Goban Sikdang - Yongin Bojeong
고반식당 용인보정점
3.37
(0 reviews)KRW 25,000
Korean Barbecue
Yongin-si, Gyeonggi, South Korea
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
KRW 25,000
Hours
Address
Nearby stations
0.46km from Bojeong station0.82km from Jukjeon station
Payment methods
Credit cards accepted(Debit card), Electronic money accepted(NFC Mobile Payment), and Checks accepted
| S | M | T | W | T | F | S |
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20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
:Real-time reservation
:Request
:No available seats
:Closed
Takeda Goban Shikudan - Proud of unique meat dishes and the way pork belly is cut
Goban Shikudan is a franchise butcher shop that specializes in steamed dishes and has multiple locations. The shop offers a variety of meats for sale, with the delicious meat dishes of Takeda Goban Shikudan and refreshing side dishes being highly recommended. The pork belly here is tender and has a rich, aged flavor, and there are comments praising the deliciousness of the pork belly dishes. The exploding steamed egg is also delicious, and although the side dishes are a bit spicy, they are said to taste great when eaten with the meat.
Ratings
3.37(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
All
■Recommendation■
Aged Fresh Pork Belly
We insist on using only the top 1% premium domestic pork, offering the true richness of pork belly.
KRW 15,000
Aged Pork Neck
Enjoy the juicy pork neck grilled to perfection with thick premium domestic meat.
KRW 15,000
Pork Jowl (Hangjeongsal)
This is a signature menu item of Goban, featuring premium domestic 'Hangjeongsal' cut using Goban's unique cutting method, achieving both a tender and chewy texture and flavor.
KRW 17,000
Sirloin Cap (Gavrisal)
Experience the flavor of the top 1% domestic 'Gavrisal' that is light yet savory.
KRW 17,000
Village Soybean Paste Rice
KRW 7,000
Goban Myeongran Rice
Delicious dessert topped with the rich flavor of the renowned domestic Myeongran artisan 'Jang Seok-jun's' masterful Myeongran.
KRW 5,000
Donan-chang (Galmaegi-sal)
Rich in juice and chewy, the flavor of Korean pork emerges as you chew.
KRW 17,000
Hanwoo Brisket
KRW 25,000
Korean Beef Tartare (Soy Sauce/Spicy Sauce)
KRW 22,000
Village Soybean Paste Stew (Rice not included)
KRW 6,000
Meat-filled Kimchi Stew (Rice sold separately)
KRW 7,000
Cold Noodles (Water/Spicy)
KRW 7,000
Steamed Egg (Extra)
KRW 3,000
Earl Grey Highball
KRW 8,000
Lemon Highball
KRW 8,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Goban Sikdang - Yongin Bojeong
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Nearby stations
0.46km from Bojeong station0.82km from Jukjeon station
Hours
Sunday
12:00~23:00
(L.O.22:00)
Accepts reservations
Monday
17:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
12:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
KRW 25,000
Payment methods
Credit cards accepted(Debit card), Electronic money accepted(NFC Mobile Payment), and Checks accepted
Smoking
Non-smoking
Opening date
Unknown
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