Shofuku
将福
3.15
（1 reviews）JPY 1,500JPY 5,500
Yakiniku
Kashihara-shi, Nara, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 5,500
Hours
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
A homely space to enjoy exquisite grilled meat
Shofuku is a yakiniku restaurant where you can enjoy the finest marbled Yamato beef at reasonable prices. The carefully selected meat by the owner boasts a tender texture with just the right amount of elasticity. In a calm and inviting atmosphere, the restaurant offers a wide range of options. Please savor the deliciousness of the specially selected meat along with the warm hospitality.
Ratings
3.15（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Regular Course
JPY 6,600
Banquet Course
Delicious meat adds to the conversation, and of course, the all-you-can-drink package is included. We will gladly accept private parties of 10 people or more.
JPY 6,380
luxury course
JPY 7,700
Superior Course
JPY 9,900
Extreme Course
Delicious meat adds to the conversation, and of course, the all-you-can-drink package is included. We will gladly accept private parties of 10 people or more.
JPY 7,700
Japanese Course
Delicious meat adds to the conversation, and of course, the all-you-can-drink package is included. We will gladly accept private parties of 10 people or more.
JPY 5,500
Our Store's Recommendation!
Today's Three Types of Lean Meat
JPY 3,630
Popular Red Meat Three Variety Platter
JPY 2,530
Beef Tongue Platter
JPY 3,300
Hormone Five Types Platter
JPY 1,980
Red Meat
Special Selected Hane Shita
JPY 2,178
Special Premium Skirt Steak
JPY 2,200
Special Premium Skirt Steak
JPY 2,200
Upper Belly (Sauce / Salt)
JPY 2,035
Upper Roast (Sauce / Salt)
JPY 2,035
Roast
JPY 1,320
Rose
JPY 1,320
Harami
JPY 1,320
Chūochi Karubi
JPY 1,100
Dragon Kalbi
JPY 1,430
Hanasaki Kalbi
JPY 1,320
Wagyu Trimmings
JPY 1,100
Tan
Upper Salt Tongue (Thinly Sliced)
JPY 2,046
Upper Salt Tongue (Thick Cut)
JPY 2,178
Salted Tongue
JPY 1,078
Upper Green Onion Salt Parallel Tongue
JPY 2,178
Green Onion Salt Grilled Beef Tongue
JPY 1,210
Tan Cut Off (Sauce)
JPY 990
Tangetagaarikku
JPY 1,045
Fresh Hormone
Upper Mino
JPY 990
Maruchou
JPY 880
Tetchan
JPY 880
Liver
JPY 880
Tsurami
JPY 880
Heart
JPY 825
Akasen
JPY 770
Senmai
JPY 770
Small Intestine
JPY 770
Pork
Pork Belly
JPY 770
Chicken
Seseri
JPY 770
Marinated Pot Meat Menu
Tsuboharami
JPY 1,650
Tsubokarubi
JPY 1,650
◆Special Sashimi Menu◆
Perfect for sake snacks. *Stock may vary depending on the day's procurement. *Prices are excluding tax.
Senmai Sashi
Enjoy the unique texture with spicy miso.
JPY 1,320
Kokoro Sashi
A texture that is not peculiar and has a chewy feel. Sesame oil and salt, no mistakes.
JPY 1,320
Vegetables
Cabbage
JPY 385
Chicory
JPY 528
Vegetable Platter
JPY 638
Jōfuku Negi Salad
JPY 770
◆Soup and Rice Dishes◆
Rice (Extra Large)
JPY 638
Rice (Large)
JPY 418
Rice (Medium)
JPY 308
Rice (Small)
JPY 220
Soup (Wakame)
JPY 528
Soup (Egg)
JPY 528
Koopa
JPY 858
Beef Tendon Rice Bowl
JPY 1,100
Ground Egg TKG
JPY 638
Special Dish
Napa Cabbage Kimchi
JPY 550
Oikimuchi
JPY 638
Rakkyo Kimchi
JPY 638
Kimchi Three Types Platter
JPY 880
Hashi Yasume Tongari-kun
JPY 330
Bean Sprout Namul
JPY 528
Simmered Beef Tendon from Yamato
JPY 858
Garlic Oil Grilled
JPY 638
5 Color Wiener
JPY 770
Beer
Kirin First Press Draft Beer
Market value (please ask)
Kirin First Press Bottle Beer
Market value (please ask)
Asahi Super Dry Bottle Beer
Market value (please ask)
Killing Greens Free
Market value (please ask)
Chuhai
Sugar-Free Lemon Ice Break
Market value (please ask)
Salty Plum Sour
Market value (please ask)
Shochu (On the Rocks/Watered Down/Hot Watered)
Carbonated mix will be an additional 100 yen.
Sweet Potato Shochu Various Types
Market value (please ask)
Barley Shochu Various Types
Market value (please ask)
Japanese Sake
Various Japanese Sake
Market value (please ask)
Highball
White Horse
Market value (please ask)
Riku Highball
Market value (please ask)
Yamazaki Highball
Market value (please ask)
Plum Wine
Makkoi Umeshu
Market value (please ask)
■Meat-Specific Black Wine■
Carnivor (Kānivō) (Glass)
Carnivor means 'carnivore' in English. It has a rich fruitiness and a full-bodied flavor. It pairs perfectly with our proud domestic wagyu beef!! Please enjoy it together. Bottle…4,200 yen
Market value (please ask)
Glass Wine
Sol i Mar [Red]
Market value (please ask)
Sol i Mar [White]
Market value (please ask)
Non-Alcoholic Cocktail
Cassis Orange
Market value (please ask)
Chardonnay Sparkling
Market value (please ask)
Soft Drink
Orange Juice
Market value (please ask)
Black Oolong Tea
Market value (please ask)
Calpis
Market value (please ask)
Ginger Ale
Market value (please ask)
Coca-Cola
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shofuku
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 5,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
August 10, 2013
Restaurant details
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