Tomo Itariya Kitchen
イタリ屋厨房TOMO
3.14
（2 reviews）JPY 1,500JPY 1,500
Pasta
Nishio-shi, Aichi, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 1,500
Hours
Address
Nearby stations
0.52km from Nishio station
Seating Options
Counter Table
Facilities
Parking lot available
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA and Master), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
：Real-time reservation
：Request
：No available seats
：Closed
An Italian restaurant with a charming country-style atmosphere
Italian Kitchen TOMO is an Italian restaurant that offers a cozy space with a country-style interior and Beatles background music. You can enjoy authentic pizzas baked in a stone oven and spaghetti made with homemade sauces, with the locally sourced Gouda cheese pizza being particularly popular. The fact that the entire restaurant is non-smoking is also a great feature. It's a comfortable place perfect for those who want to enjoy a leisurely meal.
Ratings
3.14（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Stone Oven Wood-Fired Pizza
Margherita
JPY 1,300
Tuna and Onion
JPY 1,400
Black Olive and Anchovy
JPY 1,400
Salami and Mushrooms
JPY 1,400
Spicy Sausage and Jalapeno
JPY 1,500
Fresh Tomato and Bacon
JPY 1,400
Four Types of Cheese
JPY 1,500
Seafood and Basil
JPY 1,600
Mushroom and Bacon Cream
JPY 1,400
Smoked Salmon and Onion
JPY 1,500
Blue Cheese and Black Olive
JPY 1,500
Spinach and Bacon
JPY 1,400
Prosciutto and Spinach
JPY 1,500
Spinach and Smoked Salmon
JPY 1,500
Gouda Cheese Margherita
Made with handmade Gouda cheese from Nishio Fukuchi
JPY 1,400
Salami and Black Olive Tomato Sauce Gouda
Using handmade Gouda cheese from Nishio Fukuchi
JPY 1,600
Shrimp and Mushroom Cream Sauce Gouda
Made with handmade Gouda cheese from Nishio Fukuchi
JPY 1,600
Nishio Pizza
Made with Nishio matcha, Gouda cheese, walnuts, honey
JPY 1,600
Spicy Sausage and Spinach Calzone
JPY 1,400
Prosciutto and Spinach Calzone
JPY 1,500
Homemade Sauce Spaghetti
Shrimp and Eggplant in Tomato Sauce
JPY 1,100
Bacon and Mushroom Tomato Sauce
JPY 1,100
Seafood and Spinach in Tomato Sauce
JPY 1,150
Carbonara
JPY 1,100
Herb Chicken and Mixed Grains with Basil Cream
JPY 1,100
Shrimp and Mushroom Mentaiko Cream
JPY 1,100
Smoked Salmon and Spinach Cream
JPY 1,100
Bacon and Onion Aurora Sauce
JPY 1,100
Tuna and Spinach with Aurora Sauce
JPY 1,100
Shrimp and Anchovy Aurora Sauce
JPY 1,150
Green Shiso and Mushroom with Mentaiko Flavor
JPY 950
Bacon and Mushroom with Green Shiso Butter Flavor
JPY 950
Herb Chicken and Dried Tomato
JPY 1,000
Meat Sauce
JPY 1,100
Eggplant and Jalapeño Meat Sauce
JPY 1,150
Domestic Rice Risotto
Seafood and Mushroom Cream Risotto
JPY 1,150
Spicy Sausage and Eggplant Tomato Risotto
JPY 1,150
Salad
Vegetable Salad
JPY 500
Prosciutto Salad
JPY 650
Smoked Salmon Salad
JPY 700
Shrimp and Octopus Salad
JPY 700
A La Carte
Garlic Toast
JPY 350
Corn Soup
JPY 350
Garlic Butter Sautéed Mussels
JPY 750
Prosciutto and Gouda Cheese Platter
Prosciutto, locally sourced Gouda cheese
JPY 800
Sautéed Sausage and Spinach
JPY 950
Salami and Multigrain Basil Cream Gnocchi
Salami, spinach, basil cream gnocchi
JPY 1,100
Braised Pork in Lemon Butter Sauce
JPY 1,200
Beef Braised in Red Wine
JPY 1,350
Sirloin Steak
JPY 1,350
Dessert
Dessert Platter
JPY 650
Catalana
JPY 450
Affogato Vanilla
JPY 500
Ice Cheese Cake
JPY 400
Vanilla Ice Cream
JPY 300
Matcha Ice Cream
JPY 300
Yuzu Sorbet
JPY 300
Mini Cake
JPY 300
Soft Drink
Iced Coffee
JPY 250
Iced Tea
JPY 250
Oolong Tea
JPY 250
Coca-Cola
JPY 250
Apple Juice
JPY 250
Grapefruit Juice
JPY 250
Red Grape Juice
JPY 250
Mango Juice
JPY 250
Hot Tea
JPY 300
Hot Coffee
JPY 300
Orange Juice
JPY 300
Ginger Ale
JPY 350
Spicy Ginger Ale
JPY 350
Alcohol and more
Super Dry Small Bottle
JPY 550
Non-Alcoholic Beer (Can)
Non-Alcoholic
JPY 400
Red Wine Glass
JPY 500
White Wine Glass
JPY 500
Highball (can)
JPY 450
Lemon Sour (Can)
JPY 450
Chardonnay Sparkling (Can)
JPY 450
Plum Wine Soda (Can)
JPY 450
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tomo Itariya Kitchen
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.52km from Nishio station
Hours
Sunday
12:00~14:30
(L.O.13:50)
Accepts reservations
17:30~21:00
(L.O.20:20)
Accepts reservations
Monday
11:00~14:30
(L.O.13:50)
Accepts reservations
17:30~21:00
(L.O.20:20)
Accepts reservations
Tuesday
11:00~14:30
(L.O.13:50)
Accepts reservations
17:30~21:00
(L.O.20:20)
Accepts reservations
Wednesday
11:00~14:30
(L.O.13:50)
Accepts reservations
17:30~21:00
(L.O.20:20)
Accepts reservations
Thursday
Closed
Friday
11:00~14:30
(L.O.13:50)
Accepts reservations
17:30~21:00
(L.O.20:20)
Accepts reservations
Saturday
11:00~14:30
(L.O.13:50)
Accepts reservations
17:30~21:00
(L.O.20:20)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 1,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA and Master), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
available
お店の前8台、第2駐車場4台
Washlet
None
Wheelchair accessible
available
車椅子で入店可
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
October 31, 2003
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