Doppio Zero Pizza - Italian Restaurant

Inspired by the historic "Harry's Bar" in Venice. Thinly sliced sheets of beef tenderloin served with arugula, drizzles of olive oil balsamic dressing, shavings of Parmigiano-Reggiano DOP - complimented with freshly toasted bread

Never mind the name; It isn't really burned! Diced cherry tomatoes, Italian olives, capers, basil, garlic, extra virgin olive oil, served on lightly toasted bread topped with shavings of Parmigiano-Reggiano DOP. Feeling adventurous? Ask for anchovies on it!

Meatballs "The Italian Way" cooked and served in a homemade marinara sauce

A sampler of the finest Italian cured meats: Coppa, Finocchiona Salame, Speck, Prosciutto di Parma. Served with Stracchino cheese, Parmigiano-Reggiano DOP, Castelveltrano olives, spicy pickled eggplant, accompanied by freshly toasted bread

An offer you can't refuse! Crispy risotto balls stuffed with Bolognese meat sauce and melted mozzarella. Served with fresh homemade marinara sauce

Mamma Mia, che freschezza! Fresh mandarin oranges, strawberries, fennel, drizzled with extra virgin olive oil and balsamic vinegar served over a bed of spring mix lettuce

From the beautiful island of Capri; vine-ripened tomatoes, Fior di Latte mozzarella, fresh basil, extra virgin olive oil

Semplicemente Spectaculare! Fresh arugula, slices of pear, walnuts, shavings of Parmigiano-Reggiano DOP; dressed with extra virgin olive oil and balsamic vinegar

San Marzano tomato, Fior di Latte, ham, mushrooms, olives, artichoke hearts

Any more Italian, it would speak with its hands!!! San Marzano tomato, Fior di Latte, Prosciutto di Parma or Beef Bresaola, arugula, Parmigiano-Reggiano DOP

The first pizza ever made in Napoli! San Marzano tomato, Fior di Latte, basil

A Napoli Classic! San Marzano tomato, Fior di Latte, capers, anchovies

Hot Hot Bambina! San Marzano tomato, Fior di Latte, hot Calabrese Salame, Cappocolo ham, spicy pickled eggplant

An Italian Classic! White Pizza with Fior di Latte and Gorgonzola cheese, walnuts, Prosciutto di Parma

San Marzano tomato, Fior di Latte, rapini, sausage meat

San Marzano tomato, Fior di Latte, ham, white asparagus, oregano

White Pizza with Fior di Latte, thinly sliced rosemary potatoes, caramelized onions, crispy Pancetta bacon

White Pizza with 4 Italian cheeses, 4 distinct flavours! Fior di Latte, Gorgozola, smoked Scamorza, Parmigiano-Reggiano DOP

From the Garden; San Marzano tomato, Fior di Latte, red peppers, caramelized onion, zucchini, eggplant, mushrooms

Deliziosa! San Marzano tomato, Fior di Latte, Ricotta cheese, sausage meat, sautéed mushrooms

An Italian Alps' specialty!!! White Pizza with Fior di Latte, smoked Scamorza cheese, zucchini, topped with Speck (smoked Italian Alps ham)

White Pizza with Fior di Latte, Gorgozola, crispy Pancetta (Italian bacon), Belgian endives

White Pizza with Fior di Latte, sautéed Brussels Sprouts, Crispy Pancetta (Italian Bacon)

Just Great; No Baloney!!! Italian egg tagliatelle pasta with Bolognese sauce, topped with Parmigiano-Reggiano DOP cheese

As Roman as the Coliseum!!! "Al dente" spaghetti tossed with egg and Pecorino Romano DOP cheese. Crispy Italian Pancetta bacon and lots of fresh Black Pepper

Signature dish of the Amalfi Coast. Fresh clams steamed in white wine. Sautéed in olive oil, with garlic, shallots, parsley. Tossed over "al dente" linguine

Breaded veal cutlets pan fried in butter, served with "al dente" linguine tossed in homemade marinara sauce

Simple great Ingredients. Fresh garlic, the finest olive oil, the highest quality "al dente" Italian pasta, lots grated Parmigiano-Reggiano DOP. Nothing Beats That!

Egg tagliatelle with cuts of filet mignon and porcini mushrooms tossed in a creamy nutmeg tarragon sauce with a touch of truffle oil

Sautéed shallots, sun-dried tomatoes, artichokes, pine nuts; in a reduced white wine Gorgonzola creamy sauce. Tossed with handmade potato gnocchi

As Sicilian as the Mafia! Freshly made pastry shells filled with sweet ricotta cream topped with pistachio and chocolate shavings

White chocolate gelato served in a waffle goblet, drizzled with raspberry coulis and chocolate sauce

Tira mi Su; Tira mi Giu! Traditional Italian "pick-me-up" coffee dessert

Neapolitan Carnival Food Year Round! Served hot, these Italian-style made-to-order donuts drizzled with hot caramel - it will awaken your senses!

Dolce far niente; e mangiare la Nutella. The sweetness of doing nothing; and eating Nutella!

ask your server for available options

Broken Ladder

free refills

free refills

free refills

free refills

assorted flavors

non-alcoholic

Amaretto, Whipped Cream

Frangelico, Whipped Cream, Cocoa

Kahlua, Bailey's, Frangelico, Whipped Cream, Cinnamon

White or Dark

Averna or Montenegro