Springbank Links Golf Club
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25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
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Menu
1 pound. House recipes made from scratch: Buffalo Hot, Chipotle Honey-Hot, Salt & Pepper, Honey Garlic, Teriyaki, Spicy Miso Teriyaki, Garlic Parmesan, Spicy Dill Pickle. Carrots, Celery, Ranch
Applewood-smoked, Citrus Rub, Alabama White BBQ Sauce.
Toasted Ciabatta, 4-Cheese Spread, Smoky Almond Romesco Sauce
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
House-made tortilla chips & fresh guacamole.
House-smoked bacon, maple balsamic glaze, whipped goat cheese crema, hazelnut pecorino crumble.
Good for the Seoul! Four all-beef dogs, mozzarella cheese, kewpie mayo, gochujang ketchup and scallions.
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard & winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese & house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard & winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese & house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Vertical farm kale & crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Vertical farm kale & crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Blackened sliced chicken breast, house-smoked bacon, avocado, cherry tomato, egg, sweet baby drop peppers, feta cheese, roasted shallot vinaigrette.
Healthy, hearty & hot. Daily soup. Good for your game.
Healthy, hearty & hot. Daily soup. Good for your game.
Choice of: All-Beef (1/2 lb), Grilled Chicken Breast (6 oz), ‘Know-Meat’ Veggie Patty. Lettuce, tomato, onion, pickle, Chef Matt’s awesome sauce, fresh potato bun. Add: American Cheddar, Smoked Gruyere, Swiss $1.50 Add: Bacon $1.50
House roasted “AAA” Alberta beef, charred scallion aioli, sautéed wild mushrooms, smoked gruyere, Italian Filone bun, au jus.
House-smoked beef pastrami, Swiss cheese, authentic German sauerkraut, house dressing, rye bread.
House-roasted turkey breast, maple-citrus chipotle aioli, lettuce, tomato, bacon. Sourdough or multigrain.
Crispy, golden chicken breast, spicy capicola, pickled red onions, sweet mustard aioli, arugula, potato bun. Served with an emmenthal fondue dipping sauce.
Choice of: Spicy Chicken, House-Smoked Pulled Pork, Crumbled Know-Meat. Mexican rice, roasted corn salsa, lettuce, black beans, pico de gallo, chipotle avocado cream, queso fresco, crispy tortilla strips, cilantro.
Red wine braised Alberta beef short rib shredded in a wild mushroom ragu. Served over pappardelle pasta with ricotta, parmesan, fresh herbs, garlic toast.
Two flour tortillas, blackened tilapia, green goddess coleslaw, mango salsa, pickled red onion, cilantro & lime. Served with house tortilla chips, Valentina sauce & fresh-made guacamole. Add: Extra taco $6
7 oz Alberta AAA flat-iron steak, roasted garlic mashed potato, grilled asparagus, confit cherry tomato, smoked gorgonzola-peppercorn demi, house-made hickory sticks.
House tomato sauce & our blend of REAL mozzarella, pecorino & parmesan cheese.
House tomato sauce & our blend of REAL mozzarella, pecorino & parmesan cheese.
Dry cured pepperoni on our classic pie.
Dry cured pepperoni on our classic pie.
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Italian sausage, cured pepperoni, house-smoked bacon & ham.
Italian sausage, cured pepperoni, house-smoked bacon & ham.
Ham, pineapple, house-smoked bacon.
Ham, pineapple, house-smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Dry cured pepperoni, Italian sausage, smoked bacon, smoked ham, Genoa salami, anchovies, extra REAL mozzarella house cheese, feta cheese, goat cheese, Daya dairy-free cheese.
Red peppers, banana peppers, jalapeños, mushrooms, onions, tomatoes, black olives, pineapple, Springbank Farm kale, Springbank Farm basil-pesto, roasted garlic, artichokes.
1/4 pound of pure AB beef burger, good ol' ketchup & none of that green stuff. Served on a soft bun with French fries.
Chef's pasta surprise with choice of: Alfredo sauce, red tomato-basil sauce, or rose sauce.
Three pure white chicken breast fingers fried golden brown. Served with French fries & plum sauce. Add: Extra finger(s) $3 per
Shredded chicken & mixed cheese grilled between two flour tortilla shells. Served with French fries.
Served with ketchup.
Served with a sriracha aioli.
Served with sriracha aioli.
Hot lava center, vanilla ice cream, chocolate drizzle, served in a skillet.
Home-made. Served warm with vanilla ice cream.
Two fresh baked cookies, hand-scooped Foothills ice cream. Made local & six sandos to choose from: Cinna-Bun, Bday Cake, Chocolate Mint-Chip, Double Chocolate, Dunk-a-Roo & Cookies 'n' Cream.
1 pound. House recipes made from scratch: Buffalo Hot, Chipotle Honey-Hot, Salt Pepper, Honey Garlic, Teriyaki, Spicy Miso Teriyaki, Garlic Parmesan, Spicy Dill Pickle. Carrots, Celery, Ranch
Applewood-smoked, Citrus Rub, Alabama White BBQ Sauce.
Toasted Ciabatta, 4-Cheese Spread, Smoky Almond Romesco Sauce
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
House-made tortilla chips fresh guacamole.
House-smoked bacon, maple balsamic glaze, whipped goat cheese crema, hazelnut pecorino crumble.
Good for the Seoul! Four all-beef dogs, mozzarella cheese, kewpie mayo, gochujang ketchup and scallions.
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Vertical farm kale crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Vertical farm kale crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Blackened sliced chicken breast, house-smoked bacon, avocado, cherry tomato, egg, sweet baby drop peppers, feta cheese, roasted shallot vinaigrette.
Healthy, hearty hot. Daily soup. Good for your game.
Healthy, hearty hot. Daily soup. Good for your game.
Choice of: All-Beef (1/2 lb), Grilled Chicken Breast (6 oz), ‘Know-Meat’ Veggie Patty. Lettuce, tomato, onion, pickle, Chef Matt’s awesome sauce, fresh potato bun. Add: American Cheddar, Smoked Gruyere, Swiss $1.50 Add: Bacon $1.50
House roasted “AAA” Alberta beef, charred scallion aioli, sautéed wild mushrooms, smoked gruyere, Italian Filone bun, au jus.
House-smoked beef pastrami, Swiss cheese, authentic German sauerkraut, house dressing, rye bread.
House-roasted turkey breast, maple-citrus chipotle aioli, lettuce, tomato, bacon. Sourdough or multigrain.
Crispy, golden chicken breast, spicy capicola, pickled red onions, sweet mustard aioli, arugula, potato bun. Served with an emmenthal fondue dipping sauce.
Choice of: Spicy Chicken, House-Smoked Pulled Pork, Crumbled Know-Meat. Mexican rice, roasted corn salsa, lettuce, black beans, pico de gallo, chipotle avocado cream, queso fresco, crispy tortilla strips, cilantro.
Red wine braised Alberta beef short rib shredded in a wild mushroom ragu. Served over pappardelle pasta with ricotta, parmesan, fresh herbs, garlic toast.
Two flour tortillas, blackened tilapia, green goddess coleslaw, mango salsa, pickled red onion, cilantro lime. Served with house tortilla chips, Valentina sauce fresh-made guacamole. Add: Extra taco $6
7 oz Alberta AAA flat-iron steak, roasted garlic mashed potato, grilled asparagus, confit cherry tomato, smoked gorgonzola-peppercorn demi, house-made hickory sticks.
House tomato sauce our blend of REAL mozzarella, pecorino parmesan cheese.
House tomato sauce our blend of REAL mozzarella, pecorino parmesan cheese.
Dry cured pepperoni on our classic pie.
Dry cured pepperoni on our classic pie.
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Italian sausage, cured pepperoni, house-smoked bacon ham.
Italian sausage, cured pepperoni, house-smoked bacon ham.
Ham, pineapple, house-smoked bacon.
Ham, pineapple, house-smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Dry cured pepperoni, Italian sausage, smoked bacon, smoked ham, Genoa salami, anchovies, extra REAL mozzarella house cheese, feta cheese, goat cheese, Daya dairy-free cheese.
Red peppers, banana peppers, jalapeños, mushrooms, onions, tomatoes, black olives, pineapple, Springbank Farm kale, Springbank Farm basil-pesto, roasted garlic, artichokes.
1/4 pound of pure AB beef burger, good ol' ketchup none of that green stuff. Served on a soft bun with French fries.
Chef's pasta surprise with choice of: Alfredo sauce, red tomato-basil sauce, or rose sauce.
Three pure white chicken breast fingers fried golden brown. Served with French fries plum sauce. Add: Extra finger(s) $3 per
Shredded chicken mixed cheese grilled between two flour tortilla shells. Served with French fries.
Served with ketchup.
Served with a sriracha aioli.
Served with sriracha aioli.
Hot lava center, vanilla ice cream, chocolate drizzle, served in a skillet.
Home-made. Served warm with vanilla ice cream.
Two fresh baked cookies, hand-scooped Foothills ice cream. Made local six sandos to choose from: Cinna-Bun, Bday Cake, Chocolate Mint-Chip, Double Chocolate, Dunk-a-Roo Cookies 'n' Cream.
1 pound. House recipes made from scratch: Buffalo Hot, Chipotle Honey-Hot, Salt Pepper, Honey Garlic, Teriyaki, Spicy Miso Teriyaki, Garlic Parmesan, Spicy Dill Pickle. Carrots, Celery, Ranch
Applewood-smoked, Citrus Rub, Alabama White BBQ Sauce.
Toasted Ciabatta, 4-Cheese Spread, Smoky Almond Romesco Sauce
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
House-made tortilla chips fresh guacamole.
House-smoked bacon, maple balsamic glaze, whipped goat cheese crema, hazelnut pecorino crumble.
Good for the Seoul! Four all-beef dogs, mozzarella cheese, kewpie mayo, gochujang ketchup and scallions.
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Vertical farm kale crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Vertical farm kale crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Blackened sliced chicken breast, house-smoked bacon, avocado, cherry tomato, egg, sweet baby drop peppers, feta cheese, roasted shallot vinaigrette.
Healthy, hearty hot. Daily soup. Good for your game.
Healthy, hearty hot. Daily soup. Good for your game.
Choice of: All-Beef (1/2 lb), Grilled Chicken Breast (6 oz), ‘Know-Meat’ Veggie Patty. Lettuce, tomato, onion, pickle, Chef Matt’s awesome sauce, fresh potato bun. Add: American Cheddar, Smoked Gruyere, Swiss $1.50 Add: Bacon $1.50
House roasted “AAA” Alberta beef, charred scallion aioli, sautéed wild mushrooms, smoked gruyere, Italian Filone bun, au jus.
House-smoked beef pastrami, Swiss cheese, authentic German sauerkraut, house dressing, rye bread.
House-roasted turkey breast, maple-citrus chipotle aioli, lettuce, tomato, bacon. Sourdough or multigrain.
Crispy, golden chicken breast, spicy capicola, pickled red onions, sweet mustard aioli, arugula, potato bun. Served with an emmenthal fondue dipping sauce.
Choice of: Spicy Chicken, House-Smoked Pulled Pork, Crumbled Know-Meat. Mexican rice, roasted corn salsa, lettuce, black beans, pico de gallo, chipotle avocado cream, queso fresco, crispy tortilla strips, cilantro.
Red wine braised Alberta beef short rib shredded in a wild mushroom ragu. Served over pappardelle pasta with ricotta, parmesan, fresh herbs, garlic toast.
Two flour tortillas, blackened tilapia, green goddess coleslaw, mango salsa, pickled red onion, cilantro lime. Served with house tortilla chips, Valentina sauce fresh-made guacamole. Add: Extra taco $6
7 oz Alberta AAA flat-iron steak, roasted garlic mashed potato, grilled asparagus, confit cherry tomato, smoked gorgonzola-peppercorn demi, house-made hickory sticks.
House tomato sauce our blend of REAL mozzarella, pecorino parmesan cheese.
House tomato sauce our blend of REAL mozzarella, pecorino parmesan cheese.
Dry cured pepperoni on our classic pie.
Dry cured pepperoni on our classic pie.
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Italian sausage, cured pepperoni, house-smoked bacon ham.
Italian sausage, cured pepperoni, house-smoked bacon ham.
Ham, pineapple, house-smoked bacon.
Ham, pineapple, house-smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Dry cured pepperoni, Italian sausage, smoked bacon, smoked ham, Genoa salami, anchovies, extra REAL mozzarella house cheese, feta cheese, goat cheese, Daya dairy-free cheese.
Red peppers, banana peppers, jalapeños, mushrooms, onions, tomatoes, black olives, pineapple, Springbank Farm kale, Springbank Farm basil-pesto, roasted garlic, artichokes.
1/4 pound of pure AB beef burger, good ol' ketchup none of that green stuff. Served on a soft bun with French fries.
Chef's pasta surprise with choice of: Alfredo sauce, red tomato-basil sauce, or rose sauce.
Three pure white chicken breast fingers fried golden brown. Served with French fries plum sauce. Add: Extra finger(s) $3 per
Shredded chicken mixed cheese grilled between two flour tortilla shells. Served with French fries.
Served with ketchup.
Served with a sriracha aioli.
Served with sriracha aioli.
Hot lava center, vanilla ice cream, chocolate drizzle, served in a skillet.
Home-made. Served warm with vanilla ice cream.
Two fresh baked cookies, hand-scooped Foothills ice cream. Made local six sandos to choose from: Cinna-Bun, Bday Cake, Chocolate Mint-Chip, Double Chocolate, Dunk-a-Roo Cookies 'n' Cream.
1 pound. House recipes made from scratch: Buffalo Hot, Chipotle Honey-Hot, Salt Pepper, Honey Garlic, Teriyaki, Spicy Miso Teriyaki, Garlic Parmesan, Spicy Dill Pickle. Carrots, Celery, Ranch
Applewood-smoked, Citrus Rub, Alabama White BBQ Sauce.
Toasted Ciabatta, 4-Cheese Spread, Smoky Almond Romesco Sauce
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
House-made tortilla chips fresh guacamole.
House-smoked bacon, maple balsamic glaze, whipped goat cheese crema, hazelnut pecorino crumble.
Good for the Seoul! Four all-beef dogs, mozzarella cheese, kewpie mayo, gochujang ketchup and scallions.
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Vertical farm kale crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Vertical farm kale crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Blackened sliced chicken breast, house-smoked bacon, avocado, cherry tomato, egg, sweet baby drop peppers, feta cheese, roasted shallot vinaigrette.
Healthy, hearty hot. Daily soup. Good for your game.
Healthy, hearty hot. Daily soup. Good for your game.
Choice of: All-Beef (1/2 lb), Grilled Chicken Breast (6 oz), ‘Know-Meat’ Veggie Patty. Lettuce, tomato, onion, pickle, Chef Matt’s awesome sauce, fresh potato bun. Add: American Cheddar, Smoked Gruyere, Swiss $1.50 Add: Bacon $1.50
House roasted “AAA” Alberta beef, charred scallion aioli, sautéed wild mushrooms, smoked gruyere, Italian Filone bun, au jus.
House-smoked beef pastrami, Swiss cheese, authentic German sauerkraut, house dressing, rye bread.
House-roasted turkey breast, maple-citrus chipotle aioli, lettuce, tomato, bacon. Sourdough or multigrain.
Crispy, golden chicken breast, spicy capicola, pickled red onions, sweet mustard aioli, arugula, potato bun. Served with an emmenthal fondue dipping sauce.
Choice of: Spicy Chicken, House-Smoked Pulled Pork, Crumbled Know-Meat. Mexican rice, roasted corn salsa, lettuce, black beans, pico de gallo, chipotle avocado cream, queso fresco, crispy tortilla strips, cilantro.
Red wine braised Alberta beef short rib shredded in a wild mushroom ragu. Served over pappardelle pasta with ricotta, parmesan, fresh herbs, garlic toast.
Two flour tortillas, blackened tilapia, green goddess coleslaw, mango salsa, pickled red onion, cilantro lime. Served with house tortilla chips, Valentina sauce fresh-made guacamole. Add: Extra taco $6
7 oz Alberta AAA flat-iron steak, roasted garlic mashed potato, grilled asparagus, confit cherry tomato, smoked gorgonzola-peppercorn demi, house-made hickory sticks.
House tomato sauce our blend of REAL mozzarella, pecorino parmesan cheese.
House tomato sauce our blend of REAL mozzarella, pecorino parmesan cheese.
Dry cured pepperoni on our classic pie.
Dry cured pepperoni on our classic pie.
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Italian sausage, cured pepperoni, house-smoked bacon ham.
Italian sausage, cured pepperoni, house-smoked bacon ham.
Ham, pineapple, house-smoked bacon.
Ham, pineapple, house-smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Dry cured pepperoni, Italian sausage, smoked bacon, smoked ham, Genoa salami, anchovies, extra REAL mozzarella house cheese, feta cheese, goat cheese, Daya dairy-free cheese.
Red peppers, banana peppers, jalapeños, mushrooms, onions, tomatoes, black olives, pineapple, Springbank Farm kale, Springbank Farm basil-pesto, roasted garlic, artichokes.
1/4 pound of pure AB beef burger, good ol' ketchup none of that green stuff. Served on a soft bun with French fries.
Chef's pasta surprise with choice of: Alfredo sauce, red tomato-basil sauce, or rose sauce.
Three pure white chicken breast fingers fried golden brown. Served with French fries plum sauce. Add: Extra finger(s) $3 per
Shredded chicken mixed cheese grilled between two flour tortilla shells. Served with French fries.
Served with ketchup.
Served with a sriracha aioli.
Served with sriracha aioli.
Hot lava center, vanilla ice cream, chocolate drizzle, served in a skillet.
Home-made. Served warm with vanilla ice cream.
Two fresh baked cookies, hand-scooped Foothills ice cream. Made local six sandos to choose from: Cinna-Bun, Bday Cake, Chocolate Mint-Chip, Double Chocolate, Dunk-a-Roo Cookies 'n' Cream.
1 pound. House recipes made from scratch: Buffalo Hot, Chipotle Honey-Hot, Salt Pepper, Honey Garlic, Teriyaki, Spicy Miso Teriyaki, Garlic Parmesan, Spicy Dill Pickle. Carrots, Celery, Ranch
Applewood-smoked, Citrus Rub, Alabama White BBQ Sauce.
Toasted Ciabatta, 4-Cheese Spread, Smoky Almond Romesco Sauce
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
House-made tortilla chips fresh guacamole.
House-smoked bacon, maple balsamic glaze, whipped goat cheese crema, hazelnut pecorino crumble.
Good for the Seoul! Four all-beef dogs, mozzarella cheese, kewpie mayo, gochujang ketchup and scallions.
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Vertical farm kale crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Vertical farm kale crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Blackened sliced chicken breast, house-smoked bacon, avocado, cherry tomato, egg, sweet baby drop peppers, feta cheese, roasted shallot vinaigrette.
Healthy, hearty hot. Daily soup. Good for your game.
Healthy, hearty hot. Daily soup. Good for your game.
Choice of: All-Beef (1/2 lb), Grilled Chicken Breast (6 oz), ‘Know-Meat’ Veggie Patty. Lettuce, tomato, onion, pickle, Chef Matt’s awesome sauce, fresh potato bun. Add: American Cheddar, Smoked Gruyere, Swiss $1.50 Add: Bacon $1.50
House roasted “AAA” Alberta beef, charred scallion aioli, sautéed wild mushrooms, smoked gruyere, Italian Filone bun, au jus.
House-smoked beef pastrami, Swiss cheese, authentic German sauerkraut, house dressing, rye bread.
House-roasted turkey breast, maple-citrus chipotle aioli, lettuce, tomato, bacon. Sourdough or multigrain.
Crispy, golden chicken breast, spicy capicola, pickled red onions, sweet mustard aioli, arugula, potato bun. Served with an emmenthal fondue dipping sauce.
Choice of: Spicy Chicken, House-Smoked Pulled Pork, Crumbled Know-Meat. Mexican rice, roasted corn salsa, lettuce, black beans, pico de gallo, chipotle avocado cream, queso fresco, crispy tortilla strips, cilantro.
Red wine braised Alberta beef short rib shredded in a wild mushroom ragu. Served over pappardelle pasta with ricotta, parmesan, fresh herbs, garlic toast.
Two flour tortillas, blackened tilapia, green goddess coleslaw, mango salsa, pickled red onion, cilantro lime. Served with house tortilla chips, Valentina sauce fresh-made guacamole. Add: Extra taco $6
7 oz Alberta AAA flat-iron steak, roasted garlic mashed potato, grilled asparagus, confit cherry tomato, smoked gorgonzola-peppercorn demi, house-made hickory sticks.
House tomato sauce our blend of REAL mozzarella, pecorino parmesan cheese.
House tomato sauce our blend of REAL mozzarella, pecorino parmesan cheese.
Dry cured pepperoni on our classic pie.
Dry cured pepperoni on our classic pie.
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Italian sausage, cured pepperoni, house-smoked bacon ham.
Italian sausage, cured pepperoni, house-smoked bacon ham.
Ham, pineapple, house-smoked bacon.
Ham, pineapple, house-smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Dry cured pepperoni, Italian sausage, smoked bacon, smoked ham, Genoa salami, anchovies, extra REAL mozzarella house cheese, feta cheese, goat cheese, Daya dairy-free cheese.
Red peppers, banana peppers, jalapeños, mushrooms, onions, tomatoes, black olives, pineapple, Springbank Farm kale, Springbank Farm basil-pesto, roasted garlic, artichokes.
1/4 pound of pure AB beef burger, good ol' ketchup none of that green stuff. Served on a soft bun with French fries.
Chef's pasta surprise with choice of: Alfredo sauce, red tomato-basil sauce, or rose sauce.
Three pure white chicken breast fingers fried golden brown. Served with French fries plum sauce. Add: Extra finger(s) $3 per
Shredded chicken mixed cheese grilled between two flour tortilla shells. Served with French fries.
Served with ketchup.
Served with a sriracha aioli.
Served with sriracha aioli.
Hot lava center, vanilla ice cream, chocolate drizzle, served in a skillet.
Home-made. Served warm with vanilla ice cream.
Two fresh baked cookies, hand-scooped Foothills ice cream. Made local six sandos to choose from: Cinna-Bun, Bday Cake, Chocolate Mint-Chip, Double Chocolate, Dunk-a-Roo Cookies 'n' Cream.
1 pound. House recipes made from scratch: Buffalo Hot, Chipotle Honey-Hot, Salt & Pepper, Honey Garlic, Teriyaki, Spicy Miso Teriyaki, Garlic Parmesan, Spicy Dill Pickle. Carrots, Celery, Ranch
Applewood-smoked, Citrus Rub, Alabama White BBQ Sauce.
Toasted Ciabatta, 4-Cheese Spread, Smoky Almond Romesco Sauce
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
Add:Spicy Chicken $6, House-Smoked Pulled Pork $6. Fresh tortilla chips, house cheese blend, black beans, pickled jalapeño, banana peppers, pico de gallo, queso fresco, scallions, fire-roasted tinga salsa, sour cream, fresh guacamole.
House-made tortilla chips & fresh guacamole.
House-smoked bacon, maple balsamic glaze, whipped goat cheese crema, hazelnut pecorino crumble.
Good for the Seoul! Four all-beef dogs, mozzarella cheese, kewpie mayo, gochujang ketchup and scallions.
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard & winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese & house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Fresh grown, 100 % pesticide-free greens from our on-site vertical garden farm. Rainbow chard & winterbor kale with cherry tomatoes, cucumber, radish, spiced peptias, sun dried cranberries, goat cheese & house vinaigrette. Add: blackened chicken breast $6, blackened prawns $6
Vertical farm kale & crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Vertical farm kale & crispy romaine hearts with house-smoked bacon, baked garlic croutons. Tossed in a creamy garlic Parmesan dressing. Add: blackened chicken $6, blackened prawns $6
Blackened sliced chicken breast, house-smoked bacon, avocado, cherry tomato, egg, sweet baby drop peppers, feta cheese, roasted shallot vinaigrette.
Healthy, hearty & hot. Daily soup. Good for your game.
Healthy, hearty & hot. Daily soup. Good for your game.
Choice of: All-Beef (1/2 lb), Grilled Chicken Breast (6 oz), ‘Know-Meat’ Veggie Patty. Lettuce, tomato, onion, pickle, Chef Matt’s awesome sauce, fresh potato bun. Add: American Cheddar, Smoked Gruyere, Swiss $1.50 Add: Bacon $1.50
House roasted “AAA” Alberta beef, charred scallion aioli, sautéed wild mushrooms, smoked gruyere, Italian Filone bun, au jus.
House-smoked beef pastrami, Swiss cheese, authentic German sauerkraut, house dressing, rye bread.
House-roasted turkey breast, maple-citrus chipotle aioli, lettuce, tomato, bacon. Sourdough or multigrain.
Crispy, golden chicken breast, spicy capicola, pickled red onions, sweet mustard aioli, arugula, potato bun. Served with an emmenthal fondue dipping sauce.
Choice of: Spicy Chicken, House-Smoked Pulled Pork, Crumbled Know-Meat. Mexican rice, roasted corn salsa, lettuce, black beans, pico de gallo, chipotle avocado cream, queso fresco, crispy tortilla strips, cilantro.
Red wine braised Alberta beef short rib shredded in a wild mushroom ragu. Served over pappardelle pasta with ricotta, parmesan, fresh herbs, garlic toast.
Two flour tortillas, blackened tilapia, green goddess coleslaw, mango salsa, pickled red onion, cilantro & lime. Served with house tortilla chips, Valentina sauce & fresh-made guacamole. Add: Extra taco $6
7 oz Alberta AAA flat-iron steak, roasted garlic mashed potato, grilled asparagus, confit cherry tomato, smoked gorgonzola-peppercorn demi, house-made hickory sticks.
House tomato sauce & our blend of REAL mozzarella, pecorino & parmesan cheese.
House tomato sauce & our blend of REAL mozzarella, pecorino & parmesan cheese.
Dry cured pepperoni on our classic pie.
Dry cured pepperoni on our classic pie.
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Red-peppers, onion, roasted garlic, Kalamata olives, feta cheese, Springbank Farm basil pesto (contains walnuts).
Italian sausage, cured pepperoni, house-smoked bacon & ham.
Italian sausage, cured pepperoni, house-smoked bacon & ham.
Ham, pineapple, house-smoked bacon.
Ham, pineapple, house-smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Pulled roasted chicken, onions, banana peppers, smoked bacon.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Genoa salami, roasted peppers, roasted garlic, onion, arugula, goat cheese, honey sriracha.
Dry cured pepperoni, Italian sausage, smoked bacon, smoked ham, Genoa salami, anchovies, extra REAL mozzarella house cheese, feta cheese, goat cheese, Daya dairy-free cheese.
Red peppers, banana peppers, jalapeños, mushrooms, onions, tomatoes, black olives, pineapple, Springbank Farm kale, Springbank Farm basil-pesto, roasted garlic, artichokes.
1/4 pound of pure AB beef burger, good ol' ketchup & none of that green stuff. Served on a soft bun with French fries.
Chef's pasta surprise with choice of: Alfredo sauce, red tomato-basil sauce, or rose sauce.
Three pure white chicken breast fingers fried golden brown. Served with French fries & plum sauce. Add: Extra finger(s) $3 per
Shredded chicken & mixed cheese grilled between two flour tortilla shells. Served with French fries.
Served with ketchup.
Served with a sriracha aioli.
Served with sriracha aioli.
Hot lava center, vanilla ice cream, chocolate drizzle, served in a skillet.
Home-made. Served warm with vanilla ice cream.
Two fresh baked cookies, hand-scooped Foothills ice cream. Made local & six sandos to choose from: Cinna-Bun, Bday Cake, Chocolate Mint-Chip, Double Chocolate, Dunk-a-Roo & Cookies 'n' Cream.
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