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Lobster Roll Restaurant
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Classic Long Island Seafood and Lobster Rolls
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Menu
Fresh greens with your choice of salad dressing.
Six Fresh cold water raw clams from certified packers.
Six large shrimp served with a zesty cocktail sauce.
(Full Quart). The South Fork classic "soft shell" clam.
A full quart! Plump mussels, served with Paul's zesty marinara sauce.
A full quart! Steamed in their own bag and served with herbed garlic butter
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa.
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon.
Grilled and served with our homemade remoulade sauce.
Choice of 1/2 Order OR Full Order. Boneless, mild fish, fried in our special tempura batter and served with our homemade remoulade sauce.
Crispy strips of tender deep sea clams fried to crunchy perfection. Served with tartar sauce.
Pure white coldwater cod dipped in tempura batter and fried to crunchy perfection! Served with tartar sauce.
Lightly seasoned and served with Paul's own homemade zesty marinara sauce.
Chicken breast fried crispy & golden. Served with BBQ sauce.
Sweet large onions fried golden brown.
Corn tortilla chips topped with melted cheddar, sour cream, and scallions. Served with salsa.
Crispy, white meat chicken wings coated in hot sauce and served with blue cheese dressing.
Our trademark creamy soup made with lots of clams.
Our own tomato-based soup, loaded with clams, shrimp, scallops & cod.
A hearty blend of lobster, shrimp and scallops with a touch of sherry...rich and creamy.
Tasty chunks of hot lobster meat served in drawn butter, with toasted hot dog buns on the side and a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
Lightly marinated select swordfish steak, on a toasted roll with lettuce & tomato.
Fresh tuna loin steak on a toasted roll with lettuce & tomato.
Fresh flounder served on a toasted roll with lettuce & tomato.
"Blue claw" crabcakes served on a toasted roll with lettuce & tomato.
Breaded, deep fried on a toasted roll with, lettuce & tomato.
Crispy strips of cold-water deep sea clams fried & piled on a toasted roll.
The Chesapeake Bay favorite, fried crispy on a toasted roll with lettuce & tomato.
Traditional burger made from angus beef, with lettuce, tomato & a pickle.
A healthful blend of select veggies, delicately seasoned, with lettuce, tomato and a pickle.
Herbed chicken cutlet on a toasted roll, with lettuce, tomato & a pickle.
The old "standby" grilled golden brown and served with a pickle.
Grilled classic on a buttery toasted roll, served with a pickle.
Atlantic cold water cod dipped in tempura batter and fried to crunchy perfection! Served with a 1/4 lb. of our homemade creamy cole slaw, crispy crinkle-cut fries and zesty tartar sauce. Malt vinegar completes the dish!
Fried in our special tempura batter and served with a 1/4 lb. of our homemade creamy cole slaw, crispy crinkle-cut fries & our homemade remoulade sauce.
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions. served with tortilla chips.
Grilled premium Blue Claw crabmeat, bread crumbs spices and herbs.
Market Price.
Market Price.
Six tender shrimp broiled "Scampi Style."
Prepared with a garlic herb sauce. ***Prepared Oreganata Style: Add $1.00
Fresh boneless filet broiled in butter. ***Prepared Oreganata Style: Add $1.00
Sweet, tender sea scallops in a mild garlic-herbed sauce.
Center cut steak marinated in herbed wine sauce.
Select loin-cut steak lightly marinated in herbed wine sauce.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with herbed wine sauce.
A boneless, hand cut, premium 16 oz. shell steak cooked to your specifications.
A house favorite! Crabmeat stuffing with mild melted cheese. Finished with a herbed wine sauce.
Crabmeat stuffing, baked to perfection.
Crispy strips of cold water deep sea clams fried golden.
Lightly dusted and fried to perfection.
Large shrimp, butterflied, lightly breaded and fried golden.
Lightly breaded, fresh boneless filet.
The original Chesapeake Bay favorite! Two jumbo crabs lightly battered and fried.
Golden fried chicken breast served with honey mustard
We combined two of our most popular favorites just for you! Moist cod and mild boneless blowfish, with tartar and remoulade sauce.
Breaded shrimp, scallops, and flounder , with tartar and cocktail sauce
Large shrimp, scallops and flounder served with scampi butter.
Breaded shrimp, clam strips, and flounder, with tartar and cocktail sauce
made fresh daily, a 1/2 lb.
Fresh greens with your choice of salad dressing.
local when available.
Sweet large onions fried golden brown.
Lightly seasoned.
Fresh greens with your choice of salad dressing
Six Fresh cold water raw clams from certified packers
Six large shrimp served with a zesty cocktail sauce
The South Fork classic "soft shell" clam. (Full Quart)
A full quart! Plump mussels, served with Paul's zesty marinara sauce
A full quart! Steamed in their own bag and served with herbed wine sauce
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon
Chicken tenders fried crisp and golden.Served with BBQ sauce.
Our own tomato-based soup, loaded with clams, shrimp, scallops and cod
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions, served with tortilla chips
Lightly marinated select swordfish steak, on a toasted roll with lettuce and tomato
Fresh tuna loin steak on a toasted roll with lettuce and tomato
Served on a toasted roll with lettuce and tomato
The traditional burger made from angus beef, served with lettuce, tomato and a pickle
A healthful blend of select veggies, delicately seasoned with lettuce, tomato and a pickle
Herbed chicken cutlet served on a toasted roll, with lettuce, tomato and a pickle
with a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll with a 1/4 lb. of our homemade creamy cole slaw
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Tasty chunks of hot lobster meat served in drawn butter, with (2) toasted gluten free buns on the side and a 1/4 lb. of our homemade creamy cole slaw
A mini version of our "Classic" roll
One scoop on a small tossed salad.
Two scoops on a large salad with fries or roasted new potatoes
A mini version of our "Classic" roll
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Center cut steak marinated in garlic and herbs
Select loin-cut steak lightly marinated in garlic and herbs.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with garlic herb sauce.
A boneless, hand cut, premium 16 oz. shell steak, cooked to your specifications.
Six tender shrimp broiled "Scampi Style"
Prepared with a garlic herb sauce
Fresh boneless filet broiled in butter
Sweet, tender sea scallops in a mild garlic-herbed sauce
Large shrimp, scallops and flounder
Mom's original recipe - made fresh daily, a full 1/2 lb
Fresh greens with your choice of salad dressing
Lightly Seasoned
Served with honey mustard.
Our seasoned new potatoes topped with melted cheddar, bacon, sour cream and scallions
Like the old days!
In the bottle
Topped with Andrea's homemade chocolate ganache frosting
All American on a bun
Kosher hot dog on a bun
(No not just for women) Cuervo, Cointreau, citrus juices, no sugar added
Vodka infused with créme de cacao and Godiva chocolate liqueur
Parrot Bay Coconut Rum blended with vodka
With Tequila
Our versions of Long Island Ice Tea
A refreshing rum cocktail with mint & lime flavors (or on the rocks)
A blend of our homemade ice tea and pink lemonade with vodka
Our secret recipe
Our signature rum punch
Spiked with a shot of Bacardi Limon
in season
in season
Ask your server for today's selection
Add Ice Cream to any of our pies!
(2 Scoops)
(2 Scoops)
Hot, creamy rich homemade chocolate fudge and melted gooey marshmallows piled atop graham cracker cookies...topped with 2 scoops of premium vanilla bean ice cream, mounds of whipped cream...rainbow sprinkles and crowned with a cherry!!! (Great to share)
Add Ice Cream to any of our pies, cakes or cupcakes!
Tangy and refreshing
Velvety rich and packed with pecans
Lots of chocolate morsels and walnuts
A rich dense "chocolatey" cake topped with velvety smooth creamy chocolate ganache frosting a must for chocolate lovers served warm with whipped cream
Add Ice Cream!
Vanilla cupcake topped with Andrea's homemade vanilla buttercream frosting
Devil's food cupcake topped with Andrea's homemade chocolate ganache frosting
Devil's food cupcake topped with Andrea's homemade vanilla buttercream frosting
Vanilla cupcake topped with Andrea's homemade chocolate ganache frosting
Devil's food cupcake topped with Andrea's homemade vanilla buttercream frosting, and oreo cookies
Vanilla cupcake topped with Andrea's homemade coconut cream frosting
Vanilla cupcake topped with Andrea's homemade vanilla buttercream frosting decorated with a gummy shark & mini swedish fish
Add Ice Cream!
Chocolate cupcake topped with Andrea's homemade chocolate ganache frosting
Choice of 2 dressings: Ranch, Vinaigrette, Thousand Island
with your choice of French Fries or Potato Chips
Fresh greens with your choice of dressing
Fresh raw cold water clams from certified packers
Tender chicken fried crispy and golden. Served with BBQ sauce.
Our trademark creamy soup made with lots of clams
A hearty blend of lobster, shrimp, and scallops with a touch of sherry….rich and creamy
Garden fresh baby kale, carrots, red cabbage, feta cheese, grape tomatoes, dried cranberries, and pistachio nuts. Served with a homemade roasted garlic vinaigrette.
Six succulent shrimp served with a zesty cocktail sauce.
Crispy strips of tender deep sea clams fried to crunchy perfection. Served with tartar sauce
Our own tomato-based soup loaded with clams, shrimp, scallops and cod.
100% pure cold water lobster meat mixed with the finest mayonnaise and just enough celery for texture! Served cold on a hot toasted split top bun and ¼ lb of out homemade creamy cole slaw.
Hot, tasty chunks of claw and knuckle meat served in drawn butter with a toasted split top bun on the side and a ¼ lb of our homemade creamy coleslaw.
A "mini" version of the Classic Lobster Roll
Cold Lobster Salad atop our small mixed green salad. Served with crackers and your favorite dressing on the side
A "mini" version of the Tuna Roll.
Tuna Salad served on a hot toasted split top bun.
White albacore Tuna Salad atop a small mixed green salad. Served with crackes and your favorite dressing on the side.
A "mini" version of the Shrimp Roll.
Shrimp Salad served on a hot toasted split top bun.
Cold Shrimp Salad atop a small mixed green salad. Served with crackes and your favorite dressing on the side.
All American on a bun
Kosher hot dog on a bun
All American on a bun
Kosher hot dog on a bun
Choice of 2 dressings: Ranch, Vinaigrette, Thousand Island
with your choice of French Fries or Potato Chips
Choice of 2 dressings: Ranch, Vinaigrette, Thousand Island
with your choice of French Fries or Potato Chips
Fresh greens with your choice of dressing
Fresh raw cold water clams from certified packers
Tender chicken fried crispy and golden. Served with BBQ sauce.
Our trademark creamy soup made with lots of clams
A hearty blend of lobster, shrimp, and scallops with a touch of sherry….rich and creamy
Garden fresh baby kale, carrots, red cabbage, feta cheese, grape tomatoes, dried cranberries, and pistachio nuts. Served with a homemade roasted garlic vinaigrette.
Six succulent shrimp served with a zesty cocktail sauce.
Crispy strips of tender deep sea clams fried to crunchy perfection. Served with tartar sauce
Our own tomato-based soup loaded with clams, shrimp, scallops and cod.
100% pure cold water lobster meat mixed with the finest mayonnaise and just enough celery for texture! Served cold on a hot toasted split top bun and ¼ lb of out homemade creamy cole slaw.
Hot, tasty chunks of claw and knuckle meat served in drawn butter with a toasted split top bun on the side and a ¼ lb of our homemade creamy coleslaw.
A "mini" version of the Classic Lobster Roll
Cold Lobster Salad atop our small mixed green salad. Served with crackers and your favorite dressing on the side
A "mini" version of the Tuna Roll.
Tuna Salad served on a hot toasted split top bun.
White albacore Tuna Salad atop a small mixed green salad. Served with crackes and your favorite dressing on the side.
A "mini" version of the Shrimp Roll.
Shrimp Salad served on a hot toasted split top bun.
Cold Shrimp Salad atop a small mixed green salad. Served with crackes and your favorite dressing on the side.
Fresh greens with your choice of dressing
Fresh raw cold water clams from certified packers
Tender chicken fried crispy and golden. Served with BBQ sauce.
Our trademark creamy soup made with lots of clams
A hearty blend of lobster, shrimp, and scallops with a touch of sherry….rich and creamy
Garden fresh baby kale, carrots, red cabbage, feta cheese, grape tomatoes, dried cranberries, and pistachio nuts. Served with a homemade roasted garlic vinaigrette.
Six succulent shrimp served with a zesty cocktail sauce.
Crispy strips of tender deep sea clams fried to crunchy perfection. Served with tartar sauce
Our own tomato-based soup loaded with clams, shrimp, scallops and cod.
100% pure cold water lobster meat mixed with the finest mayonnaise and just enough celery for texture! Served cold on a hot toasted split top bun and ¼ lb of out homemade creamy cole slaw.
Hot, tasty chunks of claw and knuckle meat served in drawn butter with a toasted split top bun on the side and a ¼ lb of our homemade creamy coleslaw.
A "mini" version of the Classic Lobster Roll
Cold Lobster Salad atop our small mixed green salad. Served with crackers and your favorite dressing on the side
A "mini" version of the Tuna Roll.
Tuna Salad served on a hot toasted split top bun.
White albacore Tuna Salad atop a small mixed green salad. Served with crackes and your favorite dressing on the side.
A "mini" version of the Shrimp Roll.
Shrimp Salad served on a hot toasted split top bun.
Cold Shrimp Salad atop a small mixed green salad. Served with crackes and your favorite dressing on the side.
Fresh greens with your choice of salad dressing.
Six Fresh cold water raw clams from certified packers.
Six large shrimp served with a zesty cocktail sauce.
(Full Quart). The South Fork classic "soft shell" clam.
A full quart! Plump mussels, served with Paul's zesty marinara sauce.
A full quart! Steamed in their own bag and served with herbed garlic butter
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa.
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon.
Grilled and served with our homemade remoulade sauce.
Choice of 1/2 Order OR Full Order. Boneless, mild fish, fried in our special tempura batter and served with our homemade remoulade sauce.
Crispy strips of tender deep sea clams fried to crunchy perfection. Served with tartar sauce.
Pure white coldwater cod dipped in tempura batter and fried to crunchy perfection! Served with tartar sauce.
Lightly seasoned and served with Paul's own homemade zesty marinara sauce.
Chicken breast fried crispy golden. Served with BBQ sauce.
Sweet large onions fried golden brown.
Corn tortilla chips topped with melted cheddar, sour cream, and scallions. Served with salsa.
Crispy, white meat chicken wings coated in hot sauce and served with blue cheese dressing.
Our trademark creamy soup made with lots of clams.
Our own tomato-based soup, loaded with clams, shrimp, scallops cod.
A hearty blend of lobster, shrimp and scallops with a touch of sherry...rich and creamy.
Tasty chunks of hot lobster meat served in drawn butter, with toasted hot dog buns on the side and a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
Lightly marinated select swordfish steak, on a toasted roll with lettuce tomato.
Fresh tuna loin steak on a toasted roll with lettuce tomato.
Fresh flounder served on a toasted roll with lettuce tomato.
"Blue claw" crabcakes served on a toasted roll with lettuce tomato.
Breaded, deep fried on a toasted roll with, lettuce tomato.
Crispy strips of cold-water deep sea clams fried piled on a toasted roll.
The Chesapeake Bay favorite, fried crispy on a toasted roll with lettuce tomato.
Traditional burger made from angus beef, with lettuce, tomato a pickle.
A healthful blend of select veggies, delicately seasoned, with lettuce, tomato and a pickle.
Herbed chicken cutlet on a toasted roll, with lettuce, tomato a pickle.
The old "standby" grilled golden brown and served with a pickle.
Grilled classic on a buttery toasted roll, served with a pickle.
Atlantic cold water cod dipped in tempura batter and fried to crunchy perfection! Served with a 1/4 lb. of our homemade creamy cole slaw, crispy crinkle-cut fries and zesty tartar sauce. Malt vinegar completes the dish!
Fried in our special tempura batter and served with a 1/4 lb. of our homemade creamy cole slaw, crispy crinkle-cut fries our homemade remoulade sauce.
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions. served with tortilla chips.
Grilled premium Blue Claw crabmeat, bread crumbs spices and herbs.
Market Price.
Market Price.
Six tender shrimp broiled "Scampi Style."
Prepared with a garlic herb sauce. ***Prepared Oreganata Style: Add $1.00
Fresh boneless filet broiled in butter. ***Prepared Oreganata Style: Add $1.00
Sweet, tender sea scallops in a mild garlic-herbed sauce.
Center cut steak marinated in herbed wine sauce.
Select loin-cut steak lightly marinated in herbed wine sauce.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with herbed wine sauce.
A boneless, hand cut, premium 16 oz. shell steak cooked to your specifications.
A house favorite! Crabmeat stuffing with mild melted cheese. Finished with a herbed wine sauce.
Crabmeat stuffing, baked to perfection.
Crispy strips of cold water deep sea clams fried golden.
Lightly dusted and fried to perfection.
Large shrimp, butterflied, lightly breaded and fried golden.
Lightly breaded, fresh boneless filet.
The original Chesapeake Bay favorite! Two jumbo crabs lightly battered and fried.
Golden fried chicken breast served with honey mustard
We combined two of our most popular favorites just for you! Moist cod and mild boneless blowfish, with tartar and remoulade sauce.
Breaded shrimp, scallops, and flounder , with tartar and cocktail sauce
Large shrimp, scallops and flounder served with scampi butter.
Breaded shrimp, clam strips, and flounder, with tartar and cocktail sauce
made fresh daily, a 1/2 lb.
Fresh greens with your choice of salad dressing.
local when available.
Sweet large onions fried golden brown.
Lightly seasoned.
Fresh greens with your choice of salad dressing.
Six Fresh cold water raw clams from certified packers.
Six large shrimp served with a zesty cocktail sauce.
(Full Quart). The South Fork classic "soft shell" clam.
A full quart! Plump mussels, served with Paul's zesty marinara sauce.
A full quart! Steamed in their own bag and served with herbed garlic butter
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa.
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon.
Grilled and served with our homemade remoulade sauce.
Choice of 1/2 Order OR Full Order. Boneless, mild fish, fried in our special tempura batter and served with our homemade remoulade sauce.
Crispy strips of tender deep sea clams fried to crunchy perfection. Served with tartar sauce.
Pure white coldwater cod dipped in tempura batter and fried to crunchy perfection! Served with tartar sauce.
Lightly seasoned and served with Paul's own homemade zesty marinara sauce.
Chicken breast fried crispy golden. Served with BBQ sauce.
Sweet large onions fried golden brown.
Corn tortilla chips topped with melted cheddar, sour cream, and scallions. Served with salsa.
Crispy, white meat chicken wings coated in hot sauce and served with blue cheese dressing.
Our trademark creamy soup made with lots of clams.
Our own tomato-based soup, loaded with clams, shrimp, scallops cod.
A hearty blend of lobster, shrimp and scallops with a touch of sherry...rich and creamy.
Tasty chunks of hot lobster meat served in drawn butter, with toasted hot dog buns on the side and a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
Lightly marinated select swordfish steak, on a toasted roll with lettuce tomato.
Fresh tuna loin steak on a toasted roll with lettuce tomato.
Fresh flounder served on a toasted roll with lettuce tomato.
"Blue claw" crabcakes served on a toasted roll with lettuce tomato.
Breaded, deep fried on a toasted roll with, lettuce tomato.
Crispy strips of cold-water deep sea clams fried piled on a toasted roll.
The Chesapeake Bay favorite, fried crispy on a toasted roll with lettuce tomato.
Traditional burger made from angus beef, with lettuce, tomato a pickle.
A healthful blend of select veggies, delicately seasoned, with lettuce, tomato and a pickle.
Herbed chicken cutlet on a toasted roll, with lettuce, tomato a pickle.
The old "standby" grilled golden brown and served with a pickle.
Grilled classic on a buttery toasted roll, served with a pickle.
Atlantic cold water cod dipped in tempura batter and fried to crunchy perfection! Served with a 1/4 lb. of our homemade creamy cole slaw, crispy crinkle-cut fries and zesty tartar sauce. Malt vinegar completes the dish!
Fried in our special tempura batter and served with a 1/4 lb. of our homemade creamy cole slaw, crispy crinkle-cut fries our homemade remoulade sauce.
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions. served with tortilla chips.
Grilled premium Blue Claw crabmeat, bread crumbs spices and herbs.
Market Price.
Market Price.
Six tender shrimp broiled "Scampi Style."
Prepared with a garlic herb sauce. ***Prepared Oreganata Style: Add $1.00
Fresh boneless filet broiled in butter. ***Prepared Oreganata Style: Add $1.00
Sweet, tender sea scallops in a mild garlic-herbed sauce.
Center cut steak marinated in herbed wine sauce.
Select loin-cut steak lightly marinated in herbed wine sauce.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with herbed wine sauce.
A boneless, hand cut, premium 16 oz. shell steak cooked to your specifications.
A house favorite! Crabmeat stuffing with mild melted cheese. Finished with a herbed wine sauce.
Crabmeat stuffing, baked to perfection.
Crispy strips of cold water deep sea clams fried golden.
Lightly dusted and fried to perfection.
Large shrimp, butterflied, lightly breaded and fried golden.
Lightly breaded, fresh boneless filet.
The original Chesapeake Bay favorite! Two jumbo crabs lightly battered and fried.
Golden fried chicken breast served with honey mustard
We combined two of our most popular favorites just for you! Moist cod and mild boneless blowfish, with tartar and remoulade sauce.
Breaded shrimp, scallops, and flounder , with tartar and cocktail sauce
Large shrimp, scallops and flounder served with scampi butter.
Breaded shrimp, clam strips, and flounder, with tartar and cocktail sauce
made fresh daily, a 1/2 lb.
Fresh greens with your choice of salad dressing.
local when available.
Sweet large onions fried golden brown.
Lightly seasoned.
Fresh greens with your choice of salad dressing
Six Fresh cold water raw clams from certified packers
Six large shrimp served with a zesty cocktail sauce
The South Fork classic "soft shell" clam. (Full Quart)
A full quart! Plump mussels, served with Paul's zesty marinara sauce
A full quart! Steamed in their own bag and served with herbed wine sauce
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon
Chicken tenders fried crisp and golden.Served with BBQ sauce.
Our own tomato-based soup, loaded with clams, shrimp, scallops and cod
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions, served with tortilla chips
Lightly marinated select swordfish steak, on a toasted roll with lettuce and tomato
Fresh tuna loin steak on a toasted roll with lettuce and tomato
Served on a toasted roll with lettuce and tomato
The traditional burger made from angus beef, served with lettuce, tomato and a pickle
A healthful blend of select veggies, delicately seasoned with lettuce, tomato and a pickle
Herbed chicken cutlet served on a toasted roll, with lettuce, tomato and a pickle
with a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll with a 1/4 lb. of our homemade creamy cole slaw
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Tasty chunks of hot lobster meat served in drawn butter, with (2) toasted gluten free buns on the side and a 1/4 lb. of our homemade creamy cole slaw
A mini version of our "Classic" roll
One scoop on a small tossed salad.
Two scoops on a large salad with fries or roasted new potatoes
A mini version of our "Classic" roll
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Center cut steak marinated in garlic and herbs
Select loin-cut steak lightly marinated in garlic and herbs.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with garlic herb sauce.
A boneless, hand cut, premium 16 oz. shell steak, cooked to your specifications.
Six tender shrimp broiled "Scampi Style"
Prepared with a garlic herb sauce
Fresh boneless filet broiled in butter
Sweet, tender sea scallops in a mild garlic-herbed sauce
Large shrimp, scallops and flounder
Mom's original recipe - made fresh daily, a full 1/2 lb
Fresh greens with your choice of salad dressing
Lightly Seasoned
Served with honey mustard.
Our seasoned new potatoes topped with melted cheddar, bacon, sour cream and scallions
Like the old days!
In the bottle
Topped with Andrea's homemade chocolate ganache frosting
Fresh greens with your choice of salad dressing
Six Fresh cold water raw clams from certified packers
Six large shrimp served with a zesty cocktail sauce
The South Fork classic "soft shell" clam. (Full Quart)
A full quart! Plump mussels, served with Paul's zesty marinara sauce
A full quart! Steamed in their own bag and served with herbed wine sauce
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon
Chicken tenders fried crisp and golden.Served with BBQ sauce.
Our own tomato-based soup, loaded with clams, shrimp, scallops and cod
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions, served with tortilla chips
Lightly marinated select swordfish steak, on a toasted roll with lettuce and tomato
Fresh tuna loin steak on a toasted roll with lettuce and tomato
Served on a toasted roll with lettuce and tomato
The traditional burger made from angus beef, served with lettuce, tomato and a pickle
A healthful blend of select veggies, delicately seasoned with lettuce, tomato and a pickle
Herbed chicken cutlet served on a toasted roll, with lettuce, tomato and a pickle
with a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll with a 1/4 lb. of our homemade creamy cole slaw
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Tasty chunks of hot lobster meat served in drawn butter, with (2) toasted gluten free buns on the side and a 1/4 lb. of our homemade creamy cole slaw
A mini version of our "Classic" roll
One scoop on a small tossed salad.
Two scoops on a large salad with fries or roasted new potatoes
A mini version of our "Classic" roll
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Center cut steak marinated in garlic and herbs
Select loin-cut steak lightly marinated in garlic and herbs.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with garlic herb sauce.
A boneless, hand cut, premium 16 oz. shell steak, cooked to your specifications.
Six tender shrimp broiled "Scampi Style"
Prepared with a garlic herb sauce
Fresh boneless filet broiled in butter
Sweet, tender sea scallops in a mild garlic-herbed sauce
Large shrimp, scallops and flounder
Mom's original recipe - made fresh daily, a full 1/2 lb
Fresh greens with your choice of salad dressing
Lightly Seasoned
Served with honey mustard.
Our seasoned new potatoes topped with melted cheddar, bacon, sour cream and scallions
Like the old days!
In the bottle
Topped with Andrea's homemade chocolate ganache frosting
Fresh greens with your choice of salad dressing
Six Fresh cold water raw clams from certified packers
Six large shrimp served with a zesty cocktail sauce
The South Fork classic "soft shell" clam. (Full Quart)
A full quart! Plump mussels, served with Paul's zesty marinara sauce
A full quart! Steamed in their own bag and served with herbed wine sauce
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon
Chicken tenders fried crisp and golden.Served with BBQ sauce.
Our own tomato-based soup, loaded with clams, shrimp, scallops and cod
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions, served with tortilla chips
Lightly marinated select swordfish steak, on a toasted roll with lettuce and tomato
Fresh tuna loin steak on a toasted roll with lettuce and tomato
Served on a toasted roll with lettuce and tomato
The traditional burger made from angus beef, served with lettuce, tomato and a pickle
A healthful blend of select veggies, delicately seasoned with lettuce, tomato and a pickle
Herbed chicken cutlet served on a toasted roll, with lettuce, tomato and a pickle
with a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll with a 1/4 lb. of our homemade creamy cole slaw
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Tasty chunks of hot lobster meat served in drawn butter, with (2) toasted gluten free buns on the side and a 1/4 lb. of our homemade creamy cole slaw
A mini version of our "Classic" roll
One scoop on a small tossed salad.
Two scoops on a large salad with fries or roasted new potatoes
A mini version of our "Classic" roll
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Center cut steak marinated in garlic and herbs
Select loin-cut steak lightly marinated in garlic and herbs.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with garlic herb sauce.
A boneless, hand cut, premium 16 oz. shell steak, cooked to your specifications.
Six tender shrimp broiled "Scampi Style"
Prepared with a garlic herb sauce
Fresh boneless filet broiled in butter
Sweet, tender sea scallops in a mild garlic-herbed sauce
Large shrimp, scallops and flounder
Mom's original recipe - made fresh daily, a full 1/2 lb
Fresh greens with your choice of salad dressing
Lightly Seasoned
Served with honey mustard.
Our seasoned new potatoes topped with melted cheddar, bacon, sour cream and scallions
Like the old days!
In the bottle
Topped with Andrea's homemade chocolate ganache frosting
Fresh greens with your choice of salad dressing
Six Fresh cold water raw clams from certified packers
Six large shrimp served with a zesty cocktail sauce
The South Fork classic "soft shell" clam. (Full Quart)
A full quart! Plump mussels, served with Paul's zesty marinara sauce
A full quart! Steamed in their own bag and served with herbed wine sauce
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon
Chicken tenders fried crisp and golden.Served with BBQ sauce.
Our own tomato-based soup, loaded with clams, shrimp, scallops and cod
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions, served with tortilla chips
Lightly marinated select swordfish steak, on a toasted roll with lettuce and tomato
Fresh tuna loin steak on a toasted roll with lettuce and tomato
Served on a toasted roll with lettuce and tomato
The traditional burger made from angus beef, served with lettuce, tomato and a pickle
A healthful blend of select veggies, delicately seasoned with lettuce, tomato and a pickle
Herbed chicken cutlet served on a toasted roll, with lettuce, tomato and a pickle
with a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll with a 1/4 lb. of our homemade creamy cole slaw
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Tasty chunks of hot lobster meat served in drawn butter, with (2) toasted gluten free buns on the side and a 1/4 lb. of our homemade creamy cole slaw
A mini version of our "Classic" roll
One scoop on a small tossed salad.
Two scoops on a large salad with fries or roasted new potatoes
A mini version of our "Classic" roll
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Center cut steak marinated in garlic and herbs
Select loin-cut steak lightly marinated in garlic and herbs.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with garlic herb sauce.
A boneless, hand cut, premium 16 oz. shell steak, cooked to your specifications.
Six tender shrimp broiled "Scampi Style"
Prepared with a garlic herb sauce
Fresh boneless filet broiled in butter
Sweet, tender sea scallops in a mild garlic-herbed sauce
Large shrimp, scallops and flounder
Mom's original recipe - made fresh daily, a full 1/2 lb
Fresh greens with your choice of salad dressing
Lightly Seasoned
Served with honey mustard.
Our seasoned new potatoes topped with melted cheddar, bacon, sour cream and scallions
Like the old days!
In the bottle
Topped with Andrea's homemade chocolate ganache frosting
(No not just for women) Cuervo, Cointreau, citrus juices, no sugar added
Vodka infused with créme de cacao and Godiva chocolate liqueur
Parrot Bay Coconut Rum blended with vodka
With Tequila
Our versions of Long Island Ice Tea
A refreshing rum cocktail with mint lime flavors (or on the rocks)
A blend of our homemade ice tea and pink lemonade with vodka
Our secret recipe
Our signature rum punch
Spiked with a shot of Bacardi Limon
(No not just for women) Cuervo, Cointreau, citrus juices, no sugar added
Vodka infused with créme de cacao and Godiva chocolate liqueur
Parrot Bay Coconut Rum blended with vodka
With Tequila
Our versions of Long Island Ice Tea
A refreshing rum cocktail with mint lime flavors (or on the rocks)
A blend of our homemade ice tea and pink lemonade with vodka
Our secret recipe
Our signature rum punch
Spiked with a shot of Bacardi Limon
(No not just for women) Cuervo, Cointreau, citrus juices, no sugar added
Vodka infused with créme de cacao and Godiva chocolate liqueur
Parrot Bay Coconut Rum blended with vodka
With Tequila
Our versions of Long Island Ice Tea
A refreshing rum cocktail with mint lime flavors (or on the rocks)
A blend of our homemade ice tea and pink lemonade with vodka
Our secret recipe
Our signature rum punch
Spiked with a shot of Bacardi Limon
in season
in season
Ask your server for today's selection
Add Ice Cream to any of our pies!
(2 Scoops)
(2 Scoops)
Hot, creamy rich homemade chocolate fudge and melted gooey marshmallows piled atop graham cracker cookies...topped with 2 scoops of premium vanilla bean ice cream, mounds of whipped cream...rainbow sprinkles and crowned with a cherry!!! (Great to share)
Add Ice Cream to any of our pies, cakes or cupcakes!
Tangy and refreshing
Velvety rich and packed with pecans
Lots of chocolate morsels and walnuts
A rich dense "chocolatey" cake topped with velvety smooth creamy chocolate ganache frosting a must for chocolate lovers served warm with whipped cream
Add Ice Cream!
Vanilla cupcake topped with Andrea's homemade vanilla buttercream frosting
Devil's food cupcake topped with Andrea's homemade chocolate ganache frosting
Devil's food cupcake topped with Andrea's homemade vanilla buttercream frosting
Vanilla cupcake topped with Andrea's homemade chocolate ganache frosting
Devil's food cupcake topped with Andrea's homemade vanilla buttercream frosting, and oreo cookies
Vanilla cupcake topped with Andrea's homemade coconut cream frosting
Vanilla cupcake topped with Andrea's homemade vanilla buttercream frosting decorated with a gummy shark mini swedish fish
Add Ice Cream!
Chocolate cupcake topped with Andrea's homemade chocolate ganache frosting
(No not just for women) Cuervo, Cointreau, citrus juices, no sugar added
Vodka infused with créme de cacao and Godiva chocolate liqueur
Parrot Bay Coconut Rum blended with vodka
With Tequila
Our versions of Long Island Ice Tea
A refreshing rum cocktail with mint lime flavors (or on the rocks)
A blend of our homemade ice tea and pink lemonade with vodka
Our secret recipe
Our signature rum punch
Spiked with a shot of Bacardi Limon
in season
in season
Ask your server for today's selection
Add Ice Cream to any of our pies!
(2 Scoops)
(2 Scoops)
Hot, creamy rich homemade chocolate fudge and melted gooey marshmallows piled atop graham cracker cookies...topped with 2 scoops of premium vanilla bean ice cream, mounds of whipped cream...rainbow sprinkles and crowned with a cherry!!! (Great to share)
Add Ice Cream to any of our pies, cakes or cupcakes!
Tangy and refreshing
Velvety rich and packed with pecans
Lots of chocolate morsels and walnuts
A rich dense "chocolatey" cake topped with velvety smooth creamy chocolate ganache frosting a must for chocolate lovers served warm with whipped cream
Add Ice Cream!
Vanilla cupcake topped with Andrea's homemade vanilla buttercream frosting
Devil's food cupcake topped with Andrea's homemade chocolate ganache frosting
Devil's food cupcake topped with Andrea's homemade vanilla buttercream frosting
Vanilla cupcake topped with Andrea's homemade chocolate ganache frosting
Devil's food cupcake topped with Andrea's homemade vanilla buttercream frosting, and oreo cookies
Vanilla cupcake topped with Andrea's homemade coconut cream frosting
Vanilla cupcake topped with Andrea's homemade vanilla buttercream frosting decorated with a gummy shark mini swedish fish
Add Ice Cream!
Chocolate cupcake topped with Andrea's homemade chocolate ganache frosting
All American on a bun
Kosher hot dog on a bun
Choice of 2 dressings: Ranch, Vinaigrette, Thousand Island
with your choice of French Fries or Potato Chips
Fresh greens with your choice of dressing
Fresh raw cold water clams from certified packers
Tender chicken fried crispy and golden. Served with BBQ sauce.
Our trademark creamy soup made with lots of clams
A hearty blend of lobster, shrimp, and scallops with a touch of sherry….rich and creamy
Garden fresh baby kale, carrots, red cabbage, feta cheese, grape tomatoes, dried cranberries, and pistachio nuts. Served with a homemade roasted garlic vinaigrette.
Six succulent shrimp served with a zesty cocktail sauce.
Crispy strips of tender deep sea clams fried to crunchy perfection. Served with tartar sauce
Our own tomato-based soup loaded with clams, shrimp, scallops and cod.
100% pure cold water lobster meat mixed with the finest mayonnaise and just enough celery for texture! Served cold on a hot toasted split top bun and ¼ lb of out homemade creamy cole slaw.
Hot, tasty chunks of claw and knuckle meat served in drawn butter with a toasted split top bun on the side and a ¼ lb of our homemade creamy coleslaw.
A "mini" version of the Classic Lobster Roll
Cold Lobster Salad atop our small mixed green salad. Served with crackers and your favorite dressing on the side
A "mini" version of the Tuna Roll.
Tuna Salad served on a hot toasted split top bun.
White albacore Tuna Salad atop a small mixed green salad. Served with crackes and your favorite dressing on the side.
A "mini" version of the Shrimp Roll.
Shrimp Salad served on a hot toasted split top bun.
Cold Shrimp Salad atop a small mixed green salad. Served with crackes and your favorite dressing on the side.
Fresh greens with your choice of salad dressing
Six Fresh cold water raw clams from certified packers
Six large shrimp served with a zesty cocktail sauce
The South Fork classic "soft shell" clam. (Full Quart)
A full quart! Plump mussels, served with Paul's zesty marinara sauce
A full quart! Steamed in their own bag and served with herbed wine sauce
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon
Chicken tenders fried crisp and golden.Served with BBQ sauce.
Our own tomato-based soup, loaded with clams, shrimp, scallops and cod
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions, served with tortilla chips
Lightly marinated select swordfish steak, on a toasted roll with lettuce and tomato
Fresh tuna loin steak on a toasted roll with lettuce and tomato
Served on a toasted roll with lettuce and tomato
The traditional burger made from angus beef, served with lettuce, tomato and a pickle
A healthful blend of select veggies, delicately seasoned with lettuce, tomato and a pickle
Herbed chicken cutlet served on a toasted roll, with lettuce, tomato and a pickle
with a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll with a 1/4 lb. of our homemade creamy cole slaw
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Tasty chunks of hot lobster meat served in drawn butter, with (2) toasted gluten free buns on the side and a 1/4 lb. of our homemade creamy cole slaw
A mini version of our "Classic" roll
One scoop on a small tossed salad.
Two scoops on a large salad with fries or roasted new potatoes
A mini version of our "Classic" roll
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Center cut steak marinated in garlic and herbs
Select loin-cut steak lightly marinated in garlic and herbs.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with garlic herb sauce.
A boneless, hand cut, premium 16 oz. shell steak, cooked to your specifications.
Six tender shrimp broiled "Scampi Style"
Prepared with a garlic herb sauce
Fresh boneless filet broiled in butter
Sweet, tender sea scallops in a mild garlic-herbed sauce
Large shrimp, scallops and flounder
Mom's original recipe - made fresh daily, a full 1/2 lb
Fresh greens with your choice of salad dressing
Lightly Seasoned
Served with honey mustard.
Our seasoned new potatoes topped with melted cheddar, bacon, sour cream and scallions
Like the old days!
In the bottle
Topped with Andrea's homemade chocolate ganache frosting
(No not just for women) Cuervo, Cointreau, citrus juices, no sugar added
Vodka infused with créme de cacao and Godiva chocolate liqueur
Parrot Bay Coconut Rum blended with vodka
With Tequila
Our versions of Long Island Ice Tea
A refreshing rum cocktail with mint lime flavors (or on the rocks)
A blend of our homemade ice tea and pink lemonade with vodka
Our secret recipe
Our signature rum punch
Spiked with a shot of Bacardi Limon
Fresh greens with your choice of salad dressing.
Six Fresh cold water raw clams from certified packers.
Six large shrimp served with a zesty cocktail sauce.
(Full Quart). The South Fork classic "soft shell" clam.
A full quart! Plump mussels, served with Paul's zesty marinara sauce.
A full quart! Steamed in their own bag and served with herbed garlic butter
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa.
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon.
Grilled and served with our homemade remoulade sauce.
Choice of 1/2 Order OR Full Order. Boneless, mild fish, fried in our special tempura batter and served with our homemade remoulade sauce.
Crispy strips of tender deep sea clams fried to crunchy perfection. Served with tartar sauce.
Pure white coldwater cod dipped in tempura batter and fried to crunchy perfection! Served with tartar sauce.
Lightly seasoned and served with Paul's own homemade zesty marinara sauce.
Chicken breast fried crispy & golden. Served with BBQ sauce.
Sweet large onions fried golden brown.
Corn tortilla chips topped with melted cheddar, sour cream, and scallions. Served with salsa.
Crispy, white meat chicken wings coated in hot sauce and served with blue cheese dressing.
Our trademark creamy soup made with lots of clams.
Our own tomato-based soup, loaded with clams, shrimp, scallops & cod.
A hearty blend of lobster, shrimp and scallops with a touch of sherry...rich and creamy.
Tasty chunks of hot lobster meat served in drawn butter, with toasted hot dog buns on the side and a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
Lightly marinated select swordfish steak, on a toasted roll with lettuce & tomato.
Fresh tuna loin steak on a toasted roll with lettuce & tomato.
Fresh flounder served on a toasted roll with lettuce & tomato.
"Blue claw" crabcakes served on a toasted roll with lettuce & tomato.
Breaded, deep fried on a toasted roll with, lettuce & tomato.
Crispy strips of cold-water deep sea clams fried & piled on a toasted roll.
The Chesapeake Bay favorite, fried crispy on a toasted roll with lettuce & tomato.
Traditional burger made from angus beef, with lettuce, tomato & a pickle.
A healthful blend of select veggies, delicately seasoned, with lettuce, tomato and a pickle.
Herbed chicken cutlet on a toasted roll, with lettuce, tomato & a pickle.
The old "standby" grilled golden brown and served with a pickle.
Grilled classic on a buttery toasted roll, served with a pickle.
Atlantic cold water cod dipped in tempura batter and fried to crunchy perfection! Served with a 1/4 lb. of our homemade creamy cole slaw, crispy crinkle-cut fries and zesty tartar sauce. Malt vinegar completes the dish!
Fried in our special tempura batter and served with a 1/4 lb. of our homemade creamy cole slaw, crispy crinkle-cut fries & our homemade remoulade sauce.
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions. served with tortilla chips.
Grilled premium Blue Claw crabmeat, bread crumbs spices and herbs.
Market Price.
Market Price.
Six tender shrimp broiled "Scampi Style."
Prepared with a garlic herb sauce. ***Prepared Oreganata Style: Add $1.00
Fresh boneless filet broiled in butter. ***Prepared Oreganata Style: Add $1.00
Sweet, tender sea scallops in a mild garlic-herbed sauce.
Center cut steak marinated in herbed wine sauce.
Select loin-cut steak lightly marinated in herbed wine sauce.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with herbed wine sauce.
A boneless, hand cut, premium 16 oz. shell steak cooked to your specifications.
A house favorite! Crabmeat stuffing with mild melted cheese. Finished with a herbed wine sauce.
Crabmeat stuffing, baked to perfection.
Crispy strips of cold water deep sea clams fried golden.
Lightly dusted and fried to perfection.
Large shrimp, butterflied, lightly breaded and fried golden.
Lightly breaded, fresh boneless filet.
The original Chesapeake Bay favorite! Two jumbo crabs lightly battered and fried.
Golden fried chicken breast served with honey mustard
We combined two of our most popular favorites just for you! Moist cod and mild boneless blowfish, with tartar and remoulade sauce.
Breaded shrimp, scallops, and flounder , with tartar and cocktail sauce
Large shrimp, scallops and flounder served with scampi butter.
Breaded shrimp, clam strips, and flounder, with tartar and cocktail sauce
made fresh daily, a 1/2 lb.
Fresh greens with your choice of salad dressing.
local when available.
Sweet large onions fried golden brown.
Lightly seasoned.
Fresh greens with your choice of salad dressing
Six Fresh cold water raw clams from certified packers
Six large shrimp served with a zesty cocktail sauce
The South Fork classic "soft shell" clam. (Full Quart)
A full quart! Plump mussels, served with Paul's zesty marinara sauce
A full quart! Steamed in their own bag and served with herbed wine sauce
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon
Chicken tenders fried crisp and golden.Served with BBQ sauce.
Our own tomato-based soup, loaded with clams, shrimp, scallops and cod
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions, served with tortilla chips
Lightly marinated select swordfish steak, on a toasted roll with lettuce and tomato
Fresh tuna loin steak on a toasted roll with lettuce and tomato
Served on a toasted roll with lettuce and tomato
The traditional burger made from angus beef, served with lettuce, tomato and a pickle
A healthful blend of select veggies, delicately seasoned with lettuce, tomato and a pickle
Herbed chicken cutlet served on a toasted roll, with lettuce, tomato and a pickle
with a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll with a 1/4 lb. of our homemade creamy cole slaw
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Tasty chunks of hot lobster meat served in drawn butter, with (2) toasted gluten free buns on the side and a 1/4 lb. of our homemade creamy cole slaw
A mini version of our "Classic" roll
One scoop on a small tossed salad.
Two scoops on a large salad with fries or roasted new potatoes
A mini version of our "Classic" roll
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Center cut steak marinated in garlic and herbs
Select loin-cut steak lightly marinated in garlic and herbs.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with garlic herb sauce.
A boneless, hand cut, premium 16 oz. shell steak, cooked to your specifications.
Six tender shrimp broiled "Scampi Style"
Prepared with a garlic herb sauce
Fresh boneless filet broiled in butter
Sweet, tender sea scallops in a mild garlic-herbed sauce
Large shrimp, scallops and flounder
Mom's original recipe - made fresh daily, a full 1/2 lb
Fresh greens with your choice of salad dressing
Lightly Seasoned
Served with honey mustard.
Our seasoned new potatoes topped with melted cheddar, bacon, sour cream and scallions
Like the old days!
In the bottle
Topped with Andrea's homemade chocolate ganache frosting
(No not just for women) Cuervo, Cointreau, citrus juices, no sugar added
Vodka infused with créme de cacao and Godiva chocolate liqueur
Parrot Bay Coconut Rum blended with vodka
With Tequila
Our versions of Long Island Ice Tea
A refreshing rum cocktail with mint & lime flavors (or on the rocks)
A blend of our homemade ice tea and pink lemonade with vodka
Our secret recipe
Our signature rum punch
Spiked with a shot of Bacardi Limon
in season
in season
Ask your server for today's selection
Add Ice Cream to any of our pies!
(2 Scoops)
(2 Scoops)
Hot, creamy rich homemade chocolate fudge and melted gooey marshmallows piled atop graham cracker cookies...topped with 2 scoops of premium vanilla bean ice cream, mounds of whipped cream...rainbow sprinkles and crowned with a cherry!!! (Great to share)
Add Ice Cream to any of our pies, cakes or cupcakes!
Tangy and refreshing
Velvety rich and packed with pecans
Lots of chocolate morsels and walnuts
A rich dense "chocolatey" cake topped with velvety smooth creamy chocolate ganache frosting a must for chocolate lovers served warm with whipped cream
Add Ice Cream!
Vanilla cupcake topped with Andrea's homemade vanilla buttercream frosting
Devil's food cupcake topped with Andrea's homemade chocolate ganache frosting
Devil's food cupcake topped with Andrea's homemade vanilla buttercream frosting
Vanilla cupcake topped with Andrea's homemade chocolate ganache frosting
Devil's food cupcake topped with Andrea's homemade vanilla buttercream frosting, and oreo cookies
Vanilla cupcake topped with Andrea's homemade coconut cream frosting
Vanilla cupcake topped with Andrea's homemade vanilla buttercream frosting decorated with a gummy shark & mini swedish fish
Add Ice Cream!
Chocolate cupcake topped with Andrea's homemade chocolate ganache frosting
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