Kome to Tempura Yuuyuu
米と天ぷら 悠々
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
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A stylish and casual small eatery with exquisite tempura
Highlights
Ratings
Japan User ratings3.53(1 review)Reviews
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Menu
The most popular course from seasonal standard tempura to creative tempura & obanzai with a little bit of extra care and finishing touches! If you would like to extend the all-you-can-drink for 30 minutes, please write "30 minutes extension request" in the remarks column.
If you wish to have all-you-can-drink, please write "all-you-can-drink" when you make a reservation.
Assorted side dishes 5 kinds of Tempura Sea bream in broth shabu nabe Finish with Zosui or Jyuwari Soba
Five daily changing dishes including rolled omelette and kinpira
Heavenly shrimp, two types of seasonal fish, three types of vegetables
Shrimp, seasonal fish, chicken, 5 types of vegetables
Tenkei Ko and 6 types of vegetables
2 pieces of chicken, shrimp, and 5 types of vegetables
3 shrimp and 5 types of vegetables
2 pieces of chicken tempura, soft-boiled egg tempura, 5 types of vegetables
With special dipping sauce and black seven spice
Rice, mini vegetable tempura, and clear soup
Set using Hyogo serpentinite rice. Includes a clear soup.
Premium Malts Aromatic Ale
Super Dry or Sapporo Red Star
Mars Twin Alps Highball
・Nanahon Yari (Shiga) ・Aramasa (Akita) ・Soga Pére et Fils (Nagano) starting from 750 yen
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