Izakaya Kokoemon

The chef personally visits the market to select the finest ingredients of the day. This is a platter of various fresh seasonal fish for you to enjoy. It includes eight pieces for two people and four pieces for one person.

Using carefully selected A4 rank or higher lean Wagyu beef. The flavor of wasabi perfectly matches the rich umami of the Wagyu.

Grilled 770 yen, Gion style 1408 yen

Plum and Salmon 638 yen, Mentaiko 748 yen

Salted kelp 825 yen, salmon, plum, mentaiko, salted fish 935 yen, grilled rice ball 748 yen

Steak Rice Bowl Small 3080, Extra Small 2750, Ikura Rice Bowl Small 2178, Extra Small 1540, Toro Tekka Rice Bowl Small 2178, Extra Small 1650, Luxurious Rice Bowl Small 4400, Extra Small 3080

Sea urchin, red clam, black throat sea perch, medium fatty tuna, sprout onion, salmon roe, fatty tuna, sweet shrimp, abalone, sea bream, golden eye snapper, amberjack

Red clam, black throat sea perch, medium fatty tuna, sprout onion, salmon roe, sweet shrimp, abalone, sea bream, golden eye snapper, amberjack

Blackthroat Seaperch, Abalone, Medium Fatty Tuna, Sea Bream, Green Onion Sprouts, Red Snapper, Salmon Roe, Yellowtail

Medium Fatty Tuna, Sea Bream, Amberjack, Fatty Salmon, Red Snapper, Salmon Roe, Scallop, Beef Steak

Red meat, egg, octopus, fatty salmon, shrimp, sardine, crab miso, amberjack

Natto roll 250 yen, Kappa roll 250 yen, Kanpyo roll 250 yen, Hole cucumber roll 600 yen, Green onion tuna roll 600 yen, Tuna and takuan roll 900 yen, Leaf wasabi roll 450 yen, Tekka roll 600 yen, Tuna tekka roll 900 yen, Salmon roe roll 800 yen, Fresh sea urchin roll 2400 yen