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Ida Noen Soba Restaurant
そば処 井田農園
3.50
（1 reviews）JPY 1,500
Soba
Saihaku-gun Hoki-cho, Tottori, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Sunday
Closed
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Wednesday
Closed
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.93km from Kishimoto station
Seating Options
Table
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
QR code payment available(PayPay)
| S | M | T | W | T | F | S |
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
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：Real-time reservation
：Request
：No available seats
：Closed
A renowned shop for handmade soba that lets you savor the flavors of Okuizumo
Soba Doko Iida Nouen is located in Hōki Town and offers handmade soba made from self-cultivated and self-milled buckwheat. This bowl, crafted from carefully selected buckwheat seeds grown in vast fields, showcases the unique aroma and smooth texture characteristic of 100% buckwheat soba. Enjoying it with tenkasu (tempura scraps) and condiments enhances its deliciousness even further. The soba from this shop, harmonizing with the natural surroundings of the mountains, is an unforgettable delicacy once tasted.
Ratings
3.50（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.47(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Drink
Beverages
Bottled beer (Premium Malt) 500 yen, One cup of sake (Yagoto) 600 yen, Black sugar shochu (Rento) 600 yen, Non-alcoholic beer 400 yen, Coffee 300 yen, Coffee after meal 200 yen
Market value (please ask)
Cooking
Summer Limited Edition
Cold soba noodles with grated radish topping, 1200 yen
Market value (please ask)
Three Kinds of Soba
Soba noodles topped with grated daikon radish and bonito flakes, mountain-style soba with sticky natto, and shiitake mushroom tempura
JPY 1,300
Forest Buckwheat Noodles [100% Buckwheat]
Cold soba noodles
JPY 1,000
Forest soba [Eleven soba]
Soba made with a ratio of 10 parts soba flour to 1 part Ooyama wheat flour
JPY 900
Mountain Buckwheat Noodles [Cold/Hot]
Made with the specialty 'Nebalikko' from Tottori Prefecture
JPY 1,100
Soba Set Meal [Cold/Hot]
Please choose between Mori Soba or Kama-age Soba for your soba
JPY 1,200
Raw egg
JPY 50
Daily Rice Cake
JPY 300
Fried Oyama Chicken
Made with local Oyama chicken. Enjoy the deliciousness and tender texture of Oyama chicken.
JPY 500
Shrimp Tempura [2 pieces of shrimp tempura and assorted tempura]
We will serve you shrimp tempura and the recommended tempura by the shop owner.
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ida Noen Soba Restaurant
Japanese
そば処 井田農園
Korean
소바도코 이다노우에엔
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.93km from Kishimoto station
Hours
Sunday
Closed
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Wednesday
Closed
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Seating Options
Table
Payment methods
QR code payment available(PayPay)
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
November 16, 2013
Restaurant details
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