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Steak & Hamburg Baratie
ステーキ&ハンバーグ。ばらてぃえ
3.09
（1 reviews）JPY 2,500
Steakhouse
Kushiro-shi, Hokkaido, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500
Hours
Sunday
Closed
Monday
20:00~27:00
(L.O.26:30)
Accepts reservations
Tuesday
20:00~27:00
(L.O.26:30)
Accepts reservations
Wednesday
20:00~27:00
(L.O.26:30)
Accepts reservations
Thursday
20:00~27:00
(L.O.26:30)
Accepts reservations
Friday
18:00~27:00
(L.O.26:30)
Accepts reservations
Saturday
18:00~27:00
(L.O.26:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.92km from Kushiro station
Facilities
No parking
Payment methods
Credit cards accepted・ (VISA, Master, JCB, AMEX )・Electronic money accepted
| S | M | T | W | T | F | S |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
A specialty shop for tender and juicy steaks and hamburgers
"Steak & Hamburger Baratie" is a highly regarded specialty shop for steaks and hamburgers in Kushiro City. The interior is spacious, allowing diners to enjoy their meals in a relaxed atmosphere. The highly recommended "Baratie Special" offers a satisfying experience with both tender, juicy steak and hamburger in one dish. The focus on "meat and garlic" delivers a flavor that does not disappoint.
Ratings
3.09（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.13(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Courses
4,500 yen (tax included) all-you-can-drink 90-minute course (rib roast) from 4 persons
Reservations required by the day before
JPY 5,300
To be chosen on the day
JPY 0
5,000 yen (tax included) all-you-can-drink 90-minute course (sirloin) from 4 persons
Reservations required by the day before
JPY 5,800
Single item, all-you-can-drink 90 min. 2,200 yen (tax included)
Draft beer and fresh lemon included
JPY 2,200
All-you-can-drink 120 minutes 2.800 yen (tax included)
Draft beer and fresh lemon included
JPY 2,800
[From 1 person OK♪] Rib roast set 4000 yen (tax included)
This course is available for one person or more. All-you-can-drink for 90 minutes can be added for +1,000 yen.
JPY 4,800
[From 1 person OK♪] Sirloin set 4,500 yen (tax included)
This course is for one person or more. All-you-can-drink for 90 minutes can be added for +1,000 yen.
JPY 5,300
Steak
Australian Sirloin Steak 200g
JPY 3,280
Australian Sirloin Steak 300g
JPY 4,580
100g Extra
Market value (please ask)
Australian Ribeye Steak 200g
JPY 2,880
US Ribeye Steak 300g
JPY 4,020
100g Extra
Market value (please ask)
Hamburger
Wagyu 100% Hamburger 200g
JPY 1,760
Wagyu 100% Hamburger 300g
JPY 2,530
100g Extra
Market value (please ask)
You can choose the cooking level for both steak and hamburger. The staff recommends rare!
Market value (please ask)
For You Who Want to Eat Both Steak and Hamburger
Baratie Special Hamburger 100g & Ribeye Steak 200g *The photo is for illustration purposes
JPY 3,480
Baratie Special Hamburger 100g & Sirloin Steak 200g *The photo is for illustration purposes
JPY 3,880
You can choose the cooking level for both steak and hamburger. The staff recommends rare!
Market value (please ask)
Rice (Dosan Rice Nanatsuboshi)
Rice 150g
JPY 280
Rice 200g
JPY 330
Rice 400g
JPY 400
Wagyu 100% Hamburger 200g
JPY 1,760
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Steak & Hamburg Baratie
Japanese
ステーキ&ハンバーグ。ばらてぃえ
Korean
스테이크&햄버그 바라티에
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.92km from Kushiro station
Hours
Sunday
Closed
Monday
20:00~27:00
(L.O.26:30)
Accepts reservations
Tuesday
20:00~27:00
(L.O.26:30)
Accepts reservations
Wednesday
20:00~27:00
(L.O.26:30)
Accepts reservations
Thursday
20:00~27:00
(L.O.26:30)
Accepts reservations
Friday
18:00~27:00
(L.O.26:30)
Accepts reservations
Saturday
18:00~27:00
(L.O.26:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500
Payment methods
Credit cards accepted・ (VISA, Master, JCB, AMEX )・Electronic money accepted
Facilities
Parking lot
None
Smoking
Smoking
Opening date
December 3, 2017
Restaurant details
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