Dotonbori Jinza Osaka International Airport Branch
どうとんぼり 神座 大阪国際空港店
3.13
(0 reviews)Reservations
No reservations
Cuisine
Budget
JPY 1,500JPY 1,500
Hours
Nearby stations
0.14km from Oosakakuukou station0.88km from Hotarugaike station
Facilities
No parking
Wi-Fi available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay, Alipay, and WeChat Pay)
Ratings
3.13(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Ramen
Delicious Ramen
JPY 850
Small Chashu Braised Egg Ramen
JPY 1,240
Chashu Ramen
JPY 1,300
Green Onion Kimchi Ramen
JPY 1,150
Boiled Egg and Bean Sprout Ramen
JPY 1,150
Boiled Egg Ramen
JPY 1,000
Boiled Egg Green Onion Ramen
JPY 1,150
Konjac (Zero Carbohydrate) Ramen
JPY 950
Vegetable-filled Ramen
JPY 1,100
Kids' Set
JPY 550
Side Menu
Dumpling
JPY 280
Set Menu
Delicious Ramen + Gyoza + Rice
JPY 1,190
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Dotonbori Jinza Osaka International Airport Branch
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.14km from Oosakakuukou station0.88km from Hotarugaike station
Hours
Sunday
6:30~20:20
(L.O.19:50)
Accepts reservations
Monday
6:30~20:20
(L.O.19:50)
Accepts reservations
Tuesday
6:30~20:20
(L.O.19:50)
Accepts reservations
Wednesday
6:30~20:20
(L.O.19:50)
Accepts reservations
Thursday
6:30~20:20
(L.O.19:50)
Accepts reservations
Friday
6:30~20:20
(L.O.19:50)
Accepts reservations
Saturday
6:30~20:20
(L.O.19:50)
Accepts reservations
Public holiday
6:30~20:20
(L.O.19:50)
Accepts reservations
Budget
JPY 1,500JPY 1,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay, Alipay, and WeChat Pay)
Facilities
Parking lot
None
Wi-Fi
available
Smoking
Non-smoking
Opening date
August 5, 2020
Restaurant details
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