Samgwanwang Jangeo Incheon Grand Park Branch

Eel is grilled over charcoal, allowing you to enjoy a crispy skin and a fluffy interior. It is a self-grilling style, so you can enjoy it cooked to your preference. The thickness and elasticity of the eel are distinctive, and it is very satisfying in terms of volume.

The interior is spacious, allowing you to enjoy meals comfortably with family and friends. The self-service style is also one of its attractions, as you can freely enjoy the dishes. There is also a parking lot available, making access convenient.

The three-time champion eel restaurant has been loved by locals for many years. Since its opening, it has gained support from many regular customers and boasts enough popularity to open a second location. By directly managing production and distribution, it continues to provide fresh and high-quality eel at all times.