86-
3.00
(0 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500JPY 3,500
Hours
Sunday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Monday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
Closed
Thursday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Seating Options
Counter
Facilities
Parking lot available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
2600 yen course, 3300 yen course
JPY 2,600
Cooking
Specialty Enshu Vegetables Bagna Cauda
JPY 1,200
Camembert Cheese and Enshu Vegetables Salad
JPY 900
Enshu Kurobuta Bacon Caesar Salad
JPY 850
Shrimp and Mushroom Ajillo
JPY 750
Ethnic Chicken Gizzard Ajillo
JPY 750
Gratin with Meat Sauce and Mashed Potatoes
JPY 850
Grilled Turban Shell and Mushroom with Herb Butter
JPY 850
Chicken and Pork Cartilage Rillette
JPY 600
Anchovy and Black Pepper Potato Salad
JPY 550
Chicken Liver Mousse
JPY 600
Spicy Fried Sweet Shrimp
JPY 600
Roasted Enshu Kurobuta Pork
JPY 1,950
Roasted Enshu Kurobuta Spare Ribs
JPY 1,600
Beef sirloin steak
JPY 1,800
Confit of Chicken Leg Meat
JPY 1,450
Tripe Stew with Tomatoes
JPY 850
Sauteed Enshu Kurobuta Pork with Tan Smoke
JPY 750
Enshu Kurobuta Harami Confit
JPY 750
Chocolate cake
JPY 550
Creme Brulee
JPY 550
We offer various items on the blackboard menu ♪
Market value (please ask)
Drink
Draft Beer
JPY 550
Heartland Beer
JPY 550
Various Cocktails
JPY 550
Various Highball
JPY 500
Glass of Wine (Red/White)
JPY 500
Homemade Sangria (Red/White)
JPY 600
Various Plum Wine Glasses
JPY 500
Various Shochu
Market value (please ask)
Various Types of Sake
Market value (please ask)
Various Red Wine Bottles
Market value (please ask)
Various White Wine Bottles
Market value (please ask)
Various Sparkling Wine Bottles
Market value (please ask)
Various Soft Drinks
JPY 350
Various Non-Alcoholic Cocktails
JPY 450
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
86-
Japanese
86-
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Monday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
Closed
Thursday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:00)
Accepts reservations
18:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 3,500
Seating Options
Counter
Facilities
Parking lot
available 7台
Smoking
Separated
Opening date
January 8, 2014
Restaurant details
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