Someya

We take pride in dishes made with fresh seafood delivered directly from Tsukiji and Choshi. Our sashimi, grilled dishes, and nameko are prepared with both boldness and care, making them exquisite. We also offer a variety of creative Japanese dishes that require time and effort, such as dashi-maki tamago and beef tendon stewed with daikon.

Located in Nishi-Shinjuku 5-chome, it is cherished as a hideaway loved by the locals. With a Japanese modern interior and handmade dishes, it provides a comfortable time for visitors. The cuisine, incorporating fresh seafood from Tsukiji and Choshi, is well-regarded and contributes to the local food culture.