Jangchungdong Well Binjokpal
장충동웰빙족발
3.84
（0 reviews）KRW 15,000
Jokbal / Bossam
Changwon-si, South Gyeongsang, South Korea
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
KRW 15,000
Hours
Address
Payment methods
Credit cards accepted
A specialty restaurant to enjoy traditional flavors of jokbal
Chanchundong Wellbeing Jokbal is a jokbal specialty restaurant located in the Jinhe District of Changwon City, Gyeongsangnam-do. The jokbal, made with fresh ingredients and served with a special sauce, is beloved by the locals. Takeout is also available, allowing you to easily enjoy authentic flavors.
Highlights
Ratings
3.84（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Front Leg (Packaging)
KRW 27,000
Hind Leg (Packaging)
KRW 24,000
Front Leg (Whole)
KRW 33,000
Hind Leg (Whole)
KRW 30,000
Spicy Pig's Feet (Takeout)
KRW 26,000
Spicy Pig's Feet (Whole)
KRW 28,000
Salad Cold Dish Pig's Feet - Large (Takeout)
KRW 34,000
Salad Cold Dish Pig's Feet - Medium (Takeout)
KRW 29,000
Salad Cold Dish with Pork Trotters - Large (Whole)
KRW 36,000
Salad Cold Dish with Pork Trotters - Medium (Whole)
KRW 31,000
Noodle on a Tray (Dine-in, Takeout)
KRW 7,000
Non-fermented Kimchi (Packaged)
KRW 1,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Jangchungdong Well Binjokpal
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Hours
Sunday
15:30~22:00
Reservations Accepted
Monday
15:30~23:00
Reservations Accepted
Tuesday
15:30~23:00
Reservations Accepted
Wednesday
15:30~23:00
Reservations Accepted
Thursday
15:30~23:00
Reservations Accepted
Friday
15:30~23:00
Reservations Accepted
Saturday
15:30~23:00
Reservations Accepted
Public holiday
Closed
Budget
KRW 15,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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