French Shokudo Himawari
フランス食堂ひまわり
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A Heartwarming Bistro
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A full course meal prepared by a chef with 20 years of culinary experience. You can enjoy classic dishes such as pie-wrapped baked seasonal fresh fish and braised beef cheek in red wine, This is an authentic French bistro course.
A lunch course that our chef has put all of his skill into. It is an extravagant and exciting experience for those who want to spend a little more than usual or for a special occasion.
This course is served on a platter for everyone to share. This is the Himawari Special Bistro Course, which includes our signature dish, "Black Wagyu Beef Cheese in Hamburger Steak with Black Truffle Red Wine Sauce," "Lobster and Scallop Meuniere with Tomato and Capers Charred Butter Sauce," and "Bistro Appetizer Assortment," and is richly sprinkled with gorgeous ingredients! A superb dessert is also included.
This course is served on a platter for you to share. This is the Sunflower Special Bistro Course, which includes "Grilled A5 Beef" and "Bistro Appetizer Assortment"! A delicious dessert is also included.
If you're unsure, this is the one!! There's no doubt that this dish will pair perfectly with a bottle of wine!? It includes about 9 types of authentic bistro side dishes that have been carefully prepared!
Country-style pâté, duck prosciutto, Iberico pork salami, Spanish Jamón Serrano
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