Stand By me
スタンドバイミー
3.05
（4 reviews）JPY 1,500JPY 3,500
Steakhouse
Ito-gun Katsuragi-cho, Wakayama, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Address
Nearby stations
0.64km from Kaseda station0.97km from Ootani station
Seating Options
Counter Table
Facilities
Parking lot available
Barrier-free available
Payment methods
QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Real-time reservation
：Request
：No available seats
：Closed
A stylish space to savor exquisite A5 Wagyu beef
Stand By Me prides itself on dishes made with A5 grade Wagyu beef, particularly its low-temperature roasted beef bowl, which features a carefully crafted soy sauce glaze that is simply outstanding. In a spacious and stylish environment, the tables are arranged to create a comfortable distance, allowing you to enjoy a relaxed moment. This restaurant offers a variety of craft beers to pair with your steak and roasted beef, ensuring a satisfying dish that fills your mouth with tender meat and rich flavors.
Ratings
3.05（4 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4
Service
4
Ambience
4.5
Value
4
Reviews
Photos
Menu
Food
Drink
Courses
To be chosen on the day
JPY 0
Recommendation
Immoral Garlic Butter Steak
JPY 2,480
Egg Soup
JPY 550
Fried Chicken Cartilage
JPY 650
Snack Moncherie's Oil Sardines
JPY 900
Squid Tempura
JPY 680
Spicy Miso Fried Rice
JPY 1,080
Shaka Potato
Hori Nishi, Hori Nishi Spicy, Secret Curry Spice
JPY 630
Omurice Curry
With pickles
JPY 1,880
Love's Mushroom Horinishi Ajillo
Using rice oil!!
JPY 1,200
Burdock Root Fried Chicken
JPY 680
Shrimp and Scallop and Mushroom Ajillo
With Baguette
JPY 1,380
Specialty
Kuroge Wagyu A5 Rank Steak
Recommended grated daikon +150 Lemon +150
JPY 2,100
Wagyu Roast Beef with Golden Mustard
JPY 1,880
Toriaezu
Three Types of Appetizers
Recommended
JPY 1,380
Assorted Appetizers 5 Types
JPY 1,980
Stand Potato Salad
Recommended
JPY 600
Pickles Platter
JPY 550
Infinite Cucumber
JPY 450
Wagyu Beef Tendon Stew
JPY 580
Fried Food
Fried Potato
JPY 550
Okan's Fried Chicken
JPY 700
Ponkara
JPY 800
Yangnyeom Chicken
Recommended cheese topping... 330 yen
JPY 800
Honey Combo Chicken
JPY 800
Sweet Potato Fries with Honey Butter
JPY 780
Garlic Fried Balls
JPY 500
Cheese Ball
JPY 580
Salad
Green Salad
JPY 690
Love Mushroom and Mimolette Cheese Salad
Recommended
JPY 980
Onion Onion Onion Salad
JPY 780
Prosciutto, Tomato, and Mozzarella Salad
Recommended
JPY 880
Dish
Mentaiko Omelette
JPY 880
Feelings of Egg
JPY 500
Dashi Maki Tamago
JPY 880
Spicy Sausage
JPY 600
Fried Mozzarella Cheese
JPY 780
Inca's Awakening Buttered Potato
JPY 880
Mushroom and Scallop Ajillo
Served with baguette
JPY 1,100
Shrimp and Mushroom Ajillo
Served with Baguette
JPY 1,100
Additional Baguette
6ヶ
JPY 380
Meat
Wagyu Beef Tendon Stew
JPY 580
Wagyu Roast Beef
Recommended
JPY 1,720
Wagyu Hiuche Grilled (Salt, Sauce)
JPY 1,880
Wagyu Roast Beef Yukke
JPY 1,380
Wagyu Tataki Ponzu
JPY 1,680
Teppan Grilled Hormone Stir-fry
JPY 1,380
Rice
Wagyu Stand Curry
With pickles
JPY 1,380
Final Mini Curry
JPY 690
Wagyu Fried Rice
JPY 990
Wagyu Roast Beef Bowl
Recommended brand egg yolk on top
JPY 2,100
White Rice
Using rice from Nagano Prefecture, Large... 350 yen, Medium... 300 yen, Small... 280 yen
Market value (please ask)
SET Mini Salad
JPY 300
Canelé
Plain
JPY 130
White Chocolate
JPY 160
Chocolate
JPY 160
Hojicha
JPY 160
Matcha
JPY 160
Black Tea
JPY 160
Raw Craft Beer
Voyager Brewing Draft Beer
Recommended
JPY 680
Voyager Brewing Pint (Draft Large)
JPY 1,100
Bottle Beer
COPPER
Recommended
JPY 980
THRUSTER
Recommended
JPY 980
IPA
Recommended
JPY 980
Asahi Dry
Large bottle
JPY 980
Sapporo Red Star
Large bottle
JPY 980
Non-Alcoholic Beer
JPY 600
Highball
Please ask the staff for other recommendations.
Corner
JPY 600
Dewars
JPY 600
Wild Turkey 8 Years
JPY 750
Green AO
JPY 1,100
Hakushu
JPY 1,300
Kavalan
JPY 980
Fruit Sour
Bitter Sweet Hassaku Sour
Recommended
JPY 600
First Love Cassis Sour
JPY 600
Fully Ripe Honey Apple Sour
JPY 600
Miracle Lemon Sour
JPY 600
Miracle Peach Sour
Recommended
JPY 600
Miracle Rich Ume Sour
JPY 600
Angel's Shikuwasa Sour
JPY 600
Cocktail
Ki no Bi Gin and Tonic
Recommended
JPY 880
Screwdriver
JPY 650
Vodka Tonic
JPY 650
Gin and Tonic
JPY 650
Gin Sour
JPY 650
Gin Buck
JPY 650
Cassis Orange
JPY 650
Orange Blossom
JPY 650
Shochu
Nasake Island Barley
JPY 580
Nasakejima Barley Crown
JPY 580
Nasake Island Yam
JPY 580
San Yake
Yam
JPY 580
DAIYAME
Taro
JPY 580
Honki Juice
First Love Cassis Soda
JPY 600
Bitter Sweet Pomelo Soda
JPY 600
Fully Ripe Honey Apple Soda
JPY 600
Miracle Lemon Soda
JPY 600
Miracle Peach Soda
Recommended
JPY 600
Miracle Rich Plum Soda
JPY 600
Angel's Shikuwasa Soda
JPY 600
Soft Drink
Dry Ginger Ale
JPY 380
Coca-Cola
JPY 380
Tonic Water
JPY 350
Orange Juice
JPY 380
Oolong Tea
JPY 380
Strong Carbonated Soda
JPY 380
Black Oolong Tea
Recommended
JPY 400
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Stand By me
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.64km from Kaseda station0.97km from Ootani station
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
Accepts reservations
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
Accepts reservations
Tuesday
Closed
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
Accepts reservations
Public holiday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
Accepts reservations
Budget
JPY 1,500JPY 3,500
Seating Options
Counter Table
Payment methods
QR code payment available(PayPay)
Facilities
Parking lot
available
Wheelchair accessible
available
Smoking
Separated
Opening date
February 22, 2020
Restaurant details
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