Yonghwa Mulhoe

At the Yawata Water Association, you can enjoy dishes made with a variety of seafood, such as flounder sashimi, special water association dishes, and sashimi bowls. In particular, the squid dish allows you to experience the freshness of the sea. Side dishes include kimchi, quail eggs, and simmered beans, providing a well-balanced meal.

The restaurant is not very spacious, but it has a clean feel and is suitable for family and friends dining together. Dining is also possible outdoors, and enjoying a meal while looking at the sea creates a special moment. The friendly service from the staff is also one of its attractions.