Ichien Sou

The liver sashimi is fresh and its deliciousness is enhanced when eaten with salt and sesame oil. The fried pickled ginger has a crispy texture, and the chicken skin gyoza is crunchy and full of flavor. The tonpeiyaki and seseri (seasoning options include miso, salt, etc.) are also hearty and allow you to fully enjoy the taste. The overall quantity of the dishes is large, and they are offered at a reasonable price.

The interior has the atmosphere of a traditional izakaya, with counter seats on the right and table seats lined up on the left. The staff is lively and friendly, and the service time is quick. You can enjoy your meal in a lively atmosphere while savoring drinks and food.

An izakaya that offers high-quality dishes at a low price. It is well-loved by locals and is a perfect place for large groups to enjoy sharing meals, making it a favorite among many regular customers. The balance of quantity and quality of the dishes is exquisite, and the cost performance is attractive.