Frankston Brewhouse
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
Ratings
Reviews
Menu
Two meats, two cheeses, seasonal fruits, dip, toasted beer nuts, lavosh
Three meats, three cheeses including chilli caramel baked brie, seasonal fruits, dips, toasted beer nuts, lavosh, mixed olives, toasted baguette
Honey baked brie, beetroot tzatziki, hummus, marinated vegetables, mixed olives, toasted beer nuts, lavosh, toasted baguette
Goats cream cheese, tomato, balsamic glaze, mint
BBQ blueberry sauce, blue cheese, wild rocket, prosciutto, chilli
Tomato base, salami, pineapple, mozzarella, chilli flake, parsley
Basil pesto, wild mixed mushroom, truffle oil, fetta, rocket
Fried cauliflower popcorn, sesame seeds with your choice of sauce: Thai dipping sauce, or Chipotle vegan mayo
Cured mushroom, red onion, tomato, cucumber, chilli, coriander served with house corn chips
Slow cooked and smoked brisket, house pickled slaw, swiss cheese, lime and chipotle aioli
Korean fried chicken thigh, house pickled slaw, lime and chipotle aioli, fresh chilli, coriander
500g fried chicken wings in Frankston Brewhouse hot sauce, served with mild blue cheese dip, topped with toasted sesame seeds
Beetroot cured salmon, crunchy puffed black rice, blanched asparagus, avocado cream, rice wafer, sesame ponzu dressing
Slow cooked and chargrilled octopus, chilli and garlic dressing, asparagus, edamame, herbed oil
Twice cooked crispy pork belly, house made chilli caramel, nahm jim, purple cabbage Thai salad, herbed green oil, toasted sesame seeds, chilli strands
Smokey miso mac and cheese topped with toasted panko breadcrumbs
With ponzu dressing and toasted sesame seeds
Twice cooked chips, old bay salt with your choice of house made sauce: Tomato, Aioli, or Chipotle vegan mayo
Fried chicken breast with chips and tomato sauce
Fried fish with chips and tomato sauce.
House tomato sauce and cheese
Cheese
Chips with tomato sauce, available without salt
A scoop of vanilla ice cream
This refreshing and sweet American style lager dances with light floral aromas from classic noble hops.
This sunny brew is an American Wheat, with a hard-hitting citrus twist. This session ale will allow you to stretch out the good times responsibly.
Low in bitterness and balanced with a rich malt for easy drinking. Blueberry and floral aromas uplift this worldly IPA leaving you with a lingering hint of spice and a deep desire to order a few more.
This lightly hopped English style ale runs smooth, begins with a butterscotch candy warmth and finishes with a peachy punch.
Our balanced Porter features all your favourite flavours including toffee, caramel and a hint of chocolate, rounded out with a roasted malt mouthfeel.
This Czech Pilsner showcases the traditional qualities of the style – crisp, clean, and well-balanced. The malt-forward flavour with notes of biscuit, cracker and bread make this the most sought after beer in Frankston!
Location, location, location! This New England IPA is super hazy and juicy with a hop chaser. It features aromas of white grape and peach, a silky mouthfeel and a trailing earthy, piney hop finish.
Inspired by the Pineapple Mojito, this sour beer is a refreshing combination of pineapple, lime, mint and rum, while being acidic enough to keep it like our hometown.... funky!
This German style hefeweizen has a banana punch with a hint of clove. It's naturally cloudy and heavily carbonated making it superb for outdoor drinking, just like you're soaring through the sky.
Chrismont NV La Zona Prosecco (King Valley, VIC)
Rob Dolan NV Blanc de Blanc (Yarra Valley, VIC)
Crittenden Pinocchio Moscato (Mornington Peninsula, VIC)
Paringa Estate 2023 Pinot Gris (Mornington Peninsula, VIC)
Gundog Estate 2022 Wild Semillon (Hunter Valley, NSW)
Muster 2022 Polish Hill River Riesling (Clare Valley, SA)
Moorooduc Estate 2019 Chardonnay (Mornington Peninsula, VIC)
Chain Of Ponds 2022 Innocence Rose (Adelaide Hills, SA)
Yabby Lake 2021 Red Claw Pinot Noir (Mornington Peninsula, VIC)
Chrismont 2018 La Zona Sangiovese (King Valley, VIC)
Levantine Hill 2020 Ornelias Cabernet Sauvignon (Yarra Valley, VIC)
Silver Spoon Estate 2020 East Meets West Shiraz (Heathcote, VIC)
Boatrocker Hippocampus Vodka
Bass & Flinders Soft & Smooth Gin
Jimmy Rum Silver Rum
Jimmy Rum Barbados Rum
Mt. Uncle Agave Australis Rested Agave (Tequila)
Chief's Son the Tanist Whisky
Tres Citricos Vodka, tropical, lemon, soda
Island Flower Gin, berry, lemon, soda
Pineapple juice, tropical, lime, soda
Two Boys Brew Silk Road Kombucha
Coffee For The People Roasting Co. - Giant Slayer Blend latte, cappuccino, espresso, flat white, long black, decaf (soy/almond/lactose free/extra shot +$0.50)
Hot chocolate, chai, tea (black, green, peppermint)
Two meats, two cheeses, seasonal fruits, dip, toasted beer nuts, lavosh
Three meats, three cheeses including chilli caramel baked brie, seasonal fruits, dips, toasted beer nuts, lavosh, mixed olives, toasted baguette
Honey baked brie, beetroot tzatziki, hummus, marinated vegetables, mixed olives, toasted beer nuts, lavosh, toasted baguette
Tomato base, salami, pineapple, mozzarella, chilli flake, parsley
Goats cream cheese, tomato, balsamic glaze, mint
Basil pesto, wild mixed mushroom, truffle oil, fetta, rocket
Fried cauliflower popcorn, sesame seeds with your choice of sauce: Thai dipping sauce, or Chipotle vegan mayo
Korean fried chicken thigh, house pickled slaw, lime and chipotle aioli, fresh chilli, coriander
Twice cooked crispy pork belly, house made chilli caramel, nahm jim, purple cabbage Thai salad, herbed green oil, toasted sesame seeds, chilli strands
Slow cooked and chargrilled octopus, chilli and garlic dressing, asparagus, edamame, herbed oil
Marinated and slow cooked lamb, rocket, minted yoghurt
Lemon pepper seasoned calamari, rocket salad with herbed dressing topped with fresh lemon zest
500g Honey soy, 500g Frankston Brewhouse hot sauce, or 500g Plain wingettes with your choice of aioli, lemon pepper aioli or blue cheese sauce
Ponzu dressing, toasted sesame seeds & Korean Chilli
Twice cooked chips, old bay salt with your choice of sauce: Tomato, Aioli, or Chipotle vegan mayo
Three cheeses, quince paste, lavosh crackers
Passionfruit and chocolate base, hazelnut, cashews, glazed cherries, marshmallow, white chocolate sauce
Chicken nuggets with chips and tomato sauce
Fried fish with chips and tomato sauce.
House tomato sauce and cheese
Cheese
Chips with tomato sauce, available without salt
A scoop of vanilla ice cream
This refreshing and sweet American style lager dances with light floral aromas from classic noble hops.
This sunny brew is an American Wheat, with a hard-hitting citrus twist. This session ale will allow you to stretch out the good times responsibly.
Low in bitterness and balanced with a rich malt for easy drinking. Blueberry and floral aromas uplift this worldly IPA leaving you with a lingering hint of spice and a deep desire to order a few more.
This lightly hopped English style ale runs smooth, begins with a butterscotch candy warmth and finishes with a peachy punch.
Our balanced Porter features all your favourite flavours including toffee, caramel and a hint of chocolate, rounded out with a roasted malt mouthfeel.
Location, location, location! This New England IPA is super hazy and juicy with a hop chaser. It features aromas of white grape and peach, a silky mouthfeel and a trailing earthy, piney hop finish.
Inspired by the Pineapple Mojito, this sour beer is a refreshing combination of pineapple, lime, mint and rum, while being acidic enough to keep it like our hometown.... funky!
This German style hefeweizen has a banana punch with a hint of clove. It's naturally cloudy and heavily carbonated making it superb for outdoor drinking, just like you're soaring through the sky.
Chrismont NV La Zona Prosecco (King Valley, VIC)
Rob Dolan NV Blanc de Blanc (Yarra Valley, VIC)
Crittenden Pinocchio Moscato (Mornington Peninsula, VIC)
Paringa Estate 2023 Pinot Gris (Mornington Peninsula, VIC)
Gundog Estate 2022 Wild Semillon (Hunter Valley, NSW)
Muster 2022 Polish Hill River Riesling (Clare Valley, SA)
Moorooduc Estate 2019 Chardonnay (Mornington Peninsula, VIC)
Chain Of Ponds 2022 Innocence Rose (Adelaide Hills, SA)
Yabby Lake 2021 Red Claw Pinot Noir (Mornington Peninsula, VIC)
Chrismont 2018 La Zona Sangiovese (King Valley, VIC)
Silver Spoon Estate 2020 East Meets West Shiraz (Heathcote, VIC)
Boatrocker Hippocampus Vodka
Bass & Flinders Soft & Smooth Gin
Jimmy Rum Barbados Rum
Mt. Uncle Agave Australis Rested Agave (Tequila)
Chief's Son the Tanist Whisky
Whipper Snapper Upshot Bandit Australian Corn Whiskey
Tres Citricos Vodka, tropical, lemon, soda
Island Flower Gin, berry, lemon, soda
Two Boys Brew Silk Road Kombucha
Pineapple juice, tropical, lime, soda
Hot chocolate, chai, tea (black, green, peppermint)
Coffee For The People Roasting Co. - Giant Slayer Blend latte, cappuccino, espresso, flat white, long black, decaf (soy/almond/lactose free/extra shot +$0.50)
Two meats, two cheeses, seasonal fruits, dip, toasted beer nuts, lavosh
Three meats, three cheeses including chilli caramel baked brie, seasonal fruits, dips, toasted beer nuts, lavosh, mixed olives, toasted baguette
Honey baked brie, beetroot tzatziki, hummus, marinated vegetables, mixed olives, toasted beer nuts, lavosh, toasted baguette
Tomato base, salami, pineapple, mozzarella, chilli flake, parsley
Goats cream cheese, tomato, balsamic glaze, mint
Basil pesto, wild mixed mushroom, truffle oil, fetta, rocket
Fried cauliflower popcorn, sesame seeds with your choice of sauce: Thai dipping sauce, or Chipotle vegan mayo
Korean fried chicken thigh, house pickled slaw, lime and chipotle aioli, fresh chilli, coriander
Twice cooked crispy pork belly, house made chilli caramel, nahm jim, purple cabbage Thai salad, herbed green oil, toasted sesame seeds, chilli strands
Marinated and slow cooked lamb, rocket, minted yoghurt
Lemon pepper seasoned calamari, rocket salad with herbed dressing topped with fresh lemon zest
500g Honey soy, 500g Frankston Brewhouse hot sauce, or 500g Plain wingettes with your choice of aioli, lemon pepper aioli or blue cheese sauce
Slow cooked and chargrilled octopus, chilli and garlic dressing, asparagus, edamame, herbed oil
Ponzu dressing, toasted sesame seeds Korean Chilli
Two large spring rolls, chilli lime and coriander dip, siracha mayo, your choice of filling: Brisket or Vegetarian
Twice cooked chips, old bay salt with your choice of sauce: Tomato, Aioli, or Chipotle vegan mayo
Three cheeses, quince paste, lavosh crackers
Passionfruit and chocolate base, hazelnut, cashews, glazed cherries, marshmallow, white chocolate sauce
Three scoops, house made chocolate sauce
Chicken nuggets with chips and tomato sauce
Fried fish with chips and tomato sauce.
Tomato base, mozzarella cheese
Garlic base, mozzarella
Chips with tomato sauce, available without salt
A scoop of vanilla ice cream
This refreshing and sweet American style lager dances with light floral aromas from classic noble hops.
This sunny brew is an American Wheat, with a hard-hitting citrus twist. This session ale will allow you to stretch out the good times responsibly.
Low in bitterness and balanced with a rich malt for easy drinking. Blueberry and floral aromas uplift this worldly IPA leaving you with a lingering hint of spice and a deep desire to order a few more.
This lightly hopped English style ale runs smooth, begins with a butterscotch candy warmth and finishes with a peachy punch.
Our balanced Porter features all your favourite flavours including toffee, caramel and a hint of chocolate, rounded out with a roasted malt mouthfeel.
Location, location, location! This New England IPA is super hazy and juicy with a hop chaser. It features aromas of white grape and peach, a silky mouthfeel and a trailing earthy, piney hop finish.
Inspired by the Pineapple Mojito, this sour beer is a refreshing combination of pineapple, lime, mint and rum, while being acidic enough to keep it like our hometown.... funky!
This German style hefeweizen has a banana punch with a hint of clove. It's naturally cloudy and heavily carbonated making it superb for outdoor drinking, just like you're soaring through the sky.
This saison shines with juicy stone fruit notes and an earthy finish. Slightly hazy and endlessly refreshing, it's the perfect pour for any adventure.
Chrismont NV La Zona Prosecco (King Valley, VIC)
Rob Dolan NV Blanc de Blanc (Yarra Valley, VIC)
Crittenden Pinocchio Moscato (Mornington Peninsula, VIC)
Paringa Estate 2023 Pinot Gris (Mornington Peninsula, VIC)
Gundog Estate 2022 Wild Semillon (Hunter Valley, NSW)
Muster 2022 Polish Hill River Riesling (Clare Valley, SA)
Moorooduc Estate 2019 Chardonnay (Mornington Peninsula, VIC)
Chain Of Ponds 2022 Innocence Rose (Adelaide Hills, SA)
Yabby Lake 2021 Red Claw Pinot Noir (Mornington Peninsula, VIC)
Chrismont 2018 La Zona Sangiovese (King Valley, VIC)
Silver Spoon Estate 2020 East Meets West Shiraz (Heathcote, VIC)
White Light
Triple G
JimmyRum Silver
Agave Australis Rested
Chief's Son the Tanist
Whipper Snapper Upshot
Tres Citricos Vodka, tropical, lemon, soda
Island Flower Gin, berry, lemon, soda
Aperitivo, Blanc de Blanc, Soda Water, Orange
Espresso, White Light Vodka, Coffee Liqueur, Porter
White Light Vodka, Triple Sec, Lime Juice, Cranberry Juice
Agave Australis Tequila, Triple Sec, Lime, Simple Syrup
White Light Vodka, Chambord, Pineapple Juice
Soda Water, Indian Tonic Water, Ginger Ale, Coke, Coke Zero, Lemonade, Solo, or Sunkist
Apple, Orange, Pineapple, or Cranberry
Two Boys Brew Silk Road Kombucha
Pineapple juice, tropical, lime, soda
Black, Green, Chai, Peppermint, White, Earl Grey
Coffee For The People Giant Slayer Blend
Arkadia Spiced Chai
Kali 33% Drinking Chocolate
Two meats, two cheeses, seasonal fruits, dip, toasted beer nuts, lavosh
Three meats, three cheeses including chilli caramel baked brie, seasonal fruits, dips, toasted beer nuts, lavosh, mixed olives, toasted baguette
Honey baked brie, beetroot tzatziki, hummus, marinated vegetables, mixed olives, toasted beer nuts, lavosh, toasted baguette
Tomato base, salami, pineapple, mozzarella, chilli flake, parsley
Goats cream cheese, tomato, balsamic glaze, mint
Basil pesto, wild mixed mushroom, truffle oil, fetta, rocket
Fried cauliflower popcorn, sesame seeds with your choice of sauce: Thai dipping sauce, or Chipotle vegan mayo
Korean fried chicken thigh, house pickled slaw, lime and chipotle aioli, fresh chilli, coriander
Twice cooked crispy pork belly, house made chilli caramel, nahm jim, purple cabbage Thai salad, herbed green oil, toasted sesame seeds, chilli strands
Marinated and slow cooked lamb, rocket, minted yoghurt
Lemon pepper seasoned calamari, rocket salad with herbed dressing topped with fresh lemon zest
500g Honey soy, 500g Frankston Brewhouse hot sauce, or 500g Plain wingettes with your choice of aioli, lemon pepper aioli or blue cheese sauce
Slow cooked and chargrilled octopus, chilli and garlic dressing, asparagus, edamame, herbed oil
Ponzu dressing, toasted sesame seeds & Korean Chilli
Two large spring rolls, chilli lime and coriander dip, siracha mayo, your choice of filling: Brisket or Vegetarian
Twice cooked chips, old bay salt with your choice of sauce: Tomato, Aioli, or Chipotle vegan mayo
Three cheeses, quince paste, lavosh crackers
Passionfruit and chocolate base, hazelnut, cashews, glazed cherries, marshmallow, white chocolate sauce
Three scoops, house made chocolate sauce
Chicken nuggets with chips and tomato sauce
Fried fish with chips and tomato sauce.
Tomato base, mozzarella cheese
Garlic base, mozzarella
Chips with tomato sauce, available without salt
A scoop of vanilla ice cream
This refreshing and sweet American style lager dances with light floral aromas from classic noble hops.
This sunny brew is an American Wheat, with a hard-hitting citrus twist. This session ale will allow you to stretch out the good times responsibly.
Low in bitterness and balanced with a rich malt for easy drinking. Blueberry and floral aromas uplift this worldly IPA leaving you with a lingering hint of spice and a deep desire to order a few more.
This lightly hopped English style ale runs smooth, begins with a butterscotch candy warmth and finishes with a peachy punch.
Our balanced Porter features all your favourite flavours including toffee, caramel and a hint of chocolate, rounded out with a roasted malt mouthfeel.
Location, location, location! This New England IPA is super hazy and juicy with a hop chaser. It features aromas of white grape and peach, a silky mouthfeel and a trailing earthy, piney hop finish.
Inspired by the Pineapple Mojito, this sour beer is a refreshing combination of pineapple, lime, mint and rum, while being acidic enough to keep it like our hometown.... funky!
This German style hefeweizen has a banana punch with a hint of clove. It's naturally cloudy and heavily carbonated making it superb for outdoor drinking, just like you're soaring through the sky.
This saison shines with juicy stone fruit notes and an earthy finish. Slightly hazy and endlessly refreshing, it's the perfect pour for any adventure.
Chrismont NV La Zona Prosecco (King Valley, VIC)
Rob Dolan NV Blanc de Blanc (Yarra Valley, VIC)
Crittenden Pinocchio Moscato (Mornington Peninsula, VIC)
Paringa Estate 2023 Pinot Gris (Mornington Peninsula, VIC)
Gundog Estate 2022 Wild Semillon (Hunter Valley, NSW)
Muster 2022 Polish Hill River Riesling (Clare Valley, SA)
Moorooduc Estate 2019 Chardonnay (Mornington Peninsula, VIC)
Chain Of Ponds 2022 Innocence Rose (Adelaide Hills, SA)
Yabby Lake 2021 Red Claw Pinot Noir (Mornington Peninsula, VIC)
Chrismont 2018 La Zona Sangiovese (King Valley, VIC)
Silver Spoon Estate 2020 East Meets West Shiraz (Heathcote, VIC)
White Light
Triple G
JimmyRum Silver
Agave Australis Rested
Chief's Son the Tanist
Whipper Snapper Upshot
Tres Citricos Vodka, tropical, lemon, soda
Island Flower Gin, berry, lemon, soda
Aperitivo, Blanc de Blanc, Soda Water, Orange
Espresso, White Light Vodka, Coffee Liqueur, Porter
White Light Vodka, Triple Sec, Lime Juice, Cranberry Juice
Agave Australis Tequila, Triple Sec, Lime, Simple Syrup
White Light Vodka, Chambord, Pineapple Juice
Soda Water, Indian Tonic Water, Ginger Ale, Coke, Coke Zero, Lemonade, Solo, or Sunkist
Apple, Orange, Pineapple, or Cranberry
Two Boys Brew Silk Road Kombucha
Pineapple juice, tropical, lime, soda
Black, Green, Chai, Peppermint, White, Earl Grey
Coffee For The People Giant Slayer Blend
Arkadia Spiced Chai
Kali 33% Drinking Chocolate
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