Kushiyaki Miyabi Funabashi Station Front
串焼き 雅 船橋駅前店
3.18
（1 reviews）JPY 3,500JPY 3,500
Izakaya
Funabashi-shi, Chiba, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500JPY 3,500
Hours
Address
Nearby stations
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(AMEX) and QR code payment available
A hidden gem where you can discover the new charm of yakitori
Kushiyaki Miyabi Funabashi Ekimae is a restaurant boasting a rich menu centered around yakitori, with the white liver being particularly exquisite. Each skewer is carefully grilled to perfection, allowing you to enjoy a robust umami flavor. With a bright atmosphere, you can savor your meal to your heart's content, discovering something new with each visit. The extensive selection of sake and shochu ensures you can enjoy a blissful moment with a drink in hand.
Ratings
3.18（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kushiyaki Miyabi Funabashi Station Front
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~23:30
(L.O.23:00)
Accepts reservations
Monday
11:30~23:30
(L.O.23:00)
Accepts reservations
Tuesday
11:30~23:30
(L.O.23:00)
Accepts reservations
Wednesday
11:30~23:30
(L.O.23:00)
Accepts reservations
Thursday
11:30~23:30
(L.O.23:00)
Accepts reservations
Friday
11:30~23:30
(L.O.23:00)
Accepts reservations
Saturday
11:30~23:30
(L.O.23:00)
Accepts reservations
Public holiday
11:30~23:30
(L.O.23:00)
Accepts reservations
Budget
JPY 3,500JPY 3,500
Payment methods
Credit cards accepted(AMEX) and QR code payment available
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
November 4, 2020
Restaurant details
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