Kojimaya
小島屋
3.61
（1 reviews）JPY 5,500JPY 14,000
Eel
Saitama-shi Minami-ku, Saitama, Japan
| S | M | T | W | T | F | S |
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500JPY 14,000
Hours
Address
Nearby stations
1.11km from Minamiurawa station
Seating Options
Private Room
Facilities
Parking lot available
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and QR Code Payments Accepted (PayPay)
An exquisite eel specialty restaurant with a traditional ambiance
Kojimaya is a historic eel restaurant located in Minami Ward, Saitama City. The thick, charcoal-grilled eel is a unique delicacy that cannot be found elsewhere. Guests can enjoy a relaxing time in a spacious Japanese-style house with a beautiful garden view. The traditional eel dishes prepared using time-honored methods captivate all who visit.
Ratings
3.61（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
11:00-15:00 (Tue, Wed, Thu, Fri, Sat, Sun, PH)
Courses
Large Course
JPY 20,000
Medium Course
JPY 11,000
Matsushige Course
JPY 11,000
Large Course 20,000 yen (tax included)
A 10% private room fee will be charged.
JPY 20,000
15,000 yen (tax included)
A 10% private room fee will be charged.
JPY 15,000
Pine Course 11,000 yen (tax included)
A 10% private room fee will be charged.
JPY 11,000
Cooking
Grilled eel small
One whole eel
JPY 4,400
Unadon
A harmony of grilled eel and sauce over rice
JPY 4,850
Grilled Eel Small
A dish finished without steaming in the Kansai style
JPY 4,400
Carp Washing
Carp Sashimi Style
JPY 1,200
Carp Miso Soup
Miso soup made with carp
JPY 1,300
Tamagoyaki
Tamagoyaki with mirin flavor
JPY 900
Tofu Ice Cream
Ice cream with tofu blended in
JPY 650
Courses
Large Course 20,000 yen (tax included)
A 10% private room fee will be charged.
JPY 20,000
15,000 yen (tax included)
A 10% private room fee will be charged.
JPY 15,000
Pine Course 11,000 yen (tax included)
A 10% private room fee will be charged.
JPY 11,000
Drink
Beer (Large Bottle)
JPY 880
Asahi Masamune (180ml)
JPY 850
Urara (Four Cups)
JPY 3,000
Sweet Potato Shochu Super Fuaro King
JPY 5,800
White Wine Barrel Aged (Katsunuma)
JPY 5,800
Various Soft Drinks
JPY 380
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kojimaya
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
1.11km from Minamiurawa station
Hours
Sunday
11:00~15:00
(L.O.14:30)
Reservations Accepted
17:00~20:00
(L.O.19:30)
Reservations Accepted
Monday
Closed
Tuesday
11:00~15:00
(L.O.14:30)
Reservations Accepted
17:00~20:00
(L.O.19:30)
Reservations Accepted
Wednesday
11:00~15:00
(L.O.14:30)
Reservations Accepted
17:00~20:00
(L.O.19:30)
Reservations Accepted
Thursday
11:00~15:00
(L.O.14:30)
Reservations Accepted
17:00~20:00
(L.O.19:30)
Reservations Accepted
Friday
11:00~15:00
(L.O.14:30)
Reservations Accepted
17:00~20:00
(L.O.19:30)
Reservations Accepted
Saturday
11:00~15:00
(L.O.14:30)
Reservations Accepted
17:00~20:00
(L.O.19:30)
Reservations Accepted
Public holiday
11:00~15:00
(L.O.14:30)
Reservations Accepted
17:00~20:00
(L.O.19:30)
Reservations Accepted
Budget
JPY 5,500JPY 14,000
Seating Options
Private Room
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and QR Code Payments Accepted (PayPay)
Facilities
Parking lot
available
30台
Washlet
None
Wheelchair accessible
available
車椅子で入店可
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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