Bib Gourmand in 2016
Kitaichitei
北一亭
3.25
(1 reviews)10
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,000JPY 4,500
Hours
Sunday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Seating Options
Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
:Real-time reservation
:Request
:No available seats
:Closed
A meat specialty restaurant where you can enjoy dynamic yakiniku
Known for purchasing whole Noto beef, this yakiniku specialty restaurant offers a spacious, open interior where you can savor high-quality, generous portions of meat. With reasonably priced premium meat, it attracts many regular customers. It's the perfect place for families and friends to enjoy a luxurious yakiniku experience.
Ratings
3.25(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4
Service
4
Ambience
4.5
Value
3
Food
4.00
Service
4.00
Ambience
4.50
Value
3.00
Reviews
Menu
Food
Drink
Courses
Flower
JPY 3,100
Moon
JPY 4,200
Snow
JPY 6,000
Flower
JPY 2,800
Moon
JPY 3,800
Snow
JPY 5,500
Omakase Kaiseki
JPY 2,800
Kitaichi-tei Kaiseki
JPY 3,800
Specially Selected Kaiseki
JPY 5,800
Cooking
★ Recommended Menu for Summer ★
Market value (please ask)
Toro Kalbi
Grill a wide piece of meat extravagantly and enjoy the satisfying taste
JPY 1,400
Grilled Shabu-Shabu
Thinly sliced selected beef quickly seared and served with ponzu sauce♪
JPY 1,380
Recommended Kalbi
Popular various cuts of kalbi are excellent
JPY 600
Premium Thick-Cut Tongue
Thickly sliced only the core part luxuriously!
JPY 1,580
Grilled Meat
Market value (please ask)
Thinly Sliced Beef
JPY 630
Short rib
JPY 850
Top Kalbi
JPY 1,180
Special Selected Kalbi
JPY 1,480
Beef loin
JPY 1,400
Special Selected Loin
JPY 1,780
Special Fillet
JPY 1,900
Pork belly
JPY 480
Ue Shiro
JPY 430
Beef Hormone
JPY 580
★Sukiyaki★
Market value (please ask)
Flower [Sukiyaki]
JPY 2,800
Moon Sukiyaki Udon Set
JPY 3,800
Snow Udon with Sukiyaki, Salad
JPY 5,500
Shabu Shabu
Market value (please ask)
Flower [Shabu-shabu]
JPY 2,800
Monthly Shabu-Shabu Udon Set
JPY 3,800
Snow Shabu Shabu Udon with Salad
JPY 5,500
★Steak★
Market value (please ask)
Rose Flower
JPY 3,500
Roast Beef Set (with Salad)
JPY 5,000
Roast Beef with Snow (with Salad)
JPY 7,500
Hire Hana
JPY 3,800
Hiretsuki (with salad)
JPY 5,500
Snow Fin (with Salad)
JPY 8,000
Drink
★Beer★
Market value (please ask)
Draft Beer Medium
JPY 520
Large Draft Beer
JPY 780
Classic Lager
Medium bottle
JPY 520
Super Dry
Medium Bottle
JPY 520
Sapporo Black Label
Medium bottle
JPY 520
★Shochu★
Market value (please ask)
Barley Sweet Potato
With water, with hot water, on the rocks
JPY 450
Various Bottles
Starting from 1800 yen
Market value (please ask)
★Sour★
Market value (please ask)
Chuhai
Lime, Lemon, Peach, Calpis
JPY 390
★Wine★
Market value (please ask)
Bottle
1500 yen and up
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kitaichitei
Japanese
北一亭
Korean
키타이떼이
Simplified Chinese
北一亭
Traditional Chinese (Taiwan)
北一亭
Traditional Chinese (Hong Kong)
北一亭
Reservations
Accepts reservations・Request reservation
Awards
Michelin Guide
Bib Gourmand in 2016
Cuisine
Phone number
Address
Hours
Sunday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 2,000JPY 4,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
available 50台、大型バス4台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
September 1, 1995
Website
None
Restaurant details
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