春風荘
3.58
(2 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500JPY 2,500
Hours
Sunday
10:30~15:00
(L.O.14:45)
Accepts reservations
Monday
10:30~14:30
(L.O.14:15)
Accepts reservations
Tuesday
10:30~14:30
(L.O.14:15)
Accepts reservations
Wednesday
10:30~14:30
(L.O.14:15)
Accepts reservations
Thursday
Closed
Friday
10:30~14:30
(L.O.14:15)
Accepts reservations
Saturday
10:30~15:00
(L.O.14:45)
Accepts reservations
Public holiday
10:30~15:00
(L.O.14:45)
Accepts reservations
Nearby stations
0.51km from Arahata station0.61km from Tsurumai station
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
:Real-time reservation
:Request
:No available seats
:Closed
A renowned Nagoya restaurant where you can savor high-quality soba
Soba Shunpuso is a prestigious establishment in the heart of Nagoya, offering fragrant soba and high-quality tempura. It has been featured in the Michelin guide, captivating many with its deliciousness. Each visit reveals the exquisite texture and delightful aroma that characterize the soba. This restaurant not only delights the palate but also offers new discoveries with every visit.
Ratings
3.58(2 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Food
Drink
Courses
Soba Course
JPY 5,000
steamer
Tenseiro Ichimai
JPY 1,800
Tenseiro Nimai Kasane
JPY 2,000
Three-layered Tenseiro
JPY 2,200
Katsuramaki Tenseiro Ichimai
JPY 2,500
Natural Living Large Car Shrimp Tempura One Piece
JPY 2,500
Bamboo steamer one piece
JPY 700
Double-layered steamer
JPY 1,200
Three-tiered Steamer
JPY 1,700
Stone-milled 100% Buckwheat Soba Noodles with Coarse-ground Dipping Sauce
JPY 1,500
Umudon Ichimai
JPY 700
Ama Oroshi
JPY 1,500
Special Ten-Oroshi (Shrimp Tempura with Shachihoko)
JPY 1,500
Duck Grated
JPY 1,800
Cold Noodles (Dipping Noodles)
JPY 1,500
Spicy Tsukemen
JPY 1,500
Hot Spring (Kamaage Udon)
JPY 1,000
Various Tempura Selections with the Option for Seared Tempura
Shrimp
JPY 1,200
Live baby eel [Ise-Wakamatsu produced]
JPY 1,200
Shiitake Mushroom, also known as Forest Abalone [Produced in Gifu Prefecture]
JPY 1,200
Live Slipper Lobster (Fresh Slipper Lobster)
JPY 2,000
Natural Live Carabineros Prawns (Large Carabineros Prawns)
JPY 2,000
Seasonal Limited
White asparagus, cod sprouts, etc. (spring only)
JPY 2,000
Oyster (Winter only)
JPY 1,500
Soba
Tempura soba
JPY 1,800
Tempura Soba Noodles
JPY 2,500
Natural Living Large Prawn Tempura Soba Noodles
JPY 2,500
Kake
JPY 700
Oka-me (Winter only)
JPY 1,500
Boiled sardine soba
JPY 1,800
Duck Nanban
JPY 1,800
Shiitake Mushroom Tempura Soba
JPY 1,800
Fresh Anago Tempura Soba
JPY 1,800
Grilled Oyster Soba (Winter Only)
JPY 1,800
Oyster Tempura Soba (Winter Only)
JPY 2,000
Tororo Soba Ichimai
JPY 1,000
Double-layered Tororo Soba
JPY 1,500
Natto Soba
JPY 1,000
Dessert
Soba Mochi
JPY 600
Ice Cream
JPY 300
Sherbet (Seasonal)
JPY 300
Courses
Soba Course
JPY 5,000
steamer
Ten Seiro One Plate
JPY 1,800
Ten Seiro Double Layer
JPY 2,000
Ten Seiro Three-Layered
JPY 2,200
Live Roll Steamed Soba One Plate
JPY 2,500
Natural Live Large Tiger Prawn Tempura with Steamed Soba
JPY 2,500
Steamer One Plate
JPY 700
Steamer with Two Layers
JPY 1,200
Steamed Bamboo Basket Three-Tiered
JPY 1,700
100% Buckwheat Soba Stone-Milled Coarse Cut Tempura Soba
JPY 1,500
Umudon One Plate
JPY 700
Heavenly Descent
JPY 1,500
Special Tempura with Grated Daikon (Shrimp Tempura in Shachihoko Style)
JPY 1,500
Duck Oroshi
JPY 1,800
Cold Noodles (Dipping Noodles)
JPY 1,500
Hot Wheat (Dipping Noodles)
JPY 1,500
Hot Spring (Kamaage Udon)
JPY 1,000
Various Tempura 'You can also choose grilled tempura'
Shrimp
JPY 1,200
Live Conger Eel [Ise Wakayama Production]
JPY 1,200
Raw Shiitake Mushroom, also known as Forest Abalone [Gifu Prefecture Product]
JPY 1,200
Live Shrimp (Saimaki Shrimp)
JPY 2,000
Natural Live Prawn (Large Prawn)
JPY 2,000
Seasonal Limited
White asparagus, cod buds, etc. (spring only)
JPY 2,000
Oyster (Winter only)
JPY 1,500
soba
Tempura Soba
JPY 1,800
Tempura Soba with Live Seafood
JPY 2,500
Natural Live Large Tiger Prawn Tempura Soba
JPY 2,500
Kake
JPY 700
Okame (Winter only)
JPY 1,500
Sardine Soba
JPY 1,800
Duck Nanban
JPY 1,800
Wooden Shiitake (Tempura) Soba
JPY 1,800
Live Conger Eel Tempura Soba
JPY 1,800
Grilled Oyster Soba (Winter Only)
JPY 1,800
Tempura Soba with Oysters (Winter Only)
JPY 2,000
Tororo Soba One Plate
JPY 1,000
Tororo Soba with Double Layer
JPY 1,500
Natto Soba
JPY 1,000
Dessert
Soba Rice Cake
JPY 600
Ice Cream
JPY 300
Sherbet (Seasonal Limited Edition)
JPY 300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shunpuso
Japanese
春風荘
Korean
슌푸소
Traditional Chinese (Taiwan)
蕎麥麵 春風莊
Traditional Chinese (Hong Kong)
蕎麥麵 春風莊
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.51km from Arahata station0.61km from Tsurumai station
Hours
Sunday
10:30~15:00
(L.O.14:45)
Accepts reservations
Monday
10:30~14:30
(L.O.14:15)
Accepts reservations
Tuesday
10:30~14:30
(L.O.14:15)
Accepts reservations
Wednesday
10:30~14:30
(L.O.14:15)
Accepts reservations
Thursday
Closed
Friday
10:30~14:30
(L.O.14:15)
Accepts reservations
Saturday
10:30~15:00
(L.O.14:45)
Accepts reservations
Public holiday
10:30~15:00
(L.O.14:45)
Accepts reservations
Budget
JPY 1,500JPY 2,500
Facilities
Parking lot
available 4台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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