PeakFine at Sparkling Hill Resort - Adult Only 16+

Velvety foie gras, fig jam, poached pear, toasted brioche (NF, DF)

Yellowfin tuna, smoked avocado, pickled shallots, sesame, citrus soy dressing (GF, NF, DF)

Burrata, roasted pistachios, orange segments, aged balsamic

Silky mushroom velouté soup, truffle oil, crispy shallots, herb crème fraîche

Sous-vide octopus, tender baby greens, citrus dressing

Sourdough crumbs, Parmigiano-Reggiano cheese, classic dressing

AAA Canadian beef, extra-virgin olive oil, Parmigiano-Reggiano cheese, arugula

Mixed fresh greens, strawberries, marinated tofu, candied walnuts, citrus vinaigrette

Linguine, Manila clams, white wine, garlic, chili, parsley, lemon zest (DF)

Handmade black ricotta ravioli, sage-infused brown butter, black garlic, Pecorino

Arborio rice, white & wild mushrooms, Taleggio cheese, shallots (GF)

Grilled crispy skin sockeye salmon, velvety lemon Beurre Blanc, spring peas purée, grilled asparagus (GF, NF)

Tender lamb lollipops, Gremolata, roasted baby carrots, silky mashed potato, rosemary red wine reduction

Seared duck breast, blackberry sauce, sunchoke purée, blossoms (GF, NF)

Grilled prime tenderloin, truffle potato fondant, broccolini, bone marrow butter, red wine jus (NF)

Spinach-stuffed chicken supreme, parsnip purée, pearl onions, thyme jus (GF)

Roasted cauliflower, Tahini yogurt, toasted pistachios, pomegranate, brown butter drizzle (GF)

Slow-braised veal shank, creamy mashed potato, vegetables, berry sauce (NF)

Savoiardi, strawberry purée, mascarpone, strawberry crémeux, compote & tuile crisp (NF)

Joconde sponge, Frangelico liquor, Gianduja truffle filling, hazelnut cream, caramel sauce

Vanilla Swiss roll, blackberry gel, silky passion ganache, vegan chocolate, blackberry sauce (GF, V, NF)

64% dark chocolate, cocoa meringue, truffle layer, chocolate mousse, berries, raspberry gel (GF, NF)

A twist on traditional apple pie served with vanilla ice cream, caramel sauce & apple chips (V, NF)

Mixed fresh greens, strawberry, marinated tofu, candied walnuts (V)

Golden & red beets, olive oil powder, pistachio crumb (V)

Green pea purée, pistachio, pomegranate, olive oil (V

Rice noodles, spinach, mixed mushrooms, garlic, Asian sauce (V)

Tahini, dukkah, carrot purée, confit baby tomatoes (V)

Vanilla swiss roll, blackberry gel, silky passion ganache, vegan chocolate, blackberry sauce (V)