The Land of Kush

Smothered seitan in brown gravy. Catering: 1/3 pan feeds up to 10. 1/2 pan feeds up to 20, Full pan feeds up to 40.

white mashed potatoes

Sauteed green beans

Cornbread stuffing

Fresh jellied cranberries

one entrée, two sides or salads, 24 oz. drink

one entrée, two sides or salads, 16 oz. drink

one entrée, two sides or salads

three sides or salads

1/2 chickun salad wrap any choice salad

smothered in a BBQ sauce

smothered in a mild curry sauce

Tuesday-Thursday. eggplant homemade vegan cheese

raw kale smothered in garlic sauce

seasoned with plum vinegar

seasoned with dark sesame oil

spinach, tomato, wheat spiral noodles

potatoes in a veganaise dressing

shredded carrots mixed with veganaise

onions, mushrooms, red green peppers, veganaise on spinach wrap

*weekends only

brown rice with mixed vegetables

sweetened sweet potatoes

smoked greens

seasoned green cabbage

wheat elbow noodles with homemade vegan cheese

wheat lasagna noodles vegan

breaded soy on a wooden stick

old bay seasoned textured vegetable protein

2 gluten-free blueberry pancakes, choice of veggie scramble, potatoes, veggie sausage (limited to 2 options).

fresh brewed black tea

fresh brewed Chiru Kenyan coffee

fresh brewed hibiscus leaves

fresh brewed ginger spice

freshly squeezed lemon juice

Asé brand

fermented beverage by Mobtown Fermentaton

walnut/banana/maple syrup (almond or soy milk base only)

peanut butter/banana (almond or soy milk base only)

pineapple/banana/mango/coconut milk

strawberry/banana

blueberry/banana/vanilla

kale/spinach/apple/celery

apple/cucumber/spinach/avocado/ginger drink

Carrot/Apple/Ginger

Beet/Apple/Carrot

Orange/Carrot/Sweet Potato

Celery/Spinach/Cucumber/Green Apple

Kale/Carrot/Apple/Pineapple

Pineapple/Ginger

Drummies are gluten-free

Smothered seitan in brown gravy. Catering: 1/3 pan feeds up to 10. 1/2 pan feeds up to 20, Full pan feeds up to 40.

white mashed potatoes

Sauteed green beans

Cornbread stuffing

Fresh jellied cranberries

one entrée, two sides or salads, 24 oz. drink

one entrée, two sides or salads, 16 oz. drink

one entrée, two sides or salads

three sides or salads

1/2 chickun salad wrap & any choice salad

smothered in a BBQ sauce

smothered in a mild curry sauce

Tuesday-Thursday. eggplant & homemade vegan cheese

raw kale smothered in garlic sauce

seasoned with plum vinegar

seasoned with dark sesame oil

spinach, tomato, & wheat spiral noodles

potatoes in a veganaise dressing

shredded carrots mixed with veganaise

onions, mushrooms, red & green peppers, veganaise on spinach wrap

*weekends only

brown rice with mixed vegetables

sweetened sweet potatoes

smoked greens

seasoned green cabbage

wheat elbow noodles with homemade vegan cheese

wheat lasagna noodles & vegan

breaded soy on a wooden stick

old bay seasoned textured vegetable protein

2 gluten-free blueberry pancakes, choice of veggie scramble, potatoes, veggie sausage (limited to 2 options).

fresh brewed black tea

fresh brewed Chiru Kenyan coffee

fresh brewed hibiscus leaves

fresh brewed ginger spice

freshly squeezed lemon juice

Asé brand

fermented beverage by Mobtown Fermentaton

walnut/banana/maple syrup (almond or soy milk base only)

peanut butter/banana (almond or soy milk base only)

pineapple/banana/mango/coconut milk

strawberry/banana

blueberry/banana/vanilla

kale/spinach/apple/celery

apple/cucumber/spinach/avocado/ginger drink

Carrot/Apple/Ginger

Beet/Apple/Carrot

Orange/Carrot/Sweet Potato

Celery/Spinach/Cucumber/Green Apple

Kale/Carrot/Apple/Pineapple

Pineapple/Ginger

Drummies are gluten-free