Kaisenshokudo Jakoya
海鮮食堂 じゃこや
3.50
(1 reviews)Notice
Closed on the 1st and 3rd Wednesdays (except holidays)
Reservations
No reservations
Cuisine
Budget
JPY 1,500
Hours
Nearby stations
Seating Options
Counter
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
A self-service seafood diner where you can enjoy fresh seafood from the Seto Inland Sea
At Kaisenshokudo Jakoya, you can savor a variety of fresh fish from the Seto Inland Sea, including olive yellowtail, prepared in diverse cooking styles. Sashimi, tempura, and grilled dishes are particularly popular. The signature seafood rice bowl and a wide selection of seasonal vegetable side dishes make it a place you’ll want to visit every day. It's a hidden gem where you can enjoy delicious food while soaking in the local atmosphere.
Ratings
3.50(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kaisenshokudo Jakoya
Notice
Closed on the 1st and 3rd Wednesdays (except holidays)
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:00~15:00
(L.O.14:30)
Accepts reservations
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
Wednesday
Closed
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Seating Options
Counter
Facilities
Parking lot
available
道の駅源平の里むれ駐車場利用
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
August 4, 2007
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