Baxter's Lakeside Grille

mixed greens with grilled chicken, sliced organic tomatoes and buffalo mozzarella tossed in a balsamic vinaigrette and finished with a balsamic reduction and basil

grilled certified angus beef on our house mixed greens with sliced apples, strawberries, red onions and gorgonzola cheese tossed with balsamic vinaigrette

grilled salmon, mushrooms, walnuts, bacon, apples on baby spinach tossed with balsamic vinaigrette

a traditional salad with romaine, parmesan cheese and croutons

sashimi grade Ahi Tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare, served chilled on fresh greens with wonton strips, carrots and mango-pineapple salsa tossed with sesame ginger vinaigrette

mixed greens topped with blackened shrimp, feta cheese, red onion, mango-pineapple salsa and tomato tossed in our house vinaigrette

sliced organic tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

mixed greens with apples, walnuts, gorgonzola cheese and grilled chicken tossed with balsamic vinaigrette

ham, turkey, bacon, tomato, egg, gorgonzola and walnuts with house vinaigrette

your choice of a half portion of any entrée salad paired with a cup of Baxter's baked potato soup or today's special house-made soup

8 oz. certified angus beef® with house mayonnaise and your choice of cheese on a brioche bun

2 patties of certified angus beef with american cheese, peppered bacon, lettuce, sliced tomato, sliced onion and house mayonnaise on a grilled brioche bun

pepper bacon, lettuce, tomato, grilled chicken, house mayonnaise and gorgonzola on grilled sourdough

certified angus roast beef® shaved from prime rib with swiss cheese served with au jus on a hoagie roll

Harvestland all-natural chicken grilled with swiss cheese and basil pesto mayonnaise on a brioche roll

shaved turkey topped with monterey jack cheese, sliced tomato, peppered bacon, guacamole and chipotle aioli on a grilled sourdough

shaved turkey topped with monterey jack cheese, peppered bacon, lettuce, sliced tomato and basil pesto mayonnaise on a balsamic grilled ciabatta bun

shaved ham topped with swiss cheese, house mayonnaise and caramelized onions on grilled sourdough

fresh mahi mahi topped with monterey jack cheese, lettuce, sliced tomato, sliced onion and chipotle aioli on a grilled ciabata bun

grilled fresh sashimi grade ahi tuna topped with chipotle aioli and Asian cole slaw on a grilled ciabatta bun

8 oz. certified angus beef® with our signature rub, house-made steak sauce and smashed potatoes

fettuccini with grilled chicken, bacon and fresh snow peas in a parmesan cream sauce

1/2 rack served with sweet potato fries and coleslaw

sautéed shrimp, andouille sausage, roasted peppers and linguini in a spicy creole cream sauce

grilled with mango pineapple salsa, baxter's rice and vegetable of the day

linguini noodles tossed in sweet and spicy Asian sauce with fresh vegetables and choice of chicken or shrimp

harvestland all-natural chicken, grilled and topped with bacon-shallot demi-glace. served with smashed potatoes and vegetable of the day

fresh mahi mahi blackened to perfection topped with our house made mango salsa. served with baxter's rice and vegetable of the day

grilled atlantic salmon served with smashed potatoes, vegetable and finished with red wine dijon sauce

5 jumbo shrimp served with our special cocktail sauce made daily with fresh horseradish

skewers of shrimp grilled with Baxter's signature rub and served with our apple jalapeño jelly

hand-breaded in a spicy cajun breading and served with a chipotle aioli dipping sauce

hand breaded fried shrimp served with apple jalapeno jelly and chipotle aioli

sashimi grade ahi tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare and served chilled with sweet soy vinaigrette, wasabi and pickled ginger

grilled salmon, wild mushrooms, walnuts, bacon and apples on baby spinach tossed with balsamic vinaigrette

mixed greens topped with blackened shrimp, feta cheese, red onion, tomato and mango-pineapple salsa with our house vinaigrette

sliced heirloom tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

mixed greens with apples, walnuts, gorgonzola cheese and grilled chicken tossed with balsamic vinaigrette

(lunch only) ham, turkey, bacon, tomato, egg, gorgonzola and walnuts with our house vinaigrette

grilled certified angus beef on our house mixed greens with sliced apples, strawberries, red onions and gorgonzola cheese tossed with balsamic vinaigrette

iceberg lettuce with crumbled gorgonzola, grape tomatoes, and bleu cheese dressing

fresh, sushi-grade viking village sea scallops, pan-seared and served with red bliss potatoes and sautéed mushrooms in a champagne cream sauce

topped with mango-pineapple salsa and served with Baxter's rice

fresh Canadian salmon that is BAP certified for its quality and sustainability, grilled to perfection, topped with Baxter's house made red wine Dijon sauce and served with smashed potatoes

Chilean seabass encrusted with almonds and sautéed to perfection then topped with citrus butter and served with roasted red bliss potatoes

sashimi grade Ahi Tuna flown in fresh from The Hawaiian Fresh Fish Company grilled to perfection. finished with a sweet soy glaze and served with wasabi smashed potatoes

fresh Alaskan halibut seasoned with Cajun spices and grilled to perfection, finished with a fire-roasted poblano cream sauce. served with chorizo risotto and vegetable of the day

fresh tilapia sautéed to perfection. served with sautéed mushrooms and roasted red bliss potatoes in Baxter's house made champagne cream sauce

our 20 oz. PRIME bone-in ribeye served with choice of potato and sautéed asparagus

Baxter's hand-cut filet tenderloin on a red wine demi-glace served with choice of potato and sautéed asparagus

12 oz. hand-cut striploin with choice of potato and sautéed asparagus

14 oz. hand-cut ribeye served with choice of potato and vegetable of the day. Available Cajun style with our house-made rub

10 oz. sirloin with house-made signature rub served with choice of potato and Baxter's house-made steak sauce

Harvestland® all natural chicken, grilled with mango pineapple salsa, Baxter's rice and vegetable of the day

Harvestland® all natural chicken, grilled and topped with bacon shallot demi-glace. served with smashed potatoes and vegetable of the day

served with sweet potato fries

cinnamon, chocolate, vanilla

yellow cake with butter cream cheese frosting and ribbons of caramel sauce, topped with cinnamon ice cream

rich, smooth, ultra-premium semi-sweet Belgian-chocolate cheesecake, baked on Oreo® cookie crust drizzled with the finest Belgian white chocolate on top

a crustless Hank's® Original Cheesecake stacked between two layers of incredibly moist and rich chocolate cake, iced with an ultra-premium Belgian-chocolate ganache

three favorites on one platter: gooey butter cake, Baxter's Original Cake and our featured cake, perfect for sharing

topped with vanilla ice cream, caramel and chocolate sauce

a true classic featuring Hank's® Original Cheesecake with strawberry sauce

decadent Hank's® Cheesecake swirled and topped with caramel, toasted pecans and ultra-premium Belgian Chocolate, baked on Oreo® cookie crust

a unique selection of one of Hank's® amazing cakes

brandy blended with ice cream and caramel, topped with whipped cream and chocolate shavings

Godiva white chocolate liquor blended with ice cream, chocolate liquor and raspberry sauce

Svedka vanilla vodka, Kahlua, and Bailey's Irish Cream blended with ice cream, finished with chocolate, caramel, whipped topping and chocolate shavings

flavors of lime and creamy vanilla make this martini rival even the best key lime pie

vanilla vodka, coffee liqueur, Kahlua and French press coffee

our award-winning version of an all-time favorite

served with roasted sweet peppers, shaved asiago cheese and balsamic vinaigrette

sliced organic tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

marinated portabella mushrooms thinly shaved and seared with roasted bell peppers and caramelized onions, served on a hoagie roll with jack cheese and basil pesto mayo

deliciously meatless burger on an artisan roll with choice of cheese, house mayo, lettuce, tomato and onion

asparagus, roasted bell peppers, diced tomatoes and mushrooms sautéed in extra-virgin olive oil and white wine butter sauce with Gardein Chicken Strips deliciously meatless chicken over linguine with Parmesan cheese

linguini noodles tossed in sweet and spicy Asian sauce with fresh vegetables

A selection of today's fresh vegetables

our award-winning version of an all-time favorite

hand-breaded in a spicy Cajun batter and served with chipotle aioli dipping sauce

skewers of shrimp grilled with Baxter's signature rub and served with our apple jalapeño jelly

hand-breaded fried shrimp served with jalapeño jelly and chipotle aioli

thinly sliced Parma prosciutto with shaved asiago cheese, extra-virgin olive oil and balsamic reduction

5 jumbo shrimp served with our special cocktail sauce made daily with fresh horseradish

sashimi-grade Ahi tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare and served chilled with sweet soy vinaigrette, wasabi and pickled ginger

house-made with fresh crab and served with roasted corn/ black bean salsa, feta cheese and red pepper sour cream

the finest mussels available, steamed and served in a garlic butter sauce

served with roasted sweet peppers, shaved asiago cheese and balsamic vinaigrette

freshly fried and tossed in our honey chipotle sauce and served with ranch dressing

a tasty treat straight from Granny Smith's tree

undeniably the best in town

a classic, urban blend of cranberry and citrus

made our way with Svedka vodka with bleu cheese stuffed olives

fresh out of the strawberry patch with hints of dragon fruit

with house-made limoncello, like freshly squeezed summertime lemonade, only better

a tropical island delight, with flavors of coconut and pineapple

flavors of lime and creamy vanilla make this martini rival even the best key lime pie

garden-fresh cucumber shaken with cucumber vodka

Maker's Mark bourbon with sweet vermouth, aromatic bitters and candied cocktail cherries, up or on the rocks (served with Nice Ice)

a sweet and spicy manhattan made with Woodford Reserve and a chipotle vanilla simple syrup

mango margarita and raspberry daiquiri served side by side

Maker's Mark bourbon with house-made simple syrup, aromatic bitters and candied cocktail cherries (served with Nice Ice)

Baxter's long island tea

Rum Haven Coconut Rum shaken with pineapple juice, lime squeeze & sliced jalapeños

Svedka Citron and house-made limoncello over ice with a splash of Island Blue Pucker

house-made limoncello shaken with Jazz Berry sweet red wine and fresh sage

Bulleit Rye with a hint of absinth and bitters finished with a twist of lemon (served with Nice Ice)

our housemade margarita mix paired with El Jimador Tequila, on the rocks

our housemade jalapeño lime mix paired with El Jimador Tequila, on the rocks

our housemade limoncello paired with El Jimador Tequila, on the rocks

a frozen classic of fresh strawberries and El Jimador Tequila

fresh lime and pineapple juice paired with El Jimador Tequila, on the rocks

Bacardi shaken over ice with fresh mint, mint-infused simple syrup and a squeeze of lime

Bacardi Limon and housemade limoncello shaken over ice with fresh mint, fresh basil and a squeeze of lemon and lime

Bacardi Razz shaken over ice with raspberries and fresh mint, mint-infused simple syrup and a pinch of lime

Bacardi Dragonberry shaken over ice with sliced strawberries and fresh mint, mint-infused simple syrup and a pinch of lime

Svedka vodka and lime juice

Kentucky straight bourbon whiskey and a squeeze of lime

Absolut Mandrin vodka with Cointreau, orange wedge and fresh basil

with Bacardi Dragonberry

Svedka cucumber vodka with sliced cucumber, shaken over ice

Svedka vodka, jalapeño simple syrup and pineapple juice

ABV 5.5% IBUs 24

ABV 4.8%

ABV 7% IBUs 70

ABV 4.4% IBUs 25

ABV 5% IBUs 14

ABV 5.4% IBUs 30

ABV 5.2% IBUs 19

ABV 5% IBUs 12

ABV 8% IBUs 60

ABV 4.5% IBUs 19

ABV 4.4% IBUs 14

ABV 4.7% IBUs 16

ABV 4% IBUs 20

ABV 4.9% IBUs 30

ABV 5.6% IBUs 38

ABV 4.2%

ABV 5% IBUs 8

ABV 5% IBUs 40

ABV 6.4% IBUs 60

ABV 4.4% IBUs 21

ABV 4.2% IBUs 10

ABV 5.2% IBUs 10

ABV 5.2% IBUs 20

add cheese $1, add bacon $1, substitute fries $2

Selected domestic bottles and 16 oz Budweiser and Bud Light drafts

Merlot, Pinot Grigio, Chardonnay, and Cabenet Sauvignon

Now Featuring Svedka Vodka, Dewar's, Old Forester, Bacardi, El Jimador Tequila, Bombay Sapphire

Bottles and 16 oz. Drafts

Now Featuring Grey Goose Vodka, Jack Daniel's, Glenfiddich, Captain Morgan, Tanqueray, Tequila Patrón

5 jumbo shrimp served with our special cocktail sauce made daily with fresh horseradish

skewers of shrimp grilled with Baxter's signature rub and served with our apple jalapeño jelly

hand-breaded in a spicy cajun breading and served with a chipotle aioli dipping sauce

hand breaded fried shrimp served with apple jalapeno jelly and chipotle aioli

sashimi grade ahi tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare and served chilled with sweet soy vinaigrette, wasabi and pickled ginger

grilled salmon, wild mushrooms, walnuts, bacon and apples on baby spinach tossed with balsamic vinaigrette

mixed greens topped with blackened shrimp, feta cheese, red onion, tomato and mango-pineapple salsa with our house vinaigrette

sliced heirloom tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

mixed greens with apples, walnuts, gorgonzola cheese and grilled chicken tossed with balsamic vinaigrette

(lunch only) ham, turkey, bacon, tomato, egg, gorgonzola and walnuts with our house vinaigrette

grilled certified angus beef on our house mixed greens with sliced apples, strawberries, red onions and gorgonzola cheese tossed with balsamic vinaigrette

iceberg lettuce with crumbled gorgonzola, grape tomatoes, and bleu cheese dressing

fresh, sushi-grade viking village sea scallops, pan-seared and served with red bliss potatoes and sautéed mushrooms in a champagne cream sauce

topped with mango-pineapple salsa and served with Baxter's rice

fresh Canadian salmon that is BAP certified for its quality and sustainability, grilled to perfection, topped with Baxter's house made red wine Dijon sauce and served with smashed potatoes

Chilean seabass encrusted with almonds and sautéed to perfection then topped with citrus butter and served with roasted red bliss potatoes

sashimi grade Ahi Tuna flown in fresh from The Hawaiian Fresh Fish Company grilled to perfection. finished with a sweet soy glaze and served with wasabi smashed potatoes

fresh Alaskan halibut seasoned with Cajun spices and grilled to perfection, finished with a fire-roasted poblano cream sauce. served with chorizo risotto and vegetable of the day

fresh tilapia sautéed to perfection. served with sautéed mushrooms and roasted red bliss potatoes in Baxter's house made champagne cream sauce

our 20 oz. PRIME bone-in ribeye served with choice of potato and sautéed asparagus

Baxter's hand-cut filet tenderloin on a red wine demi-glace served with choice of potato and sautéed asparagus

12 oz. hand-cut striploin with choice of potato and sautéed asparagus

14 oz. hand-cut ribeye served with choice of potato and vegetable of the day. Available Cajun style with our house-made rub

10 oz. sirloin with house-made signature rub served with choice of potato and Baxter's house-made steak sauce

Harvestland® all natural chicken, grilled with mango pineapple salsa, Baxter's rice and vegetable of the day

Harvestland® all natural chicken, grilled and topped with bacon shallot demi-glace. served with smashed potatoes and vegetable of the day

served with sweet potato fries

cinnamon, chocolate, vanilla

yellow cake with butter cream cheese frosting and ribbons of caramel sauce, topped with cinnamon ice cream

rich, smooth, ultra-premium semi-sweet Belgian-chocolate cheesecake, baked on Oreo® cookie crust drizzled with the finest Belgian white chocolate on top

a crustless Hank's® Original Cheesecake stacked between two layers of incredibly moist and rich chocolate cake, iced with an ultra-premium Belgian-chocolate ganache

three favorites on one platter: gooey butter cake, Baxter's Original Cake and our featured cake, perfect for sharing

topped with vanilla ice cream, caramel and chocolate sauce

a true classic featuring Hank's® Original Cheesecake with strawberry sauce

decadent Hank's® Cheesecake swirled and topped with caramel, toasted pecans and ultra-premium Belgian Chocolate, baked on Oreo® cookie crust

a unique selection of one of Hank's® amazing cakes

brandy blended with ice cream and caramel, topped with whipped cream and chocolate shavings

Godiva white chocolate liquor blended with ice cream, chocolate liquor and raspberry sauce

Svedka vanilla vodka, Kahlua, and Bailey's Irish Cream blended with ice cream, finished with chocolate, caramel, whipped topping and chocolate shavings

flavors of lime and creamy vanilla make this martini rival even the best key lime pie

vanilla vodka, coffee liqueur, Kahlua and French press coffee

our award-winning version of an all-time favorite

served with roasted sweet peppers, shaved asiago cheese and balsamic vinaigrette

sliced organic tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

marinated portabella mushrooms thinly shaved and seared with roasted bell peppers and caramelized onions, served on a hoagie roll with jack cheese and basil pesto mayo

deliciously meatless burger on an artisan roll with choice of cheese, house mayo, lettuce, tomato and onion

asparagus, roasted bell peppers, diced tomatoes and mushrooms sautéed in extra-virgin olive oil and white wine butter sauce with Gardein Chicken Strips deliciously meatless chicken over linguine with Parmesan cheese

linguini noodles tossed in sweet and spicy Asian sauce with fresh vegetables

A selection of today's fresh vegetables

our award-winning version of an all-time favorite

hand-breaded in a spicy cajun breading and served with chipotle aioli dipping sauce

skewers of shrimp grilled with Baxter's signature rub and served with our apple jalapeño jelly

hand-breaded fried shrimp served with apple jalapeño jelly and chipotle aioli

thinly sliced parma prosciutto with shaved asiago cheese, extra virgin olive oil and balsamic reduction

5 jumbo shrimp served with our special cocktail sauce made daily with fresh horseradish

sashimi-grade ahi tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare and served chilled with sweet soy vinaigrette, wasabi and pickled ginger

house-made with fresh crab and served with a roasted corn/black bean salsa, feta cheese and red pepper sour cream

the finest mussels available steamed and served in a garlic butter sauce

served with roasted sweet peppers, shaved asiago cheese and balsamic vinaigrette

sliced organic tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

a traditional salad with romaine, parmesan cheese and croutons

grilled salmon, mushrooms, walnuts, bacon, apples on baby spinach tossed with balsamic vinaigrette

sashimi grade Ahi Tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare, served chilled on fresh greens with wonton strips, carrots and mango-pineapple salsa tossed with sesame ginger vinaigrette

iceberg lettuce topped with crumbled gorgonzola, grape tomatoes, bacon and bleu cheese dressing

sautéed shrimp and andouille sausage, bell pepper and onion over creamy polenta with fire-roasted poblano cream sauce

slow-roasted beef short ribs, finished with chipotle demi-glace, and served on creamy polenta with fire-roasted poblano cream sauce and vegetable of the day

freshly ground in-house daily. grilled and topped with our house mayonnaise and your choice of cheese on an artisan roll. served with choice of potato

14 oz. grilled Duroc tomahawk pork chop topped with apple bourbon butter and served with smashed sweet potatoes and vegetable of the day

grilled and topped with bacon shallot demi-glace. served with smashed potatoes and vegetable of the day

a full rack served with sweet potato fries

sautéed shrimp, andouille sausage, roasted peppers and linguini in a spicy creole cream sauce

linguini noodles tossed in sweet and spicy Asian sauce with fresh vegetables and choice of chicken or shrimp

grilled with mango pineapple salsa, Baxter's rice and vegetable of the day

fettuccini with grilled chicken, bacon and fresh snow peas in a parmesan cream sauce

fresh Canadian salmon, BAP certified for quality and sustainability, grilled to perfection, topped with Baxter's house-made red wine dijon sauce and served with smashed potatoes

fresh, sushi-grade jumbo sea scallops, pan-seared to perfection. served with roasted red bliss potatoes and sautéed mushrooms in Baxter's house-made champagne cream sauce

fresh tilapia sautéed to perfection. served with sautéed mushrooms and roasted red bliss potatoes in Baxter's house-made champagne cream sauce

fresh Mahi Mahi blackened to perfection and topped with our house-made mango salsa and served with Baxter's rice

Chilean seabass encrusted with almonds and sautéed to perfection then topped with citrus butter and served with roasted red bliss potatoes

fresh Alaskan halibut seasoned with Cajun spices and grilled to perfection, finished with a fire-roasted poblano cream sauce. served with chorizo risotto and vegetable of the day

sashimi grade Ahi Tuna flown in fresh from The Hawaiian Fresh Fish Company grilled to perfection, finished with a sweet soy glaze and served with wasabi smashed potatoes

today's selection of fresh seafood brought in and prepared for your enjoyment — priced as quoted

farm-raised trout seasoned with kosher salt & cracked pepper, grilled to perfection and finished with citrus butter, served with Baxter's rice pilaf and vegetable of the day

fresh, sushi-grade jumbo sea scallops pan seared and paired with a 30-day aged Certified Angus Beef 6 oz. filet served with a duo of house-made sauces, roasted red bliss potatoes and sautéed asparagus

7 oz. butter-poached lobster tail paired with a 30-day aged Certified Angus Beef 6 oz. filet served with red wine demi-glace and drawn butter, served with roasted red bliss potatoes and sautéed asparagus

twin 7 oz. butter-poached lobster tails with drawn butter, served with smashed potatoes and sautéed asparagus

chef's choice of the finest available cuts of beef, veal or pork prepared for your enjoyment — priced as quoted

our 20 oz. PRIME bone-in ribeye served with choice of potato and sautéed asparagus

Baxter's hand-cut filet tenderloin on a red wine demi-glace served with choice of potato and sautéed asparagus

12 oz. hand-cut striploin with choice of potato and sautéed asparagus

14 oz. hand-cut ribeye served with choice of potato and vegetable of the day. Available Cajun style with our house-made rub

10 oz. sirloin with our house-made signature rub served with choice of potato and vegetable of the day accompanied with our Baxter's house-made steak sauce

mixed greens with grilled chicken, sliced organic tomatoes and buffalo mozzarella tossed in a balsamic vinaigrette and finished with a balsamic reduction and basil

grilled certified angus beef on our house mixed greens with sliced apples, strawberries, red onions and gorgonzola cheese tossed with balsamic vinaigrette

grilled salmon, mushrooms, walnuts, bacon, apples on baby spinach tossed with balsamic vinaigrette

a traditional salad with romaine, parmesan cheese and croutons

sashimi grade Ahi Tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare, served chilled on fresh greens with wonton strips, carrots and mango-pineapple salsa tossed with sesame ginger vinaigrette

mixed greens topped with blackened shrimp, feta cheese, red onion, mango-pineapple salsa and tomato tossed in our house vinaigrette

sliced organic tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

mixed greens with apples, walnuts, gorgonzola cheese and grilled chicken tossed with balsamic vinaigrette

ham, turkey, bacon, tomato, egg, gorgonzola and walnuts with house vinaigrette

your choice of a half portion of any entrée salad paired with a cup of Baxter's baked potato soup or today's special house-made soup

8 oz. certified angus beef® with house mayonnaise and your choice of cheese on a brioche bun

2 patties of certified angus beef with american cheese, peppered bacon, lettuce, sliced tomato, sliced onion and house mayonnaise on a grilled brioche bun

pepper bacon, lettuce, tomato, grilled chicken, house mayonnaise and gorgonzola on grilled sourdough

certified angus roast beef® shaved from prime rib with swiss cheese served with au jus on a hoagie roll

grilled with swiss cheese and basil pesto mayonnaise on a brioche roll

shaved turkey topped with monterey jack cheese, sliced tomato, peppered bacon, guacamole and chipotle aioli on a grilled sourdough

shaved turkey topped with monterey jack cheese, peppered bacon, lettuce, sliced tomato and basil pesto mayonnaise on a balsamic grilled ciabatta bun

shaved ham topped with swiss cheese, house mayonnaise and caramelized onions on grilled sourdough

fresh mahi mahi topped with monterey jack cheese, lettuce, sliced tomato, sliced onion and chipotle aioli on a grilled ciabata bun

grilled fresh sashimi grade ahi tuna topped with chipotle aioli and Asian cole slaw on a grilled ciabatta bun

marinated portobello mushroom thinly shaved and seared with roasted bell peppers and caramelized onions, served on a hoagie roll with jack cheese and basil pesto mayo with choice of side item

10 oz. certified angus beef® with our signature rub, house-made steak sauce and smashed potatoes

fettuccini with grilled chicken, bacon and fresh snow peas in a parmesan cream sauce

1/2 rack served with sweet potato fries and coleslaw

sautéed shrimp, andouille sausage, roasted peppers and linguini in a spicy creole cream sauce

grilled with mango pineapple salsa, baxter's rice and vegetable of the day

linguini noodles tossed in sweet and spicy Asian sauce with fresh vegetables and choice of chicken or shrimp

grilled and topped with bacon-shallot demi-glace. served with smashed potatoes and vegetable of the day

fresh mahi mahi blackened to perfection topped with our house made mango salsa. served with baxter's rice and vegetable of the day

grilled atlantic salmon served with smashed potatoes, vegetable and finished with red wine dijon sauce

yellow cake with butter cream cheese frosting and ribbons of caramel sauce, topped with cinnamon ice cream

a crustless Hank's® Original Cheesecake stacked between two layers of incredibly moist and rich chocolate cake, iced with an ultra-premium Belgian-chocolate ganache

three favorites on one platter: gooey butter cake, Baxter's Original Cake and our featured cake, perfect for sharing

topped with vanilla ice cream, caramel and chocolate sauce

a true classic with strawberry sauce

a unique selection of one of Hank's® amazing cakes

chocolate brownie topped with vanilla bean gelato, whipped cream, chocolate and caramel sauce

Godiva white chocolate liquor blended with ice cream, chocolate liquor and raspberry sauce

Svedka vanilla vodka, Kahlua, and Bailey's Irish Cream blended with ice cream, finished with chocolate, caramel, whipped topping and chocolate shavings

flavors of lime and creamy vanilla make this martini rival even the best key lime pie

vanilla vodka, coffee liqueur, Kahlua and French press coffee

(by the bottle)

Smirnoff Apple Vodka makes this a tasty treat straight from Granny Smith's tree

Svedka Vanilla Vodka combined with a blend of chocolate and coffee liqueurs makes this the best in town

a classic, urban blend of cranberry and citrus made with Svedka Citron Vodka

made our way with Svedka vodka and bleu cheese-stuffed olives

Bacardi Dragonberry Rum brings a hint of dragon fruit to this strawberry-based favorite

Svedka Citron Vodka paired with our housemade limoncello brings a feeling of the best summertime lemonade, only better

Rumhaven Coconut Rum takes you to a tropical island with flavors of coconut and pineapple

vanilla vodka, coffee liqueur, Kahlúa and French press coffee

garden-fresh cucumber shaken with Svedka cucumber vodka

Maker's Mark bourbon with sweet vermouth, aromatic bitters and candied cocktail cherries, served with Nice Ice

a sweet and spicy manhattan made with Woodford Reserve and a chipotle vanilla simple syrup

Bacardi shaken over ice with fresh mint, mint-infused simple syrup and a squeeze of lime

Bacardi Limon and housemade limoncello shaken over ice with fresh mint, fresh basil and squeeze of lemon and lime

Bacardi Razz shaken over ice with raspberries and fresh mint, mint-infused simple syrup and a pinch of lime

Bacardi Dragonberry shaken over ice with sliced strawberries and fresh mint, mint-infused simple syrup and a pinch of lime

our housemade margarita mix paired with tequila, on the rocks

our housemade jalapeño-lime mix paired with tequila, on the rocks

a frozen classic of fresh strawberries and tequila

fresh lime and pineapple juice paired with tequila, on the rocks

made with freshly squeezed lime and orange juice, shaken with tequila and served on the rocks

Svedka vodka and lime juice

Kentucky straight bourbon whiskey and a squeeze of lime

Absolut Mandrin vodka with Cointreau, orange wedge and fresh basil

with Bacardi Dragonberry

Svedka cucumber vodka with sliced cucumber shaken over ice

Svedka vodka, jalapeño simple syrup and pineapple juice

mango margarita and raspberry daiquiri served side by side

Maker's Mark bourbon with housemade simple syrup, aromatic bitters and candied cocktail cherries, served over Nice Ice

Baxter's Long Island tea

Rum Haven Coconut Rum shaken with pineapple juice, lime squeeze & sliced jalapeños

Svedka Citron and housemade limoncello over ice with splash of Island Blue Pucker

housemade limoncello shaken with Adam Puchta Jazz Berry sweet red wine and fresh sage

Bulleit Rye with a hint of absinthe and bitters finished with a twist of lemon, served over Nice Ice

Hendrick's Gin with fresh lemon juice, muddled basil and simple syrup

fresh mint with jalapeño simple syrup, fresh-squeezed grapefruit juice and ginger beer

club soda and Sprite with chipotle-vanilla simple syrup

nonalcoholic whiskey with fresh berries and mint muddled with simple syrup and lime juice

nonalcoholic rum with fresh-squeezed orange juice and pineapple juice

nonalcoholic tequila with chipotle-vanilla simple syrup, fresh lime and ginger beer

ABV 5.5% IBUs 24

ABV 7% IBUs 70

ABV 5.2% IBUs 19

ABV 8% IBUs 60

ABV 4.5% IBUs 19

ABV 4.4% IBUs 14

ABV 4.7% IBUs 16

ABV 4.9% IBUs 30

ABV 5.6% IBUs 38

ABV 4.2%

ABV 5% IBUs 8

ABV 5% IBUs 40

ABV 6.4% IBUs 60

ABV 4.4% IBUs 21

ABV 4.2% IBUs 10

ABV 5.2% IBUs 10

ABV 5.2% IBUs 20

add cheese $1, add bacon $1, substitute fries $2

Selected domestic bottles and 16 oz Budweiser and Bud Light drafts

Red Blend, White Zinfandel, Merlot, Pinot Grigio, Chardonnay and Cabernet Sauvignon

Now Featuring Svedka Vodka, Dewar's, Beefeater London, Old Forester, Bacardi, El Jimador Tequila

Bottles and 16 oz. Drafts

5 jumbo shrimp served with our special cocktail sauce made daily with fresh horseradish

skewers of shrimp grilled with Baxter's signature rub and served with our apple jalapeño jelly

hand-breaded in a spicy cajun breading and served with a chipotle aioli dipping sauce

hand breaded fried shrimp served with apple jalapeno jelly and chipotle aioli

sashimi grade ahi tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare and served chilled with sweet soy vinaigrette, wasabi and pickled ginger

grilled salmon, wild mushrooms, walnuts, bacon and apples on baby spinach tossed with balsamic vinaigrette

mixed greens topped with blackened shrimp, feta cheese, red onion, tomato and mango-pineapple salsa with our house vinaigrette

sliced heirloom tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

mixed greens with apples, walnuts, gorgonzola cheese and grilled chicken tossed with balsamic vinaigrette

(lunch only) ham, turkey, bacon, tomato, egg, gorgonzola and walnuts with our house vinaigrette

grilled certified angus beef on our house mixed greens with sliced apples, strawberries, red onions and gorgonzola cheese tossed with balsamic vinaigrette

iceberg lettuce with crumbled gorgonzola, grape tomatoes, and bleu cheese dressing

fresh, sushi-grade viking village sea scallops, pan-seared and served with red bliss potatoes and sautéed mushrooms in a champagne cream sauce

topped with mango-pineapple salsa and served with Baxter's rice

fresh Canadian salmon that is BAP certified for its quality and sustainability, grilled to perfection, topped with Baxter's house made red wine Dijon sauce and served with smashed potatoes

Chilean seabass encrusted with almonds and sautéed to perfection then topped with citrus butter and served with roasted red bliss potatoes

sashimi grade Ahi Tuna flown in fresh from The Hawaiian Fresh Fish Company grilled to perfection. finished with a sweet soy glaze and served with wasabi smashed potatoes

fresh Alaskan halibut seasoned with Cajun spices and grilled to perfection, finished with a fire-roasted poblano cream sauce. served with chorizo risotto and vegetable of the day

fresh tilapia sautéed to perfection. served with sautéed mushrooms and roasted red bliss potatoes in Baxter's house made champagne cream sauce

our 20 oz. PRIME bone-in ribeye served with choice of potato and sautéed asparagus

Baxter's hand-cut filet tenderloin on a red wine demi-glace served with choice of potato and sautéed asparagus

12 oz. hand-cut striploin with choice of potato and sautéed asparagus

14 oz. hand-cut ribeye served with choice of potato and vegetable of the day. Available Cajun style with our house-made rub

10 oz. sirloin with house-made signature rub served with choice of potato and Baxter's house-made steak sauce

Harvestland® all natural chicken, grilled with mango pineapple salsa, Baxter's rice and vegetable of the day

Harvestland® all natural chicken, grilled and topped with bacon shallot demi-glace. served with smashed potatoes and vegetable of the day

served with sweet potato fries

cinnamon, chocolate, vanilla

yellow cake with butter cream cheese frosting and ribbons of caramel sauce, topped with cinnamon ice cream

rich, smooth, ultra-premium semi-sweet Belgian-chocolate cheesecake, baked on Oreo® cookie crust drizzled with the finest Belgian white chocolate on top

a crustless Hank's® Original Cheesecake stacked between two layers of incredibly moist and rich chocolate cake, iced with an ultra-premium Belgian-chocolate ganache

three favorites on one platter: gooey butter cake, Baxter's Original Cake and our featured cake, perfect for sharing

topped with vanilla ice cream, caramel and chocolate sauce

a true classic featuring Hank's® Original Cheesecake with strawberry sauce

decadent Hank's® Cheesecake swirled and topped with caramel, toasted pecans and ultra-premium Belgian Chocolate, baked on Oreo® cookie crust

a unique selection of one of Hank's® amazing cakes

brandy blended with ice cream and caramel, topped with whipped cream and chocolate shavings

Godiva white chocolate liquor blended with ice cream, chocolate liquor and raspberry sauce

Svedka vanilla vodka, Kahlua, and Bailey's Irish Cream blended with ice cream, finished with chocolate, caramel, whipped topping and chocolate shavings

flavors of lime and creamy vanilla make this martini rival even the best key lime pie

vanilla vodka, coffee liqueur, Kahlua and French press coffee

our award-winning version of an all-time favorite

hand-breaded in a spicy cajun breading and served with chipotle aioli dipping sauce

skewers of shrimp grilled with Baxter's signature rub and served with our apple jalapeño jelly

hand-breaded fried shrimp served with apple jalapeño jelly and chipotle aioli

thinly sliced parma prosciutto with shaved asiago cheese, extra virgin olive oil and balsamic reduction

5 jumbo shrimp served with our special cocktail sauce made daily with fresh horseradish

sashimi-grade ahi tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare and served chilled with sweet soy vinaigrette, wasabi and pickled ginger

house-made with fresh crab and served with a roasted corn/black bean salsa, feta cheese and red pepper sour cream

the finest mussels available steamed and served in a garlic butter sauce

hand-cut seasoned steak fries loaded with Cajun cream, pepperjack cheese and braised short ribs

chef's take on a classic Hawaiian appetizer served with fried wonton chips

a traditional salad with romaine, parmesan cheese and croutons

grilled salmon, mushrooms, walnuts, bacon, apples on baby spinach tossed with balsamic vinaigrette

sashimi grade Ahi Tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare, served chilled on fresh greens with wonton strips, carrots and mango-pineapple salsa tossed with sesame ginger vinaigrette

iceberg lettuce topped with crumbled gorgonzola, grape tomatoes, bacon and bleu cheese dressing

sliced organic tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

sautéed shrimp and andouille sausage, bell pepper and onion over creamy polenta with fire-roasted poblano cream sauce

slow-roasted beef short ribs, finished with chipotle demi-glace, and served on creamy polenta with fire-roasted poblano cream sauce and vegetable of the day

freshly ground in-house daily. grilled and topped with our house mayonnaise and your choice of cheese on an artisan roll. served with choice of potato

pork tenderloin topped with apple bourbon butter and served with smashed sweet potatoes and vegetable of the day

grilled and topped with bacon shallot demi-glace. served with smashed potatoes and vegetable of the day

a full rack served with sweet potato fries

sautéed shrimp, andouille sausage, roasted peppers and linguini in a spicy creole cream sauce

linguini noodles tossed in sweet and spicy Asian sauce with fresh vegetables and choice of chicken or shrimp

grilled with mango pineapple salsa, Baxter's rice and vegetable of the day

fettuccine with grilled chicken, bacon and fresh snow peas in a parmesan cream sauce

fresh Canadian salmon, BAP-certified for quality and sustainability, grilled to perfection, topped with Baxter's house-made red wine dijon sauce and served with smashed potatoes

fresh, sushi-grade jumbo sea scallops, pan-seared to perfection. served with roasted red bliss potatoes and sautéed mushrooms in Baxter's house-made champagne cream sauce

fresh tilapia sautéed to perfection, served with roasted red bliss potatoes in Baxter's house-made champagne cream sauce

fresh Mahi Mahi blackened to perfection and topped with our house-made mango salsa and served with Baxter's rice

Chilean seabass encrusted with almonds and sautéed to perfection then topped with citrus butter and served with roasted red bliss potatoes

fresh Alaskan halibut seasoned with Cajun spices and grilled to perfection, finished with a fire-roasted poblano cream sauce. served with chorizo risotto and vegetable of the day

sashimi grade Ahi Tuna flown in fresh from The Hawaiian Fresh Fish Company grilled to perfection, finished with a sweet soy glaze and served with wasabi smashed potatoes

today's selection of fresh seafood brought in and prepared for your enjoyment — priced as quoted

fresh, sushi-grade jumbo sea scallops pan seared and paired with a 30-day aged Certified Angus Beef 6 oz. filet served with a duo of house-made sauces, roasted red bliss potatoes and sautéed asparagus

7 oz. butter-poached lobster tail paired with a 30-day aged Certified Angus Beef 6 oz. filet served with red wine demi-glace and drawn butter, served with roasted red bliss potatoes and sautéed asparagus

twin 7 oz. butter-poached lobster tails with drawn butter, served with smashed potatoes and sautéed asparagus

chef's choice of the finest available cuts of beef, veal or pork prepared for your enjoyment — priced as quoted

Missouri raised 20 oz. PRIME bone-in ribeye with choice of potato and sautéed asparagus

Baxter's hand-cut filet tenderloin on a red wine demi-glace served with choice of potato and sautéed asparagus

12 oz. hand-cut striploin with choice of potato and sautéed asparagus

14 oz. hand-cut ribeye served with choice of potato and vegetable of the day. Available Cajun style with our house-made rub

10 oz. sirloin with our house-made signature rub served with choice of potato and vegetable of the day accompanied with our Baxter's house-made steak sauce

mixed greens with grilled chicken, sliced organic tomatoes and buffalo mozzarella tossed in a balsamic vinaigrette and finished with a balsamic reduction and basil

grilled certified angus beef on our house mixed greens with sliced apples, strawberries, red onions and gorgonzola cheese tossed with balsamic vinaigrette

grilled salmon, mushrooms, walnuts, bacon, apples on baby spinach tossed with balsamic vinaigrette

a traditional salad with romaine, parmesan cheese and croutons

sashimi grade Ahi Tuna flown in fresh from The Hawaiian Fresh Fish Company peppered then seared rare, served chilled on fresh greens with wonton strips, carrots and mango-pineapple salsa tossed with sesame ginger vinaigrette

mixed greens topped with blackened shrimp, feta cheese, red onion, mango-pineapple salsa and tomato tossed in our house vinaigrette

sliced organic tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

mixed greens with apples, walnuts, gorgonzola cheese and grilled chicken tossed with balsamic vinaigrette

ham, turkey, bacon, tomato, egg, gorgonzola and walnuts with house vinaigrette

your choice of a half portion of any entrée salad paired with a cup of Baxter's baked potato soup or today's special house-made soup

8 oz. certified angus beef® with house mayonnaise and your choice of cheese on a brioche bun

2 patties of certified angus beef with american cheese, peppered bacon, lettuce, sliced tomato, sliced onion and house mayonnaise on a grilled brioche bun

pepper bacon, lettuce, tomato, grilled chicken, house mayonnaise and gorgonzola on grilled sourdough

certified angus roast beef® shaved from prime rib with swiss cheese served with au jus on a hoagie roll

grilled with swiss cheese and basil pesto mayonnaise on a brioche roll

shaved turkey toped with monterey jack cheese, sliced tomato, peppered bacon, guacamole and chipotle aioli on a grilled sourdough

shaved turkey topped with monterey jack cheese, peppered bacon, lettuce, sliced tomato and basil pesto mayonnaise on a balsamic grilled ciabatta bun

shaved ham topped with swiss cheese, house mayonnaise and caramelized onions on grilled sourdough

fresh mahi mahi topped with monterey jack cheese, lettuce, sliced tomato, sliced onion and chipotle aioli on a grilled ciabata bun

grilled fresh sashimi grade ahi tuna topped with chipotle aioli and Asian cole slaw on a grilled ciabatta bun

10 oz. certified angus beef® with our signature rub, house-made steak sauce and smashed potatoes

fettuccine with grilled chicken, bacon and fresh snow peas in a parmesan cream sauce

a 1/2 rack served with sweet potato fries and coleslaw

sautéed shrimp, andouille sausage, roasted peppers and linguini in a spicy creole cream sauce

grilled and served with mango pineapple salsa, Baxter's rice and vegetable of the day

linguini noodles tossed in sweet and spicy Asian sauce with fresh vegetables and choice of chicken or shrimp

topped with bacon-shallot demi-glace. served with smashed potatoes and vegetable of the day

fresh mahi mahi blackened to perfection topped with our house-made mango salsa and served with Baxter's rice and vegetable of the day

grilled atlantic salmon served with smashed potatoes, vegetable and finished with red wine dijon sauce

yellow cake with butter cream cheese frosting and ribbons of caramel sauce, topped with cinnamon ice cream

a crustless Hank's® Original Cheesecake stacked between two layers of incredibly moist and rich chocolate cake, iced with an ultra-premium Belgian-chocolate ganache

three favorites on one platter: gooey butter cake, Baxter's Original Cake and our featured cake, perfect for sharing

topped with vanilla ice cream, caramel and chocolate sauce

a true classic with strawberry sauce

a unique selection of one of Hank's® amazing cakes

chocolate brownie topped with vanilla bean gelato, whipped cream, chocolate and caramel sauce

Svedka vanilla vodka, Kahlúa and Bailey's Irish Cream blended with ice cream, finished with chocolate, caramel, whipped topping and chocolate shavings

flavors of lime and creamy vanilla make this martini rival even the best key lime pie

vanilla vodka, coffee liqueur, Kahlúa and French press coffee

our award-winning version of an all-time favorite

sliced organic tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction

deliciously meatless burger on an artisan roll with choice of cheese, house mayo, lettuce, tomato and onion

asparagus, roasted bell peppers, diced tomatoes and mushrooms sautéed in extra-virgin olive oil and white wine butter sauce with Gardein Chicken Strips deliciously meatless chicken over linguine with Parmesan cheese

linguini noodles tossed in sweet and spicy Asian sauce with fresh vegetables

A selection of today's fresh vegetables

(by the bottle)