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Ratings and Reviews

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About

Visited

Takaishino

Name: Takaishino
Telephone: +81185874311
Price range: JPY 1,500
Rating: 3.22

たかいし野

3.22

（1 reviews）

JPY 1,500

Cafeteria

Yamamoto-gun Mitane-cho, Akita, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

9:00~17:00

(L.O.16:30)

Accepts reservations

Monday

9:00~17:00

(L.O.16:30)

Accepts reservations

Tuesday

9:00~17:00

(L.O.16:30)

Accepts reservations

Wednesday

9:00~17:00

(L.O.16:30)

Accepts reservations

Thursday

9:00~17:00

(L.O.16:30)

Accepts reservations

Friday

9:00~17:00

(L.O.16:30)

Accepts reservations

Saturday

9:00~17:00

(L.O.16:30)

Accepts reservations

Public holiday

9:00~17:00

(L.O.16:30)

Accepts reservations

Address

Facilities

Parking lot available

Barrier-free available

Wi-Fi available

Payment methods

QR code payment available

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

Famous Champon and Fried Shrimp at the Roadside Station

This spacious restaurant located within the Kotoaka roadside station is a popular stop for local customers looking for a break during their drive. The traditional champon, featuring a rich, cloudy broth filled with plenty of vegetables and seafood, and the generously sized, crispy fried shrimp are particularly well-regarded. Guests can also enjoy local sweets like the rich and tangy 'Kohaja Soft,' all in a relaxed and inviting atmosphere.

Ratings

3.22（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.22(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

satoshi

@satoshi-467804

Japan

Aug 26, 2025

3.1

This shop is located within the premises of the roadside station Kotooka, and its exterior is somewhat unique. The menu is extensive, offering set meals, rice bowls, and noodles, as well as Inaniwa udon. The popular shrimp tempura is firm and satisfying in size. When you bite into it, the batter is crispy, and the shrimp inside is plump, releasing a rich flavor. The tonkotsu broth for the champon is also mild and pairs well with the thicker noodles. The tables and raised seating are well-equipped for convenience, and you can also enjoy a mix of soft serve ice cream.

1