Dungowan Brewery
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Latest Information
Scenic Brewery Dining in a Family-Friendly Setting
Ratings
Reviews
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Menu
Assorted dips, cheeses, prosciutto & seasonal fruits, served with house-made crostini
Served with a rustic baguette
Hot honey glaze, roasted pistachios & crusty bread
Served with rustic baguette
Slow-cooked brisket, pickled cabbage & shallot salad
With sweet potato purée
With fragrant rice & fresh herb salad
Honey & chilli glaze, rocket & gremolata
With whipped tahini, fried chickpeas & roasted pistachios
With creamy mash & seasonal greens
Sweet potato purée, beetroot, roast carrot & chat potatoes, topped with crispy potato skins
With saffron & chorizo fried rice, garlic annatto oil
With roasted seasonal vegetables, beetroot purée & gremolata
Stuffed with cauliflower, capsicum & olives, served with whipped tahini
With lettuce, cheese, tomato, onion relish & aioli
With lettuce, cheese, tomato & aioli
American cheese, seeded mustard aioli & pickles
With butterscotch sauce & vanilla ice cream
With caramelised pear & almond biscotti
With house-made chocolate sauce & strawberry cream
Green apple & rhubarb with pistachio praline
60ml
150g per person
300g per person
(DF/NF)
With olive tapenade (DFO/GFO)
(V/GF/DF) With whipped tahini, fried chickpeas & roasted pistachios
(GF/NF/DF) With sweet potato purée
(NF) Honey & chilli glaze, rocket & gremolata
(GF/NF) With fragrant rice & fresh herb salad
(V/NF) With smoked fennel purée and herb compound butter
(GF/DF) With saffron & chorizo fried rice, garlic annatto oil
(GF/NF) With seasonal roasted vegetables and herb compound butter
(COOKED MEDIUM) Served with creamy mashed potato and marrow butter
(GF/DF/NF/V)
(GF/DF/V)
(GF/DF/NF/V)
(GF/NF/V)
(DF/NF/V)
(1 per 4 guests) GF options available
A well-rounded pale ale with a harmonious blend of malt sweetness and floral hop aromas, accented by a touch of citrus. Finishes clean and refreshing, making it a go-to for those seeking a balanced ale.
This pilsner-inspired blend features the depth of Munich malts with just a hint of sweetness. Cascade hops provide a gentle bitterness, while the crisp, dry finish keeps it light and refreshing.
A mid-strength option that doesn't skimp on flavor, with a well-balanced bitterness and crisp finish. Expect light floral notes and a subtle malt backbone, perfect for a sessionable drink.
Bold and full-bodied, this amber ale brings forward rich caramel flavors, hints of light chocolate, and a touch of coffee bitterness. Ideal for those who enjoy a beer with depth and a slightly heavier character.
This smooth, dark amber porter is both rich and approachable. With prominent notes of coffee, caramel, and toffee, it offers a malty complexity but remains light enough for easy drinking.
Assorted dips, cheeses, prosciutto & seasonal fruits, served with house-made crostini
Served with a rustic baguette
Hot honey glaze, roasted pistachios & crusty bread
Served with rustic baguette
Slow-cooked brisket, pickled cabbage & shallot salad
With sweet potato purée
With fragrant rice & fresh herb salad
Honey & chilli glaze, rocket & gremolata
With whipped tahini, fried chickpeas & roasted pistachios
With creamy mash & seasonal greens
Sweet potato purée, beetroot, roast carrot & chat potatoes, topped with crispy potato skins
With saffron & chorizo fried rice, garlic annatto oil
With roasted seasonal vegetables, beetroot purée & gremolata
Stuffed with cauliflower, capsicum & olives, served with whipped tahini
With lettuce, cheese, tomato, onion relish & aioli
With lettuce, cheese, tomato & aioli
American cheese, seeded mustard aioli & pickles
With butterscotch sauce & vanilla ice cream
With caramelised pear & almond biscotti
With house-made chocolate sauce & strawberry cream
Green apple & rhubarb with pistachio praline
60ml
150g per person
300g per person
(DF/NF)
With olive tapenade (DFO/GFO)
(V/GF/DF) With whipped tahini, fried chickpeas & roasted pistachios
(GF/NF/DF) With sweet potato purée
(NF) Honey & chilli glaze, rocket & gremolata
(GF/NF) With fragrant rice & fresh herb salad
(V/NF) With smoked fennel purée and herb compound butter
(GF/DF) With saffron & chorizo fried rice, garlic annatto oil
(GF/NF) With seasonal roasted vegetables and herb compound butter
(COOKED MEDIUM) Served with creamy mashed potato and marrow butter
(GF/DF/NF/V)
(GF/DF/V)
(GF/DF/NF/V)
(GF/NF/V)
(DF/NF/V)
(1 per 4 guests) GF options available
A well-rounded pale ale with a harmonious blend of malt sweetness and floral hop aromas, accented by a touch of citrus. Finishes clean and refreshing, making it a go-to for those seeking a balanced ale.
This pilsner-inspired blend features the depth of Munich malts with just a hint of sweetness. Cascade hops provide a gentle bitterness, while the crisp, dry finish keeps it light and refreshing.
A mid-strength option that doesn't skimp on flavor, with a well-balanced bitterness and crisp finish. Expect light floral notes and a subtle malt backbone, perfect for a sessionable drink.
Bold and full-bodied, this amber ale brings forward rich caramel flavors, hints of light chocolate, and a touch of coffee bitterness. Ideal for those who enjoy a beer with depth and a slightly heavier character.
This smooth, dark amber porter is both rich and approachable. With prominent notes of coffee, caramel, and toffee, it offers a malty complexity but remains light enough for easy drinking.
Prosciutto, assorted cheeses, dips, smoked olives and house made crostini (GFO)
(V DFO GFO NF)
Served with toasted baguette and herb compound butter (GFO)
With a Spanish onion and tomato salsa, crème fraiche dressing
Truffle aioli, parmesan and rocket salad (V NF)
Served with toasted baguette (V GFO VE)
Pulled pork, pickled carrot, herbs kewpie mayo (NF)
Soy and coriander glaze, apple and pickled daikon slaw (GFO DF)
On chorizo, radish orange salad with lemon pepper dressing (DF GFO NF)
With chipotle jam and charred lemon (NF)
With tofu, toasted sesame and fried shallots (V DF)
Truffle aioli, parmesan and rocket salad (NF V)
Soy and coriander glaze, apple and pickled daikon slaw (GF DF)
With chipotle jam and charred lemon (NF)
Served with tomato and capsicum cous cous, salsa verde (DF)
Creamy pesto sauce, Spanish onion, spinach and parmesan (NF)
With a charred corn, pearl barley, kale and cherry tomato salad (DF NF GFO)
Cous cous, pine nuts goats cheese, salsa verde (V DFO)
With fresh rocket Peri-Peri sauce (NF GFO)
Seasonal greens and herb compound butter (GF)
Cous cous, pine nuts goats cheese, salsa verde (V DFO)
(NF DF GF)
Chipotle jam, cheese, tomato lettuce (DFO GFO)
Southern fried chicken, cheese, tomato and lettuce (NF)
American cheese, gherkin, seeded mustard aioli (GFO)
(GF DF)
(GF DF)
(GF DF NF)
Paprika lime baste (V VE DF)
(V VE DF)
(V GF)
(V VE DF GF)
(V DF)
(V DF)
(V VE DF)
(V VE DF GF)
(DF)
with parmesan cheese (DFO, NF)
Tomato sauce, American cheese and chips (GFO NF)
Tomato sauce, salad and chips (NF)
Aioli, salad and chips (GF)
With orange toffee syrup (GF NF)
Homemade butterscotch sauce, vanilla ice-cream (NF)
Strawberry cream and fresh mint (GF NF)
Mixed berry and lemon sorbet, orange toffee syrup, fresh mint (GF DF NF)
(V DFO NF GFO)
(V DFO)
(1 per 4 guests) GF options available
A well-rounded pale ale with a harmonious blend of malt sweetness and floral hop aromas, accented by a touch of citrus. Finishes clean and refreshing, making it a go-to for those seeking a balanced ale.
This pilsner-inspired blend features the depth of Munich malts with just a hint of sweetness. Cascade hops provide a gentle bitterness, while the crisp, dry finish keeps it light and refreshing.
A mid-strength option that doesn’t skimp on flavor, with a well-balanced bitterness and crisp finish. Expect light floral notes and a subtle malt backbone, perfect for a sessionable drink.
Bold and full-bodied, this amber ale brings forward rich caramel flavors, hints of light chocolate, and a touch of coffee bitterness. Ideal for those who enjoy a beer with depth and a slightly heavier character.
This smooth, dark amber porter is both rich and approachable. With prominent notes of coffee, caramel, and toffee, it offers malty complexity but remains light enough for easy drinking.
Sparkling
Sparkling
Sparkling (available in bottle only)
Rose
Rose
Rose (available in bottle only)
Sauvignon Blanc
Semillon Sauvignon Blanc (available in bottle only)
Pinot Gris/Grigio
Pinot Gris/Grigio
Riesling
Riesling (available in bottle only)
Chardonnay
Chardonnay (available in bottle only)
Heggies Botrytis Riesling
Smith and Hooper
Pinot Noir
Pinot Noir (available in bottle only)
Cabernet Sauvignon
Cabernet Sauvignon (available in bottle only)
Shiraz
Shiraz (available in bottle only)
Coke | No Sugar Coke | Lemonade | Soda | Tonic | Pink Lemonade | Lemon Lime Bitters
Softdrinks
Purezza Sparkling 750ml
A combination of artisanal cheeses, locally crafted charcuterie, pickles, fruit, homemade dips, and crackers.
Shoulder for two with rosemary potatoes, chantaney carrot and green beans.
New York Cheesecake with seasonal berries and mint.
Assorted dips, cheeses, prosciutto & seasonal fruits, served with house-made crostini
Served with a rustic baguette
Hot honey glaze, roasted pistachios & crusty bread
Served with rustic baguette
Slow-cooked brisket, pickled cabbage & shallot salad
With sweet potato purée
With fragrant rice & fresh herb salad
Honey & chilli glaze, rocket & gremolata
With whipped tahini, fried chickpeas & roasted pistachios
With creamy mash & seasonal greens
Sweet potato purée, beetroot, roast carrot & chat potatoes, topped with crispy potato skins
With saffron & chorizo fried rice, garlic annatto oil
With roasted seasonal vegetables, beetroot purée & gremolata
Stuffed with cauliflower, capsicum & olives, served with whipped tahini
With lettuce, cheese, tomato, onion relish & aioli
With lettuce, cheese, tomato & aioli
American cheese, seeded mustard aioli & pickles
With butterscotch sauce & vanilla ice cream
With caramelised pear & almond biscotti
With house-made chocolate sauce & strawberry cream
Green apple & rhubarb with pistachio praline
60ml
150g per person
300g per person
(DF/NF)
With olive tapenade (DFO/GFO)
(V/GF/DF) With whipped tahini, fried chickpeas & roasted pistachios
(GF/NF/DF) With sweet potato purée
(NF) Honey & chilli glaze, rocket & gremolata
(GF/NF) With fragrant rice & fresh herb salad
(V/NF) With smoked fennel purée and herb compound butter
(GF/DF) With saffron & chorizo fried rice, garlic annatto oil
(GF/NF) With seasonal roasted vegetables and herb compound butter
(COOKED MEDIUM) Served with creamy mashed potato and marrow butter
(GF/DF/NF/V)
(GF/DF/V)
(GF/DF/NF/V)
(GF/NF/V)
(DF/NF/V)
(1 per 4 guests) GF options available
A well-rounded pale ale with a harmonious blend of malt sweetness and floral hop aromas, accented by a touch of citrus. Finishes clean and refreshing, making it a go-to for those seeking a balanced ale.
This pilsner-inspired blend features the depth of Munich malts with just a hint of sweetness. Cascade hops provide a gentle bitterness, while the crisp, dry finish keeps it light and refreshing.
A mid-strength option that doesn't skimp on flavor, with a well-balanced bitterness and crisp finish. Expect light floral notes and a subtle malt backbone, perfect for a sessionable drink.
Bold and full-bodied, this amber ale brings forward rich caramel flavors, hints of light chocolate, and a touch of coffee bitterness. Ideal for those who enjoy a beer with depth and a slightly heavier character.
This smooth, dark amber porter is both rich and approachable. With prominent notes of coffee, caramel, and toffee, it offers a malty complexity but remains light enough for easy drinking.
A combination of artisanal cheeses, locally crafted charcuterie, pickles, fruit, homemade dips, and crackers.
Shoulder for two with rosemary potatoes, chantaney carrot and green beans.
New York Cheesecake with seasonal berries and mint.
Prosciutto, assorted cheeses, dips, smoked olives and house made crostini (GFO)
(V DFO GFO NF)
Served with toasted baguette and herb compound butter (GFO)
With a Spanish onion and tomato salsa, crème fraiche dressing
Truffle aioli, parmesan and rocket salad (V NF)
Served with toasted baguette (V GFO VE)
Pulled pork, pickled carrot, herbs & kewpie mayo (NF)
Soy and coriander glaze, apple and pickled daikon slaw (GFO DF)
On chorizo, radish & orange salad with lemon pepper dressing (DF GFO NF)
With chipotle jam and charred lemon (NF)
With tofu, toasted sesame and fried shallots (V DF)
Truffle aioli, parmesan and rocket salad (NF V)
Soy and coriander glaze, apple and pickled daikon slaw (GF DF)
With chipotle jam and charred lemon (NF)
Served with tomato and capsicum cous cous, salsa verde (DF)
Creamy pesto sauce, Spanish onion, spinach and parmesan (NF)
With a charred corn, pearl barley, kale and cherry tomato salad (DF NF GFO)
Cous cous, pine nuts & goats cheese, salsa verde (V DFO)
With fresh rocket & Peri-Peri sauce (NF GFO)
Seasonal greens and herb compound butter (GF)
Cous cous, pine nuts & goats cheese, salsa verde (V DFO)
(NF DF GF)
Chipotle jam, cheese, tomato & lettuce (DFO GFO)
Southern fried chicken, cheese, tomato and lettuce (NF)
American cheese, gherkin, seeded mustard aioli (GFO)
(GF DF)
(GF DF)
(GF DF NF)
Paprika & lime baste (V VE DF)
(V VE DF)
(V GF)
(V VE DF GF)
(V DF)
(V DF)
(V VE DF)
(V VE DF GF)
(DF)
with parmesan cheese (DFO, NF)
Tomato sauce, American cheese and chips (GFO NF)
Tomato sauce, salad and chips (NF)
Aioli, salad and chips (GF)
With orange toffee syrup (GF NF)
Homemade butterscotch sauce, vanilla ice-cream (NF)
Strawberry cream and fresh mint (GF NF)
Mixed berry and lemon sorbet, orange toffee syrup, fresh mint (GF DF NF)
(V DFO NF GFO)
(V DFO)
(1 per 4 guests) GF options available
A well-rounded pale ale with a harmonious blend of malt sweetness and floral hop aromas, accented by a touch of citrus. Finishes clean and refreshing, making it a go-to for those seeking a balanced ale.
This pilsner-inspired blend features the depth of Munich malts with just a hint of sweetness. Cascade hops provide a gentle bitterness, while the crisp, dry finish keeps it light and refreshing.
A mid-strength option that doesn’t skimp on flavor, with a well-balanced bitterness and crisp finish. Expect light floral notes and a subtle malt backbone, perfect for a sessionable drink.
Bold and full-bodied, this amber ale brings forward rich caramel flavors, hints of light chocolate, and a touch of coffee bitterness. Ideal for those who enjoy a beer with depth and a slightly heavier character.
This smooth, dark amber porter is both rich and approachable. With prominent notes of coffee, caramel, and toffee, it offers malty complexity but remains light enough for easy drinking.
Sparkling
Sparkling
Sparkling (available in bottle only)
Rose
Rose
Rose (available in bottle only)
Sauvignon Blanc
Semillon Sauvignon Blanc (available in bottle only)
Pinot Gris/Grigio
Pinot Gris/Grigio
Riesling
Riesling (available in bottle only)
Chardonnay
Chardonnay (available in bottle only)
Heggies Botrytis Riesling
Smith and Hooper
Pinot Noir
Pinot Noir (available in bottle only)
Cabernet Sauvignon
Cabernet Sauvignon (available in bottle only)
Shiraz
Shiraz (available in bottle only)
Coke | No Sugar Coke | Lemonade | Soda | Tonic | Pink Lemonade | Lemon Lime & Bitters
Softdrinks
Purezza Sparkling 750ml
Assorted dips, cheeses, prosciutto & seasonal fruits, served with house-made crostini
Served with a rustic baguette
Hot honey glaze, roasted pistachios & crusty bread
Served with rustic baguette
Slow-cooked brisket, pickled cabbage & shallot salad
With sweet potato purée
With fragrant rice & fresh herb salad
Honey & chilli glaze, rocket & gremolata
With whipped tahini, fried chickpeas & roasted pistachios
With creamy mash & seasonal greens
Sweet potato purée, beetroot, roast carrot & chat potatoes, topped with crispy potato skins
With saffron & chorizo fried rice, garlic annatto oil
With roasted seasonal vegetables, beetroot purée & gremolata
Stuffed with cauliflower, capsicum & olives, served with whipped tahini
With lettuce, cheese, tomato, onion relish & aioli
With lettuce, cheese, tomato & aioli
American cheese, seeded mustard aioli & pickles
With butterscotch sauce & vanilla ice cream
With caramelised pear & almond biscotti
With house-made chocolate sauce & strawberry cream
Green apple & rhubarb with pistachio praline
60ml
150g per person
300g per person
(DF/NF)
With olive tapenade (DFO/GFO)
(V/GF/DF) With whipped tahini, fried chickpeas & roasted pistachios
(GF/NF/DF) With sweet potato purée
(NF) Honey & chilli glaze, rocket & gremolata
(GF/NF) With fragrant rice & fresh herb salad
(V/NF) With smoked fennel purée and herb compound butter
(GF/DF) With saffron & chorizo fried rice, garlic annatto oil
(GF/NF) With seasonal roasted vegetables and herb compound butter
(COOKED MEDIUM) Served with creamy mashed potato and marrow butter
(GF/DF/NF/V)
(GF/DF/V)
(GF/DF/NF/V)
(GF/NF/V)
(DF/NF/V)
(1 per 4 guests) GF options available
A well-rounded pale ale with a harmonious blend of malt sweetness and floral hop aromas, accented by a touch of citrus. Finishes clean and refreshing, making it a go-to for those seeking a balanced ale.
This pilsner-inspired blend features the depth of Munich malts with just a hint of sweetness. Cascade hops provide a gentle bitterness, while the crisp, dry finish keeps it light and refreshing.
A mid-strength option that doesn't skimp on flavor, with a well-balanced bitterness and crisp finish. Expect light floral notes and a subtle malt backbone, perfect for a sessionable drink.
Bold and full-bodied, this amber ale brings forward rich caramel flavors, hints of light chocolate, and a touch of coffee bitterness. Ideal for those who enjoy a beer with depth and a slightly heavier character.
This smooth, dark amber porter is both rich and approachable. With prominent notes of coffee, caramel, and toffee, it offers a malty complexity but remains light enough for easy drinking.
A combination of artisanal cheeses, locally crafted charcuterie, pickles, fruit, homemade dips, and crackers.
Shoulder for two with rosemary potatoes, chantaney carrot and green beans.
New York Cheesecake with seasonal berries and mint.
Prosciutto, assorted cheeses, dips, smoked olives and house made crostini (GFO)
(V DFO GFO NF)
Served with toasted baguette and herb compound butter (GFO)
With a Spanish onion and tomato salsa, crème fraiche dressing
Truffle aioli, parmesan and rocket salad (V NF)
Served with toasted baguette (V GFO VE)
Pulled pork, pickled carrot, herbs & kewpie mayo (NF)
Soy and coriander glaze, apple and pickled daikon slaw (GFO DF)
On chorizo, radish & orange salad with lemon pepper dressing (DF GFO NF)
With chipotle jam and charred lemon (NF)
With tofu, toasted sesame and fried shallots (V DF)
Truffle aioli, parmesan and rocket salad (NF V)
Soy and coriander glaze, apple and pickled daikon slaw (GF DF)
With chipotle jam and charred lemon (NF)
Served with tomato and capsicum cous cous, salsa verde (DF)
Creamy pesto sauce, Spanish onion, spinach and parmesan (NF)
With a charred corn, pearl barley, kale and cherry tomato salad (DF NF GFO)
Cous cous, pine nuts & goats cheese, salsa verde (V DFO)
With fresh rocket & Peri-Peri sauce (NF GFO)
Seasonal greens and herb compound butter (GF)
Cous cous, pine nuts & goats cheese, salsa verde (V DFO)
(NF DF GF)
Chipotle jam, cheese, tomato & lettuce (DFO GFO)
Southern fried chicken, cheese, tomato and lettuce (NF)
American cheese, gherkin, seeded mustard aioli (GFO)
(GF DF)
(GF DF)
(GF DF NF)
Paprika & lime baste (V VE DF)
(V VE DF)
(V GF)
(V VE DF GF)
(V DF)
(V DF)
(V VE DF)
(V VE DF GF)
(DF)
with parmesan cheese (DFO, NF)
Tomato sauce, American cheese and chips (GFO NF)
Tomato sauce, salad and chips (NF)
Aioli, salad and chips (GF)
With orange toffee syrup (GF NF)
Homemade butterscotch sauce, vanilla ice-cream (NF)
Strawberry cream and fresh mint (GF NF)
Mixed berry and lemon sorbet, orange toffee syrup, fresh mint (GF DF NF)
(V DFO NF GFO)
(V DFO)
(1 per 4 guests) GF options available
A well-rounded pale ale with a harmonious blend of malt sweetness and floral hop aromas, accented by a touch of citrus. Finishes clean and refreshing, making it a go-to for those seeking a balanced ale.
This pilsner-inspired blend features the depth of Munich malts with just a hint of sweetness. Cascade hops provide a gentle bitterness, while the crisp, dry finish keeps it light and refreshing.
A mid-strength option that doesn’t skimp on flavor, with a well-balanced bitterness and crisp finish. Expect light floral notes and a subtle malt backbone, perfect for a sessionable drink.
Bold and full-bodied, this amber ale brings forward rich caramel flavors, hints of light chocolate, and a touch of coffee bitterness. Ideal for those who enjoy a beer with depth and a slightly heavier character.
This smooth, dark amber porter is both rich and approachable. With prominent notes of coffee, caramel, and toffee, it offers malty complexity but remains light enough for easy drinking.
Sparkling
Sparkling
Sparkling (available in bottle only)
Rose
Rose
Rose (available in bottle only)
Sauvignon Blanc
Semillon Sauvignon Blanc (available in bottle only)
Pinot Gris/Grigio
Pinot Gris/Grigio
Riesling
Riesling (available in bottle only)
Chardonnay
Chardonnay (available in bottle only)
Heggies Botrytis Riesling
Smith and Hooper
Pinot Noir
Pinot Noir (available in bottle only)
Cabernet Sauvignon
Cabernet Sauvignon (available in bottle only)
Shiraz
Shiraz (available in bottle only)
Coke | No Sugar Coke | Lemonade | Soda | Tonic | Pink Lemonade | Lemon Lime & Bitters
Softdrinks
Purezza Sparkling 750ml
Pan-seared scallops served on a velvety butternut pumpkin puree, paired with roasted brusse/s sprouts, and finished with prosciutto crisps. (GF, DF, NF) Source: Australian
House smoked salmon tossed through silky pasta with Spanish onion, baby spinach and confit tomatoes, finished in a creamy sage and sun-dried tomato sauce. (NF) Source: Australian
Assorted dips, cheeses, prosciutto & seasonal fruits, served with house-made crostini
Served with a rustic baguette
Hot honey glaze, roasted pistachios & crusty bread
Served with rustic baguette
Slow-cooked brisket, pickled cabbage & shallot salad
With sweet potato purée
With fragrant rice & fresh herb salad
Honey & chilli glaze, rocket & gremolata
With whipped tahini, fried chickpeas & roasted pistachios
With creamy mash & seasonal greens
Sweet potato purée, beetroot, roast carrot & chat potatoes, topped with crispy potato skins
With saffron & chorizo fried rice, garlic annatto oil
With roasted seasonal vegetables, beetroot purée & gremolata
Stuffed with cauliflower, capsicum & olives, served with whipped tahini
With lettuce, cheese, tomato, onion relish & aioli
With lettuce, cheese, tomato & aioli
American cheese, seeded mustard aioli & pickles
With butterscotch sauce & vanilla ice cream
With caramelised pear & almond biscotti
With house-made chocolate sauce & strawberry cream
Green apple & rhubarb with pistachio praline
60ml
150g per person
300g per person
(DF/NF)
With olive tapenade (DFO/GFO)
(V/GF/DF) With whipped tahini, fried chickpeas & roasted pistachios
(GF/NF/DF) With sweet potato purée
(NF) Honey & chilli glaze, rocket & gremolata
(GF/NF) With fragrant rice & fresh herb salad
(V/NF) With smoked fennel purée and herb compound butter
(GF/DF) With saffron & chorizo fried rice, garlic annatto oil
(GF/NF) With seasonal roasted vegetables and herb compound butter
(COOKED MEDIUM) Served with creamy mashed potato and marrow butter
(GF/DF/NF/V)
(GF/DF/V)
(GF/DF/NF/V)
(GF/NF/V)
(DF/NF/V)
(1 per 4 guests) GF options available
A well-rounded pale ale with a harmonious blend of malt sweetness and floral hop aromas, accented by a touch of citrus. Finishes clean and refreshing, making it a go-to for those seeking a balanced ale.
This pilsner-inspired blend features the depth of Munich malts with just a hint of sweetness. Cascade hops provide a gentle bitterness, while the crisp, dry finish keeps it light and refreshing.
A mid-strength option that doesn't skimp on flavor, with a well-balanced bitterness and crisp finish. Expect light floral notes and a subtle malt backbone, perfect for a sessionable drink.
Bold and full-bodied, this amber ale brings forward rich caramel flavors, hints of light chocolate, and a touch of coffee bitterness. Ideal for those who enjoy a beer with depth and a slightly heavier character.
This smooth, dark amber porter is both rich and approachable. With prominent notes of coffee, caramel, and toffee, it offers a malty complexity but remains light enough for easy drinking.
A combination of artisanal cheeses, locally crafted charcuterie, pickles, fruit, homemade dips, and crackers.
Shoulder for two with rosemary potatoes, chantaney carrot and green beans.
New York Cheesecake with seasonal berries and mint.
Prosciutto, assorted cheeses, dips, smoked olives and house made crostini (GFO)
(V DFO GFO NF)
Served with toasted baguette and herb compound butter (GFO)
With a Spanish onion and tomato salsa, crème fraiche dressing
Truffle aioli, parmesan and rocket salad (V NF)
Served with toasted baguette (V GFO VE)
Pulled pork, pickled carrot, herbs & kewpie mayo (NF)
Soy and coriander glaze, apple and pickled daikon slaw (GFO DF)
On chorizo, radish & orange salad with lemon pepper dressing (DF GFO NF)
With chipotle jam and charred lemon (NF)
With tofu, toasted sesame and fried shallots (V DF)
Truffle aioli, parmesan and rocket salad (NF V)
Soy and coriander glaze, apple and pickled daikon slaw (GF DF)
With chipotle jam and charred lemon (NF)
Served with tomato and capsicum cous cous, salsa verde (DF)
Creamy pesto sauce, Spanish onion, spinach and parmesan (NF)
With a charred corn, pearl barley, kale and cherry tomato salad (DF NF GFO)
Cous cous, pine nuts & goats cheese, salsa verde (V DFO)
With fresh rocket & Peri-Peri sauce (NF GFO)
Seasonal greens and herb compound butter (GF)
Cous cous, pine nuts & goats cheese, salsa verde (V DFO)
(NF DF GF)
Chipotle jam, cheese, tomato & lettuce (DFO GFO)
Southern fried chicken, cheese, tomato and lettuce (NF)
American cheese, gherkin, seeded mustard aioli (GFO)
(GF DF)
(GF DF)
(GF DF NF)
Paprika & lime baste (V VE DF)
(V VE DF)
(V GF)
(V VE DF GF)
(V DF)
(V DF)
(V VE DF)
(V VE DF GF)
(DF)
with parmesan cheese (DFO, NF)
Tomato sauce, American cheese and chips (GFO NF)
Tomato sauce, salad and chips (NF)
Aioli, salad and chips (GF)
With orange toffee syrup (GF NF)
Homemade butterscotch sauce, vanilla ice-cream (NF)
Strawberry cream and fresh mint (GF NF)
Mixed berry and lemon sorbet, orange toffee syrup, fresh mint (GF DF NF)
(V DFO NF GFO)
(V DFO)
(1 per 4 guests) GF options available
A well-rounded pale ale with a harmonious blend of malt sweetness and floral hop aromas, accented by a touch of citrus. Finishes clean and refreshing, making it a go-to for those seeking a balanced ale.
This pilsner-inspired blend features the depth of Munich malts with just a hint of sweetness. Cascade hops provide a gentle bitterness, while the crisp, dry finish keeps it light and refreshing.
A mid-strength option that doesn’t skimp on flavor, with a well-balanced bitterness and crisp finish. Expect light floral notes and a subtle malt backbone, perfect for a sessionable drink.
Bold and full-bodied, this amber ale brings forward rich caramel flavors, hints of light chocolate, and a touch of coffee bitterness. Ideal for those who enjoy a beer with depth and a slightly heavier character.
This smooth, dark amber porter is both rich and approachable. With prominent notes of coffee, caramel, and toffee, it offers malty complexity but remains light enough for easy drinking.
Sparkling
Sparkling
Sparkling (available in bottle only)
Rose
Rose
Rose (available in bottle only)
Sauvignon Blanc
Semillon Sauvignon Blanc (available in bottle only)
Pinot Gris/Grigio
Pinot Gris/Grigio
Riesling
Riesling (available in bottle only)
Chardonnay
Chardonnay (available in bottle only)
Heggies Botrytis Riesling
Smith and Hooper
Pinot Noir
Pinot Noir (available in bottle only)
Cabernet Sauvignon
Cabernet Sauvignon (available in bottle only)
Shiraz
Shiraz (available in bottle only)
Coke | No Sugar Coke | Lemonade | Soda | Tonic | Pink Lemonade | Lemon Lime & Bitters
Softdrinks
Purezza Sparkling 750ml
Pan-seared scallops served on a velvety butternut pumpkin puree, paired with roasted brusse/s sprouts, and finished with prosciutto crisps. (GF, DF, NF) Source: Australian
House smoked salmon tossed through silky pasta with Spanish onion, baby spinach and confit tomatoes, finished in a creamy sage and sun-dried tomato sauce. (NF) Source: Australian
3x wings, 3x croquettes, mini cob, ½ rack pork riblets, house made sauces and relishes
3x mini-Mediterranean skewers, mini cob, corn and black bean empanadas, pan seared baked halloumi in smokey sugo sauce, dipping sauces
Selection of Hunter Belle cheese's, Cured meats, House smoked Olives, Dips, Artisan crackers and seasonal fruit
½ rack or full (DF,GF,NF) Black bean and corn salsa
Slow cooked beef nachos, house made slaw, cheese, Chimichurri and BBQ sauce
Baked Brie served with bacon infused honey and caramelised onion, Toasted Bread (GFO,NF)
Choice of Smoked Beef Brisket or Braised Lamb shoulder with house made slaw and chimichurri
Brisket and Cheese croquettes, choice of sauce
Corn & Blackbean Empanadas (VE)
Toasted Turkish bread with blistered cherry tomatoes, house smoked olives and confit garlic, fried chickpeas
Mini Mediterranean skewers, Lemon and Rosemary baste, Balsamic glaze (V, VE, DF)
Mini cob spinach and caramelised onion
Crispy chicken wings fried in our house spice blend
Rich linguine tossed with house-smoked salmon, fresh herbs, and a light citrus cream sauce
Pan Seared Spanish Garlic Prawns Pickled vegetables, Chimichurri, Fried Onion & Turmeric rice
Roasted eggplant topped with blistered cherry tomatoes, confit garlic, fried chickpeas, and chimichurri (VG, GF)
Slow cooked beef & mushroom pie served with Creamy mash potato and caramelised onion gravy
Crispy chicken burger s/w slaw tomato bacon cheese, served with chips
Beef cheeseburger, caramelised onion, American cheese, gherkin, served with chips
Pan Seared Halloumi, Aioli, Lettuce, tomato and spanish onion served with chips
Mba3+ 'Five Founders' Scotch Fillet
Mba3+ 'Five Founders' rump steak
'Hills To Grills' Locally sourced rump steak
Rotating market fish
'Emerald Valley' Sourced Lamb Rump
Mini pizza – Cheese & Bacon, Crispy Chicken and Chips, Cheeseburger Slider, or Battered Fish Pieces. All Kids meals come with choice of apple or orange juice popper, Vanilla Ice cream and a bag of animal feed included.
For Desserts before 5pm please refer to cake fridge. House made cakes, slices and cookies. Scones plain s/w in house jam an cream or butter. (GF options available)
Served with rich chocolate sauce and vanilla bean ice cream.
Served with Pistachio biscotti
Butterscotch sauce, vanilla ice cream.