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Touka Parramatta
3.56
（0 reviews）AUD 30
Japanese
City of Parramatta Council, New South Wales, Australia
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
AUD 30
Hours
Sunday
11:30~14:30
Accepts reservations
17:30~22:00
Accepts reservations
Monday
Closed
Tuesday
17:30~22:00
Accepts reservations
Wednesday
17:30~22:00
Accepts reservations
Thursday
17:30~22:00
Accepts reservations
Friday
17:30~22:00
Accepts reservations
Saturday
11:30~14:30
Accepts reservations
17:30~22:00
Accepts reservations
Public holiday
11:30~14:30
Accepts reservations
17:30~22:00
Accepts reservations
Address
Nearby stations
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.56（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Main Menu
Salad
Touka Salad
AUD 16
Seaweed Salad
AUD 16
Salmon Salad
AUD 16
Appetizers
Edamame
AUD 8
Tako Wasabi
AUD 8
Namuru
AUD 10
Kimchee
AUD 8
Agedashi Tofu
AUD 9
Beef Tataki
Spicy or Ponzu
AUD 21
Yukke
AUD 15
Sashimi
Salmon
Market value (please ask)
Tuna
Market value (please ask)
King Fish
Market value (please ask)
Hokkigai (Surf Clams)
Market value (please ask)
Hotate (Scallop)
Market value (please ask)
Salmon Belly
Market value (please ask)
Scampi Sashimi
Minimum order 2Pcs
Market value (please ask)
Fresh Oyster
Lemon/Ponzu/Touka Spicy
Market value (please ask)
Special Sashimi Selection
Tuna, Salmon, King Fish, Hokkigai, Octopus Leg and Scallop
AUD 59
Premium Sashimi Selection
Scampi, Oyster, Tuna, Salmon, King Fish, Hokkigai, Octopus Leg and Scallop
AUD 109
Lobster Sashimi
Pre-order Only
Market value (please ask)
Deep Fry & Grill
Tako (Octopus) Karaage
AUD 14
Eel (Unagi Kabayaki)
AUD 24
Soft Shell Crab
AUD 19
Chicken Karaage
Market value (please ask)
Pork or Vege Gyoza
Market value (please ask)
Takoyaki
Market value (please ask)
Vegetable Spring Roll
Market value (please ask)
Vegetable Croquette
Market value (please ask)
Pork & Chicken
Flavours: Plain, BBQ, Miso +$1.50, Spicy +$2. $2 applies to each disposable BBQ mesh
Pork Belly
AUD 19
Chicken Thigh
AUD 19
Pork Neck
AUD 19
Chicken Soft Bone
AUD 19
Beef Selection
$2 applies to each disposable BBQ mesh
Ox Tongue
AUD 24
Karubi Plate
AUD 24
Inside Skirt
AUD 24
Intercostal
AUD 24
Oyster Blade
AUD 24
Beef Loin
AUD 24
Beef Intestine
AUD 19
Wagyu Beef Selection
$2 applies to each disposable BBQ mesh
Marinated Wagyu Beef
AUD 43
Premium Wagyu Ox Tongue
AUD 43
Wagyu Oyster Blade
AUD 43
Wagyu Short Rib
AUD 43
Premium Wagyu Short Rib
AUD 56
Premium Wagyu Oyster Blade
AUD 56
Butter Cup
$2 applies to each disposable BBQ mesh
Garlic Sesame Oil
AUD 8
Corn Butter
AUD 8
Garlic Butter
AUD 8
Small Prawn Butter
AUD 8
Mushroom Butter
AUD 8
Fish Butter
Salmon or King Fish
AUD 9
Vegetable BBQ
$2 applies to each disposable BBQ mesh
Shiitake
AUD 9
Mushroom
AUD 8
King Oyster Mushroom
AUD 9
Sweet Corn
AUD 8
Assorted Mushroom
AUD 19
Assorted Seasonal Vegetable
AUD 24
Seafood BBQ
$2 applies to each disposable BBQ mesh
Scampi
Market value (please ask)
Prawn
Market value (please ask)
Squid
AUD 14
Scallop
Market value (please ask)
Fresh Oyster
Market value (please ask)
Soup
Ox Tongue Soup
AUD 17
Egg Soup
AUD 13
Seaweed Soup
AUD 13
Miso Soup
AUD 3
Karubi Soup
Mild Spicy
AUD 17
Yukkejan Soup
Mild Spicy
AUD 17
Rice Bowl
Egg Kuppa
AUD 14
Ox Tongue Kuppa
AUD 18
Unaju
AUD 25
Karubi Kuppa
Mild Spicy
AUD 18
Yukkejan Kuppa
Mild Spicy
AUD 18
Omaze Don
AUD 18
Rice
AUD 3
Grilled Stone Pot
Stone Pot Bibimbap
AUD 23
Stone Pot Yukke Bibimbap
AUD 24
Noodle
Cold Soba or Cold Udon
AUD 16
Plain Udon or Plain Soba
AUD 16
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Touka Parramatta
Japanese
トウカ・ジャパニーズ・ヤキニク・レストラン&バー
Korean
토우카・재패니즈・야키니쿠・레스토랑&바
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~14:30
Accepts reservations
17:30~22:00
Accepts reservations
Monday
Closed
Tuesday
17:30~22:00
Accepts reservations
Wednesday
17:30~22:00
Accepts reservations
Thursday
17:30~22:00
Accepts reservations
Friday
17:30~22:00
Accepts reservations
Saturday
11:30~14:30
Accepts reservations
17:30~22:00
Accepts reservations
Public holiday
11:30~14:30
Accepts reservations
17:30~22:00
Accepts reservations
Budget
AUD 30
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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