Deulmoeyagsanheug-Yeomsojeonmunjeom

A variety of dishes such as suyuk, muchim, jjongol, and tang made with black goat are available. Using fresh ingredients, the meat is characterized by its tenderness, lacking a distinct odor, making it enjoyable for everyone. When eaten with the special sauce, the deliciousness is further enhanced.

The interior of the store is clean and has a homely atmosphere. Outside, there is a green lawn that allows you to spend a relaxing time in nature. While enjoying the garden view, having tea time after a meal is also recommended.

As a specialty restaurant for black goat cuisine with over 20 years of tradition, it is loved by many people. It is so popular that reservations are necessary, and it is reputed to offer new discoveries every time you visit.