Tojin Yoshioka
唐人 吉岡
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Sukiyaki is served in a private room. All courses are served with 200 grams of meat.
Sukiyaki is served in a private room. All courses are served with 200 grams of meat.
Sukiyaki is served in a private room. All courses are served with 200 grams of meat.
Shabu-shabu is served in a private room. All courses are 200 grams of meat, and the grade of meat varies.
Shabu-shabu is served in a private room. All courses are 200 grams of meat, and the grade of meat varies.
Shabu-shabu is served in a private room. All courses are 200 grams of meat, and the grade of meat varies.
Teppanyaki steaks are served at the counter. All courses are 200 grams of meat, and the grade of meat varies.
Teppanyaki steaks are served at the counter. All courses are 200 grams of meat, and the grade of meat varies.
Teppanyaki steaks are served at the counter. All courses are 200 grams of meat, and the grade of meat varies.
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