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Luigi's Restaurant & Pizzeria
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Menu
Toasted garlic bread, topped with roma tomatoes, fresh basil and extra virgin olive oil.
Prosciutto, roasted red peppers, roma tomatoes, balsamic reduction.
Fresh italian salami, aged parmesan cheese and cured olives.
Garlic plum tomato sauce or white wine and fresh herbs.
Colossal shrimp served with fresh greens, horseradish cocktail sauce.
Lightly friend and served with a spicy marinara sauce.
Fresh clams, topped with celery, onions, roasted red peppers and bacon.
Sauteed spinach, pine nuts and roasted garlic, topped with fresh mozzarella cheese.
Fresh mozzarella cheese, incased in a fresh herb breading, egg dipped and fried, served with marinara sauce.
Choose any three appetizers.
Choose any three appetizers.
Stuffed with ricotta cheese, fresh basil and roasted garlic.
With fresh peas, prosciutto, cream and butter sauce.
Fresh garden vegetables, garlic and oil.
Red or white clam sauce.
In a roasted red pepper sauce.
Sauteed spinach, sun dried tomatoes and pine nuts in a roasted garlic cream sauce.
Served with a light tomato cream sauce and imported romano cheese.
Linguine sauteed with prosciutto, ham, onions and basil, topped with a light plum tomato sauce.
With mushrooms, green peppers, white onions, white wine and oregano. Served with soup or salad.
In a marsala wine mushroom sauce. Served with soup or salad.
Egg dipped and served with a lemon wine butter sauce. Served with soup or salad.
Plump chicken breast smothered in tomato sauce and fresh mozzarella cheese. Served with soup or salad.
Served over grilled seasonal vegetables. Served with soup or salad.
Boneless breast of chicken filled with imported swiss cheese and ham. Rolled, breaded and oven baked till golden brown, topped with our homemade bechamel sauce. Served with soup or salad.
Medallions of chicken sauteed with marsala wine, topped with prosciutto, eggplant and fresh mozzarella cheese, served over a bed of fresh spinach. Served with soup or salad.
Served with a port wine shallot reduction. Served with soup or salad.
Herbed butter, mushroom demi glace. Served with soup or salad.
Lightly breaded and stuffed with prosciutto, fresh mozzarella cheese. Served with a port wine reduction. Served with soup or salad.
With mushrooms, green peppers, white onions, white wine and oregano. Served with soup or salad.
In a marsala wine mushroom sauce. Served with soup or salad.
Egg dipped and served with a lemon wine butter sauce. Served with soup or salad.
Plump veal smothered in tomato sauce and fresh mozzarella cheese. Served with soup or salad.
In a white wine or marinara sauce over linguine. Served with soup or salad.
Fresh filet of flounder, sauteed with lemon and butter white wine dipped in egg batter. Served with soup or salad.
Stuffed with shrimp and served with a bechamel sauce. Served with soup or salad.
With a dijon mustard vinaigrette and fresh horseradish. Served with soup or salad.
Day boat scallops and colossal shrimp with a bechamel sauce. Served with soup or salad.
Shrimp, scallops, mussels and clams, served over linguine and marinara sauce. Served with soup or salad.
With french fries.
sautéed chicken breast in garlic wine sauce topped with fresh mozzarella cheese and crispy bacon served on a bed of spanich
cooked with Broccoli in White Wine Sauce
Stuffed with Mozzarella Cheese and Prosciutto served with Spinach
topped with Bolognese Sauce
topped with Chicken Breast Strips cooked in Pink Vodka Sauce
Gin, Lemon Juice, Tonic
With cranberry juice and orange juice served on ice
Brandy, Pineapple Juice garnished with a Cherry
Rum, Coconut Liquor, Coffee Liquor, Pineapple Juice
Rum, Pineapple juice, Sour Mix, Blue Curacao served on ice
Vodka, Cranberry Juice, Triple Sec, Lime Juice
Vodka, Grapefruit Juice served on rocks
Vodka, Coffee Liquor, Irish Cream served on rocks
Vodka with Grapefruit juice & Cranberry Juice served on rocks
Vodka with Peach schnapps, orange & cranberry juices served on the rocks
Brandy, Rum, Triple Sec, Lime Juice shaken with ice
sautéed chicken breast in garlic wine sauce topped with fresh mozzarella cheese and crispy bacon served on a bed of spanich
cooked with Broccoli in White Wine Sauce
Stuffed with Mozzarella Cheese and Prosciutto served with Spinach
topped with Bolognese Sauce
topped with Chicken Breast Strips cooked in Pink Vodka Sauce
Toasted garlic bread, topped with roma tomatoes, fresh basil and extra virgin olive oil.
Prosciutto, roasted red peppers, roma tomatoes, balsamic reduction.
Fresh italian salami, aged parmesan cheese and cured olives.
Garlic plum tomato sauce or white wine and fresh herbs.
Colossal shrimp served with fresh greens, horseradish cocktail sauce.
Lightly friend and served with a spicy marinara sauce.
Fresh clams, topped with celery, onions, roasted red peppers and bacon.
Sauteed spinach, pine nuts and roasted garlic, topped with fresh mozzarella cheese.
Fresh mozzarella cheese, incased in a fresh herb breading, egg dipped and fried, served with marinara sauce.
Choose any three appetizers.
Choose any three appetizers.
Stuffed with ricotta cheese, fresh basil and roasted garlic.
With fresh peas, prosciutto, cream and butter sauce.
Fresh garden vegetables, garlic and oil.
Red or white clam sauce.
In a roasted red pepper sauce.
Sauteed spinach, sun dried tomatoes and pine nuts in a roasted garlic cream sauce.
Served with a light tomato cream sauce and imported romano cheese.
Linguine sauteed with prosciutto, ham, onions and basil, topped with a light plum tomato sauce.
With mushrooms, green peppers, white onions, white wine and oregano. Served with soup or salad.
In a marsala wine mushroom sauce. Served with soup or salad.
Egg dipped and served with a lemon wine butter sauce. Served with soup or salad.
Plump chicken breast smothered in tomato sauce and fresh mozzarella cheese. Served with soup or salad.
Served over grilled seasonal vegetables. Served with soup or salad.
Boneless breast of chicken filled with imported swiss cheese and ham. Rolled, breaded and oven baked till golden brown, topped with our homemade bechamel sauce. Served with soup or salad.
Medallions of chicken sauteed with marsala wine, topped with prosciutto, eggplant and fresh mozzarella cheese, served over a bed of fresh spinach. Served with soup or salad.
Served with a port wine shallot reduction. Served with soup or salad.
Herbed butter, mushroom demi glace. Served with soup or salad.
Lightly breaded and stuffed with prosciutto, fresh mozzarella cheese. Served with a port wine reduction. Served with soup or salad.
With mushrooms, green peppers, white onions, white wine and oregano. Served with soup or salad.
In a marsala wine mushroom sauce. Served with soup or salad.
Egg dipped and served with a lemon wine butter sauce. Served with soup or salad.
Plump veal smothered in tomato sauce and fresh mozzarella cheese. Served with soup or salad.
In a white wine or marinara sauce over linguine. Served with soup or salad.
Fresh filet of flounder, sauteed with lemon and butter white wine dipped in egg batter. Served with soup or salad.
Stuffed with shrimp and served with a bechamel sauce. Served with soup or salad.
With a dijon mustard vinaigrette and fresh horseradish. Served with soup or salad.
Day boat scallops and colossal shrimp with a bechamel sauce. Served with soup or salad.
Shrimp, scallops, mussels and clams, served over linguine and marinara sauce. Served with soup or salad.
With french fries.
Gin, Lemon Juice, Tonic
With cranberry juice and orange juice served on ice
Brandy, Pineapple Juice garnished with a Cherry
Rum, Coconut Liquor, Coffee Liquor, Pineapple Juice
Rum, Pineapple juice, Sour Mix, Blue Curacao served on ice
Vodka, Cranberry Juice, Triple Sec, Lime Juice
Vodka, Grapefruit Juice served on rocks
Vodka, Coffee Liquor, Irish Cream served on rocks
Vodka with Grapefruit juice Cranberry Juice served on rocks
Vodka with Peach schnapps, orange cranberry juices served on the rocks
Brandy, Rum, Triple Sec, Lime Juice shaken with ice
sautéed chicken breast in garlic wine sauce topped with fresh mozzarella cheese and crispy bacon served on a bed of spanich
cooked with Broccoli in White Wine Sauce
Stuffed with Mozzarella Cheese and Prosciutto served with Spinach
topped with Bolognese Sauce
topped with Chicken Breast Strips cooked in Pink Vodka Sauce
Toasted garlic bread, topped with roma tomatoes, fresh basil and extra virgin olive oil.
Prosciutto, roasted red peppers, roma tomatoes, balsamic reduction.
Fresh italian salami, aged parmesan cheese and cured olives.
Garlic plum tomato sauce or white wine and fresh herbs.
Colossal shrimp served with fresh greens, horseradish cocktail sauce.
Lightly friend and served with a spicy marinara sauce.
Fresh clams, topped with celery, onions, roasted red peppers and bacon.
Sauteed spinach, pine nuts and roasted garlic, topped with fresh mozzarella cheese.
Fresh mozzarella cheese, incased in a fresh herb breading, egg dipped and fried, served with marinara sauce.
Choose any three appetizers.
Choose any three appetizers.
Stuffed with ricotta cheese, fresh basil and roasted garlic.
With fresh peas, prosciutto, cream and butter sauce.
Fresh garden vegetables, garlic and oil.
Red or white clam sauce.
In a roasted red pepper sauce.
Sauteed spinach, sun dried tomatoes and pine nuts in a roasted garlic cream sauce.
Served with a light tomato cream sauce and imported romano cheese.
Linguine sauteed with prosciutto, ham, onions and basil, topped with a light plum tomato sauce.
With mushrooms, green peppers, white onions, white wine and oregano. Served with soup or salad.
In a marsala wine mushroom sauce. Served with soup or salad.
Egg dipped and served with a lemon wine butter sauce. Served with soup or salad.
Plump chicken breast smothered in tomato sauce and fresh mozzarella cheese. Served with soup or salad.
Served over grilled seasonal vegetables. Served with soup or salad.
Boneless breast of chicken filled with imported swiss cheese and ham. Rolled, breaded and oven baked till golden brown, topped with our homemade bechamel sauce. Served with soup or salad.
Medallions of chicken sauteed with marsala wine, topped with prosciutto, eggplant and fresh mozzarella cheese, served over a bed of fresh spinach. Served with soup or salad.
Served with a port wine shallot reduction. Served with soup or salad.
Herbed butter, mushroom demi glace. Served with soup or salad.
Lightly breaded and stuffed with prosciutto, fresh mozzarella cheese. Served with a port wine reduction. Served with soup or salad.
With mushrooms, green peppers, white onions, white wine and oregano. Served with soup or salad.
In a marsala wine mushroom sauce. Served with soup or salad.
Egg dipped and served with a lemon wine butter sauce. Served with soup or salad.
Plump veal smothered in tomato sauce and fresh mozzarella cheese. Served with soup or salad.
In a white wine or marinara sauce over linguine. Served with soup or salad.
Fresh filet of flounder, sauteed with lemon and butter white wine dipped in egg batter. Served with soup or salad.
Stuffed with shrimp and served with a bechamel sauce. Served with soup or salad.
With a dijon mustard vinaigrette and fresh horseradish. Served with soup or salad.
Day boat scallops and colossal shrimp with a bechamel sauce. Served with soup or salad.
Shrimp, scallops, mussels and clams, served over linguine and marinara sauce. Served with soup or salad.
With french fries.
Gin, Lemon Juice, Tonic
With cranberry juice and orange juice served on ice
Brandy, Pineapple Juice garnished with a Cherry
Rum, Coconut Liquor, Coffee Liquor, Pineapple Juice
Rum, Pineapple juice, Sour Mix, Blue Curacao served on ice
Vodka, Cranberry Juice, Triple Sec, Lime Juice
Vodka, Grapefruit Juice served on rocks
Vodka, Coffee Liquor, Irish Cream served on rocks
Vodka with Grapefruit juice & Cranberry Juice served on rocks
Vodka with Peach schnapps, orange & cranberry juices served on the rocks
Brandy, Rum, Triple Sec, Lime Juice shaken with ice
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