Lyeo

A variety of sushi and sashimi are offered, especially the aged flounder sashimi, abalone, tuna, squid, and fresh seafood dishes topped with sea urchin roe. There are also various menu items such as soft steamed eggs, refreshing cold buckwheat noodles, and green tea ice cream.

This is a space where you can feel the atmosphere of the mainland, with an interior that stands out for its friendly service. It operates on a reservation basis, allowing you to enjoy your meal in a comfortable atmosphere.

Sushi restaurant known for omakase at Seoul National University Entrance, has been awarded the Blue Ribbon every year from 2017 to 2024, maintaining its reputation. It is especially popular among Seoul National University students.